Ọhụụ na-eweta usoro dị mma
Nkọwa nke ngwaahịa
Wulin ntụ ntụ bụ ihe eji arụ ọrụ na-amịpụta ya na ero ero ma na-ejikarị nri, ngwaahịa nlekọta ahụike na nzụlite ọgwụ. Elu na-elo akwa bụ ọgaranya na eriri nri, protein, vitamin na mineral, na mmịpụta ya nwere ike ụfọdụ ahụike na ọgwụ.
Iko
| Ihe | Standadi | Nsonaazụ |
| Mputa | Aja ntụ | Mmado |
| Isi | Keejirara | Mmado |
| Uto | Keejirara | Mmado |
| Wepụ adịji | 10: 1 | Mmado |
| Afọ Ọdịnaya | ≤0.2% | 0.15% |
| Ochie ọla dị arọ | ≤10ppm | Mmado |
| As | ≤0.2PM | <0.2 ppm |
| Pb | ≤0.2PM | <0.2 ppm |
| Cd | ≤0.1PM | <0.1 ppm |
| Hg | ≤0.1PM | <0.1 ppm |
| Mkpokọta ọnụ ọgụgụ | ≤1,000 cfu / g | <150 cfu / g |
| Ebu & yist | ≤50 cfu / g | <10 cfu / g |
| E. Coll | ≤10 mpl / g | <10 MPN / G |
| Salmonella | Nju | Achọpụtaghị |
| Staphylococcus aureus | Nju | Achọpụtaghị |
| Mmechi | Kwekọrọ na nkọwapụta nke achọrọ. | |
| Storaji | Chekwaa na ebe dị jụụ, akọrọ na ebe ikuku. | |
| Ndụ Ndụ | Afọ abụọ ma ọ bụrụ na akara ma na-echekwa ìhè anyanwụ na mmiri. | |
Oru oruru
A na-ekwu na welie eroomsroom na-eme ọtụtụ uru:
1. Mmetụta Antioxidant: Igwe na - eme ihe nwere ike ịnwe ụfọdụ ihe eji eme ihe nwere ike ịnwe ụfọdụ ihe eji eme ihe ike, nke nwere ike inye aka ịlụ ọgụ megide radicals na usoro sel.
2. Kwuo usoro ahụ ji alụso ọrịa ọgụ: awara mmịpụta ero na -eme ka ọ nwee ụfọdụ usoro nhazi na sistemụ ahụ ji alụso ọrịa ọgụ ma nyere aka ịkwalite ọrụ ahụ na-egbochi ya.
3. Na-akwalite mgbari: ụfọdụ ihe na ebe ị na-akụ ero nwere ike ịkwalite mgbaze ma nyere aka mee ka usoro ọrụ sistemụ dị mfe.
Akwukwo icho oru
Ngwa ngwa nke wepụta ero na-agụnye ntinye nri, ngwaahịa nlekọta ahụike na nzụpụta ọgwụ. Kpọmkwem:
1. Nhazi nri: Enwere ike iji mpempe akwụkwọ na-eme ihe dị iche iche mee ihe oriri dị iche iche, dị ka ihe ụtọ, ofe na achịcha, iji tinye uto na nri nri.
2
3. Imepụta ọgwụ: Enwere ike iji mmịpụta ero na -emepụta ihe na mmepụta nke ọgwụ ụfọdụ ọgwụ maka uru ahụike ya.
Ihe ngwugwu & nnyefe
