Mkpụrụ osisi Hawthorn dị elu wepụta ntụ ntụ ntụ ọka Newgreen Flavonoids
Nkọwa ngwaahịa
Hawthorn flavonoids bụ ihe na-arụsi ọrụ ike nke ewepụtara na hawthorn, ọkachasị gụnyere quercetin, hawthorn ketone, hawthorn glycosides na ogige ndị ọzọ.
Hawthorn flavone bụ ntụ ntụ na-acha uhie uhie na-acha aja aja, nke nwere ike ịkwalite mgbaze abụba, mee ka nzuzo nke enzymes digestive gastric na-akwalite mgbaze, ma nwee mmetụta mgbanwe ụfọdụ na ọrụ eriri afọ. Ọ nwekwara ike ịgbasa akwara ọbara, mee ka ọbara ọgbụgba na-abawanye, na-echebe myocardial ischemia na hypoxia, belata ọbara mgbali, belata lipids ọbara, belata serum cholesterol na triester, wdg.
COA
NGWA | Ọkọlọtọ | Nsonaazụ |
Ọdịdị | Ntụ ntụ ntụ ntụ | Kwado |
Isi | Njirimara | Kwado |
Detụ ire | Njirimara | Kwado |
Nyocha (Flavonoids) | ≥40.0% | 40.85% |
Ọdịnaya Ash | ≤0.2 $ | 0.15% |
Ọla dị arọ | ≤10ppm | Kwado |
As | ≤0.2pm | 0.2 ppm |
Pb | ≤0.2pm | 0.2 ppm |
Cd | ≤0.1pm | 0.1 ppm |
Hg | ≤0.1pm | 0.1 ppm |
Ngụkọta ọnụ ọgụgụ efere | ≤1,000 CFU/g | 150 CFU/g |
Ebu & Yist | ≤50 CFU/g | 10 CFU/g |
E. Kọl | ≤10 MPN/g | 10 MPN/g |
Salmonella | Ihe ọjọọ | Achọpụtaghị |
Staphylococcus Aureus | Ihe ọjọọ | Achọpụtaghị |
Mmechi | Dabere na nkọwapụta nke ihe achọrọ. | |
Nchekwa | Chekwaa n'ebe dị jụụ, kpọrọ nkụ na ikuku ventilashị. | |
Ndụ shelf | Afọ abụọ ma ọ bụrụ na akara na-echekwa pụọ kpọmkwem ìhè anyanwụ na mmiri mmiri. |
Ọrụ
Hawthorn flavonoids, dị ka ihe na-arụ ọrụ na hawthorn, nwere ike inwe mmetụta ndị a:
1. Nlekọta ahụike obi: Hawthorn flavonoids kwenyere na ọ na-enyere aka melite ahụike obi, gụnyere ịgbasa arịa ọbara, ibelata lipids ọbara, na-achịkwa ọbara mgbali, wdg, ma nwee ike inwe mmetụta enyemaka ụfọdụ na ọrịa obi.
2. Antioxidant: Hawthorn flavonoids nwere ụfọdụ mmetụta antioxidant, nke na-enyere aka neutralize free radicals, na-ebelata oxidative mmebi nke mkpụrụ ndụ, na-enyere aka ịnọgide na-enwe ahụ ike cell.
3. Usoro nri nri: Ụfọdụ nchọpụta na-egosi na flavonoids hawthorn nwere ike ịba uru na usoro nri nri, na-enyere aka ịkwalite mgbaze ma melite ọrụ eriri afọ.
Ngwa
Ngwa nke hawthorn flavonoids gụnyere tumadi akụkụ ndị a:
1. Ọgwụgwọ ọgwụ: Dị ka ihe na-arụsi ọrụ ike, hawthorn flavonoids nwere ike iji kwadebe ọgwụ maka ọrịa obi, ọbara mgbali elu, hyperlipidemia, wdg, ma nwee ike iji nyere aka n'ịgwọ ọrịa ndị metụtara ya.
2. Ihe oriri na-edozi ahụ na ngwaahịa nlekọta ahụike: Hawthorn flavonoids na-ejikwa mmepụta ihe oriri na-edozi ahụ na ahụike iji meziwanye ahụike obi, antioxidant, na ịkwalite mgbaze.
3. Ihe ịchọ mma na ngwaahịa nlekọta anụ ahụ: Hawthorn flavonoids nwere antioxidant na mgbasa ọbara na-akwalite mmetụta, ya mere a na-ejikwa ya na ụfọdụ ihe ịchọ mma na ngwaahịa nlekọta anụ ahụ iji nyere aka melite ọnọdụ akpụkpọ ahụ.