Oke osimiri buckthorn mkpụrụ ihe ọṅụṅụ ntụ ntụ Organic Seabuckthorn ntụ ntụ nnukwu ọnụ ahịa aha nkeonwe
Nkọwa ngwaahịa:
A na-emepụta ntụ ntụ Organic Spray Dried Sea Buckthorn site na iji mmiri buckthorn ọhụrụ tozuru etozu, site na ihicha, ịpịa ihe ọṅụṅụ, itinye uche, fesa akpọnwụ iji nweta ntụ ntụ, wee nyochaa na ịkwakọba n'ụlọ ọrụ GMP. A na-emepụta ntụ ntụ ntụ mmiri a mịrị amịkpọ site na iji buckthorn Organic Sea tozuru oke, site na ihicha, IQF, akpọnwụ akpọnwụ, wee na-egweri ntụ ntụ, na mgbe anwalechara, n'ikpeazụ na-ebuba ya na katọn n'ụlọ ọrụ GMP. Ịnabata usoro ịsa oyi na-ekpo ọkụ nwere ike idowe ihe dị ọcha na-arụsi ọrụ ike na ihe oriri nke oké osimiri buckthorn, dị ka vitamin, ihe ndị dị ka phosphorus, iron, manganese, magnesium, potassium, calcium, boron, silicon, copper, etc., na isi oké osimiri. A na-echekwa mmanụ mkpụrụ osisi buckthorn!
COA:
Ihe | Nkọwapụta | Nsonaazụ |
Ọdịdị | Ìhè Brown ntụ ntụ | Na-akwado |
Nye iwu | Njirimara | Na-akwado |
Nyocha | 99% | Na-akwado |
Detụrụ | Njirimara | Na-akwado |
Ọnwụ na ihicha | 4-7(%) | 4.12% |
Mkpokọta ntụ | 8% kacha | 4.85% |
Ọla dị arọ | ≤10 (ppm) | Na-akwado |
Arsenic (As) | 0.5ppm kacha | Na-akwado |
Ndu (Pb) | 1pm Max | Na-akwado |
Mercury (Hg) | 0.1pm Max | Na-akwado |
Ngụkọta ọnụ ọgụgụ efere | 10000cfu/g Max. | 100cfu/g |
Yist & ebu | 100cfu/g Max. | 20cfu/g |
Salmonella | Ihe ọjọọ | Na-akwado |
E.Coli. | Ihe ọjọọ | Na-akwado |
Staphylococcus | Ihe ọjọọ | Na-akwado |
Mmechi | Dakọtara na USP 41 | |
Nchekwa | Na-echekwa na ebe mechiri emechi nke ọma na-enwe obere okpomọkụ mgbe niile na enweghị ìhè anyanwụ kpọmkwem. | |
Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma |
Ọrụ:
Uzuzu mkpụrụ osisi buckthorn nke oke osimiri bụ ụdị nri sitere na mmiri mmiri buckthorn ọhụrụ sitere na ihicha mmiri, nke nwere ike chekwaa agba, ísì, uto na ihe oriri nke oke osimiri buckthorn nke ọma. Ọdịdị nke oké osimiri buckthorn ntụ ntụ bụ rụrụ na edo, agba bụ odo ma ọ bụ oroma, na o nwere ísì nke oké osimiri buckthorn mkpụrụ na-enweghị isi. Ọ nwere mmetụta nke mgbochi oxidation, ịma mma na igbu oge ịka nká.
1. Antioxidant: Seabuckthorn mkpụrụ ntụ ntụ nwere mmetụta antioxidant, na-echekwa vitamin C mbụ, carotenoids, flavonoids na nri ndị ọzọ dị na mkpụrụ osisi seabuckthorn, nke nwere ike iwepụ free radicals na cell membranes na-arụ ọrụ antioxidant.
2, ịma mma na ịma mma: mmiri buckthorn mkpụrụ ntụ ntụ nwere ike ịkwalite metabolism nke mmadụ, nwere ike imebi melasma, nwere ọrụ ịma mma.
3, mgbochi ịka nká: uzuzu mkpụrụ osisi nke oke osimiri-buckthorn nwere ikike antioxidant siri ike, n'ihi na ọ nwere ụfọdụ vitamin C na flavonoids, nwere mmetụta mgbochi ịka nká.
Ngwa:
A na-eji uzuzu mkpụrụ osisi buckthorn n'ọtụtụ ebe n'ubi dị iche iche, ọkachasị gụnyere akụkụ ndị a:
1. Nri ubi : oké osimiri-buckthorn mkpụrụ ntụ ntụ nwere ike iji mee ka a dịgasị iche iche nke nri, dị ka mbadamba nkume, granules, wdg, n'ọtụtụ ebe na ụdị nri dị iche iche, dị ka Chọpụta ọcha, vitamin, amino acids, eke mkpụrụ acid. iji wusie ọrụ nri ike. Tụkwasị na nke ahụ, a pụkwara iji ntụ ntụ nke mmiri buckthorn mee yogọt, achịcha, achịcha, biscuits, wdg, iji mee ka uru oriri na-edozi ahụ na ekpomeekpo pụrụ iche nke nri.
2. Ogige ọgwụ: mmiri buckthorn mkpụrụ ntụ ntụ nwere uru ọgwụ dị iche iche. Ọ nwere ike belata ụkwara na phlegm, kpochapụ ngụgụ na mmiri mmiri ngụgụ. Ọ dị mma maka ọgwụgwọ ụkwara, oke sputum na mgbaàmà ndị ọzọ, karịsịa maka nnukwu na pharyngitis na-adịghị ala ala, bronchitis na ndị ọzọ. 3. Na mgbakwunye, uzuzu mkpụrụ osisi buckthorn nke oke osimiri nwekwara ike ịkwalite mgbochi, igbu oge ịka nká, kwalite mgbaze, ma nweekwa ụfọdụ mgbochi mgbochi na ọrịa obi na ọrịa cerebrovascular.
3. Mma na nlekọta anụ ahụ : mmiri buckthorn mkpụrụ ntụ ntụ bara ụba na vitamin E, vitamin A, flavonoids na SOD na ihe ndị ọzọ na-arụ ọrụ, nwere mmetụta antioxidant dị ịrịba ama, nwere ike ikpochapụ free radicals, na-ebelata ịka nká cell, na-eme ka akpụkpọ ahụ dị obere na na-agbanwe 3. . Tụkwasị na nke ahụ, ntụ ntụ mkpụrụ osisi buckthorn nke oké osimiri bara ụba na vitamin C na flavonoids, nke nwere ike ịkwalite njikọ nke collagen, na-eme ka akpụkpọ ahụ dịkwuo ike ma mee ka akpụkpọ ahụ dịkwuo mma.
4.Ndị ọzọ ubi: mmiri buckthorn mkpụrụ ntụ ntụ nwekwara ike iji mee ka ihu ihu, nke nwere mmetụta nke mgbochi oxidation na mkpochapụ nke free radicals na cell membrane, na nwere mmetụta nke ịma mma. Tụkwasị na nke ahụ, mmiri mmiri buckthorn mkpụrụ ntụ ntụ nwekwara mmetụta dị ịrịba ama na ịchịkwa ọrụ eriri afọ, na-echebe imeju, igbochi na melite nsogbu vaskụla.