• Gịnị bụAkwa ?
Crocin bụ akụrụngwa na-acha odo odo na isi nke saffron. Crocin bụ usoro nke crocetin na liniobise ma ọ bụ glucose, na-eme ihe dị iche iche na-eme, wdg. Monosaccharide Ester).
Na nkesa nke crociin ke osisi osisi adịchaghị. A na-ekesasị ya na osisi dị ka crocus saffron nke Iridaceae, Donesaja nke Lealeaceae, Burdocae, Burdock nke Aeleaceae, Burdock nke Stonaceae na Mimosa Pudica nke Lelumin. A na-ekesa crocin na ifuru, mkpụrụ osisi, ọka na ahịhịa na mgbọrọgwụ nke osisi, ma ọdịnaya dịgasị iche na osisi dị iche iche na akụkụ dị iche iche nke otu osisi. Dịka ọmụmaatụ, crocin na saffron na schufron, na crocin na crocin na-ekesa na-ekesa na pultion, ebe ọdịnaya ahụ dị obere.
• Gịnị bụ uru ahụike nkeAkwa ?
Nsonaazụ ọgwụ ọgwụ nke Crocin na ahụ mmadụ nwere ike ịgụnye akụkụ ndị a:
1. Antioxidant: crocin nwere mmetụta nke ịdọ ụdọ n'efu ma nwee ike igbochi mmebi nke mkpụrụ ndụ akwara na-egbu egbu nke sitere na hydrogen peroxide.
2.. Anti-iking:AkwaNwere mmetụta nke igbu oge ịka nká, nwere ike ịbawanye ọrụ sod, ma belata mmepụta nke lipid peroxides.
3. Lipids dị ala: crocin nwere mmetụta dị ukwuu na iwetulata lipids ọbara ma nwee ike belata ọkwa nke triglycercersides na cholesterol n'ọbara.
4.
• Gịnị bụ ngwa nke crocin?
Ngwa nkeakwaNa Ọgwụ Tibetan
Crocin abụghị ọgwụ, mana a na-eji ya eme ihe n'ọtụtụ ọgwụ Tibet. Enwere ike iji Crocin na-emeso ọtụtụ ọrịa dị iche iche, dịka ọrịa obi, angina pectoris na ọrịa ndị ọzọ. Ọgwụ Tibet kwenyere na Crocin bụ otu n'ime ọgwụ ọjọọ dị mkpa maka ịgwọ ọrịa obi na ọrịa ịta ahụhụ.
Na Tibetan Medicine na China, a na-ejikarị ngwa nke crocin bụ: a na-ejikarị ọrịa obi, dị ka ọrịa obi, angina pectoris, wdg.; Ejiri ya na-agwọ ọrịa ndị na-arịa ọrịa, dị ka ụbụrụ, ụbụrụ, wdg; eji gwọọ afọ na dudodenum eriri afọ; Ejiri ya na-agwọ Nurashenia, isi ọwụwa, ehighị ụra nke ọma, ịda mba, wdg; na-emeso ọrịa anụ ahụ, dị ka neurodermatitis, wdg; eji eme ọgwụgwọ oyi na mgbaàmà ndị ọzọ.
Mmetụta nkeakwana oria na oria ojoo
Crocin nwere mmetụta nke ibegharị ọbara na-agbasa ọbara na ngwakọta platy, na-egbochi nchịkọta platogtilet na igbochi ụzọ. Crocin nwekwara ike ịmụba sel oxygen na sel eyịn, belata obi obi, mmụba ikepụta, na-eme ka ikuku systardy dịkwuo mma.
Crocin nwere ike ịkwalite mgbasa ọbara na akwara akwara ma nwekwuo oxygen na ọbara na anụ ahụ. Crocin nwere ike belata visicosity n'ọbara, hematorit na platelet gụọ, melite ọdịdị ala, ma gbochie n'ụzọ.
Crocin nwere ike ime ka ọnya ọbara rụọ ọrụ ma nwee mmetụta mgbochi na ihe mgbochi na-egbochi mgbochi.
• Otu esi echekwaAkwa ?
1. Storelọ ahịa na ọchịchịrị: nchekwa kachasị mma nke saffron bụ 0 ℃ -10 ℃, yabụ, a ga-echekwa ngwugwu saffron na ọchịchịrị.
2. Akara akàrà: Crocin nwere mmetụta dị nro maka okpomọkụ na mfe ịmị. Ya mere, akara sachal swefly na-egbochi ha imebi. N'otu oge ahụ, a ga-ezere ìhè anyanwụ, ọ ga-emetụta nkwụsi ike nke ngwaahịa a.
3. A na-echekwa nchekwa okpomọkụ: mgbe a na-echekwa ngwaahịa ngwaahịa dị ala na ụlọ okpomọkụ, mmeghachi omume dịka foto na Warmal a ga-eme, na-eme ka agba nke ngwaahịa ahụ gbanwee. Ya mere, a ga-echekwa ngwaahịa saffron na obere okpomọkụ.
4. Guzobe site na ọkụ: A ga-ewepụ ngwaahịa ngwaahịa samffon pụọ na ìhè anyanwụ, ma ọ bụghị ya, ọ ga-akpata ndọpụta nke ngwaahịa a. Na mgbakwunye, mmetụta nke oke oke ma ọ bụ oke okpomọkụ ga-ezere, ma ọ bụghị ya ga-emetụta nkwụsi ike ya.
Oge Post: Ọkt-25-2024
