Ihe oriri na-enye nri / ụlọ ọrụ na-enye ọkwa

Nkọwa nke ngwaahịa:

Lacketse, nke a makwaara dị ka β-Galctacsase, bụ enzyme nke na-ahụ na Hydrolysis nke lactoocy na glucose na gloctose. Ọrụ enzyme bụ ≥10,000 u / g, na-egosi na enzyme nwere oke arụmọrụ ma nwee ike ịmegharị lactose ngwa ngwa. A na-ahụta lactase na-ahụ ebe niile na microorganisms (dịka yist, ebu, na nje). A na-emepụta ya site na teknụzụ ịgba ụka ma na-amịpụta ma dị ọcha n'ime ntụ ntụ ma ọ bụ ụdị mmiri mmiri, nke dabara adaba maka ngwa ọrụ mmepụta ọrụ dị iche iche.

Lactase na enzyme ọrụ ≥10,000 u / g bụ nkwadebe enzyme nke ọma na ọtụtụ ihe, ọgwụ, na-eri nri, biotechnology na nchebe gburugburu ebe obibi. Ọrụ ya dị elu na nkọwapụta ya na-eme ka ọ bụrụ ihe dị mkpa maka lactory hydrolysis na-oganihu na nkwalite ngwaahịa ngwaahịa, yana abamuru akụ na ụba na nke obibi. Ntụ ntụ ma ọ bụ ụdị mmiri mmiri dị mfe ịchekwa na ibufe, adabara maka ngwa ọrụ mmepụta ọrụ buru ibu.

Coa:

Ọrụ:

A na-eji anya nke ọma na-ata ahụhụ nke ọma:Dectose n'ime glucose na gable, na-ebelata abụba.

Mee ka ihe niile nke ngwaahịa mmiri ara ehiNyere aka na-anabataghị ndị na-anabata mmiri ara ehi na-agba mmiri ara ehi ma belata ihe mgbaàmà ahụ erughị ala dịka ihe na-acha na afọ ọsịsa.

PH na-eme mgbanwe:Arụ ọrụ kachasị mma n'okpuru acidic na-adịghị ike na ọnọdụ nchekwa (pH 4.5-7.0).

Ọnọdụ iguzogide:Nọgide na-arụ ọrụ dị elu na ọnọdụ okpomọkụ na-agafeghị oke (ọ na-abụkarị 30-50 Celsius C).

Kwụsie ike:Nwere ezigbo nkwụsi ike na ngwaahịa mmiri ara ehi mmiri ara ehi ma dị mma maka mgbakwunye mgbakwunye.

Ngwa:

Industrylọ ọrụ 1.Fod
M Kwadoro Nhazi: a na-emepụta mmiri ara ehi ma ọ bụ nke lactose-free lactose ma ọ bụ akwa, ice cream, iji gboo mkpa nke ndị nwere akparama.
Ojiji Whey: A na-ejikwa lactose na whey na-emepụta whey sirop ma ọ bụ na-elekwasị anya.
Achịcha ọrụ: Ejirila Galacto-olilisacchariodes (GO) dị ka ihe omume tupu ime ka ahụike nke eriri afọ.

Ụlọ ọrụ 2.pharvacetical
● lactose anabataghị:
● Jiri ọgwụ ọjọọ eme ihe: a na-ebute ndị na-ebu ọgwụ ọgwụ na-ebugharị ọgwụ iji melite arụmọrụ ọgwụ ọgwụ.

3.Feed ụlọ ọrụ
Dị ka nri nri, a na-eji ya meziwanye mgbaze na ọnụego anụ nke anụmanụ na anụmanụ ma kwalite uto.
● Meziwanye uru oriri nke nri ma belata ozuzu ego.

4.Bitechnology nyocha
Ejiri ya maka ọmụmụ nke usoro a lactose metabolism ma bulie mmepụta na itinye lactase.
Na injinia Enzyme, a na-eji ya zụlite lacket ọhụrụ na ihe o mebere ya.

Ebe nchekwa 4
A na-eji eme ọgwụgwọ ụlọ ọrụ nwere lactose ma mebie emebi.
● Na Mmepụta Bifuel, a na-eji ya maka sackose nke lactose akụrụngwa iji mee ka ethanol mkpụrụ.