Theophylline Anhydrous ntụ ntụ dị ọcha Natural High Quality Theophylline Anhydrous ntụ ntụ
Nkọwa ngwaahịa
Ngwaahịa a bụ ntụ ntụ kristal ọcha, enweghị isi na ilu. Ngwaahịa a dị ntakịrị soluble n'ime mmiri, ọ fọrọ nke nta ka ọ bụrụ ihe na-adịghị ike na ether, ntakịrị soluble na ethanol na chloroform, ebe mgbaze bụ 270 ~ 274 ℃.
Njirimara kemịkalụ: Ngwaahịa a na-adị mfe mgbaze na potassium hydroxide na ngwọta amonia. Ọ nwere ike iji ethylenediamine na mmiri meghachi omume iji mepụta aminophylline nnu okpukpu abụọ.
COA
Ihe | Nkọwapụta | Nsonaazụ |
Ọdịdị | Ọcha ntụ ntụ | Na-akwado |
Nye iwu | Njirimara | Na-akwado |
Nyocha | ≥99.0% | 99.5% |
Detụrụ | Njirimara | Na-akwado |
Ọnwụ na ihicha | 4-7(%) | 4.12% |
Mkpokọta ntụ | 8% kacha | 4.85% |
Ọla dị arọ | ≤10 (ppm) | Na-akwado |
Arsenic (As) | 0.5ppm kacha | Na-akwado |
Ndu (Pb) | 1pm Max | Na-akwado |
Mercury (Hg) | 0.1pm Max | Na-akwado |
Ngụkọta ọnụ ọgụgụ efere | 10000cfu/g Max. | 100cfu/g |
Yist & ebu | 100cfu/g Max. | >20cfu/g |
Salmonella | Ihe ọjọọ | Na-akwado |
E.Coli. | Ihe ọjọọ | Na-akwado |
Staphylococcus | Ihe ọjọọ | Na-akwado |
Mmechi | CoỌnụ ego USP 41 | |
Nchekwa | Na-echekwa na ebe mechiri emechi nke ọma na-enwe obere okpomọkụ mgbe niile na enweghị ìhè anyanwụ kpọmkwem. | |
Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma |
Ọrụ
Ihe na-eme ka akwara dị nro na diuretics. Na-eme ka ahụ dị nro dị nro nke bronchial na vaskụla ume, na-egbochi reabsorption nke sodium na mmiri site na tubules gbasara akụrụ, ma na-ewusi mkpụkọ obi ike. A na-eji maka ụkwara ume ọkụ nke bronchial, kamakwa maka angina pectoris na edema obi.
Ngwa
Eji ọgwụ mee ihe