Newgreen Hot ire Water Soluble Food Grade Apple wepụ 10:1
Nkọwa ngwaahịa
Apụl wepụ bụ ihe ọkụkụ sitere n'okike ewepụtara na apụl ma nwee ụkpụrụ nri dị iche iche na mmetụta ọgwụ. Apụl bara ụba na nri ndị dị ka vitamin C, vitamin K, fiber, antioxidants na mineral, ya mere mwepu apụl nwekwara uru oriri na-edozi ahụ na uru ahụike.
A na-eji Apple wepụ n'ọtụtụ ebe n'ọhịa nke nri, ngwaahịa ahụike na ịchọ mma, tumadi n'ihi njirimara na mmetụta ya:
1.Antioxidant: Apple wepụ bụ ọgaranya polyphenolic ogige na nwere ike antioxidant mmetụta, nke na-enyere neutralize free radicals, ebelata oxidative mmebi nke mkpụrụ ndụ, na-echebe cell ahụ ike.
2.Regulate ọbara shuga: Ụfọdụ nnyocha egosiwo na ụfọdụ ihe na apple wepụ nwere ike inye aka ibelata ọbara sugar etoju na-enwe ụfọdụ inyeaka regulatory mmetụta maka ọrịa shuga mellitus.
3.Reduce blood lipids: A na-ewere ụfọdụ ihe dị na apple wepụ ka ha nwere mmetụta hypolipidemic, na-enyere aka ịchịkwa ọbara lipid metabolism, ma nwee ụfọdụ uru maka ahụike obi.
Nlekọta 4.Skin na ịma mma: A na-ejikarị polyphenols na vitamin C na apple wepụ na ngwaahịa nlekọta anụ ahụ ma nwee antioxidant, whitening, moisturizing na mmetụta ndị ọzọ.
Enwere ike ịnye ihe mgbapụta Apple n'ụdị itinye uche, ntụ ntụ, capsule, wdg, a na-ahụkarị ya na ahịa ngwaahịa nlekọta ahụike na ahịa ịchọ mma.
COA
| Ihe | Nkọwapụta | Nsonaazụ |
| Ọdịdị | ntụ ntụ edo edo | ntụ ntụ edo edo |
| Nyocha | 10:1 | Na-akwado |
| Ihe fọdụrụ na mgbanye | ≤1.00% | 0.52% |
| Mmiri | ≤10.00% | 7.6% |
| Nha urughuru | 60-100 mesh | 80 ntupu |
| Uru PH (1%) | 3.0-5.0 | 4.5 |
| Mmiri na-adịghị edozi | ≤1.0% | 0.38% |
| Arsenic | ≤1mg/kg | Na-akwado |
| Ọla dị arọ (dị ka pb) | ≤10mg/kg | Na-akwado |
| Ọnụ ọgụgụ nke nje bacteria aerobic | ≤1000 cfu/g | Na-akwado |
| Yist & ebu | ≤25 cfu/g | Na-akwado |
| Coliform bacteria | ≤40 MPN/100g | Ihe ọjọọ |
| Ọrịa pathogenic | Ihe ọjọọ | Ihe ọjọọ |
| Mmechi | Dakọtara na nkọwapụta | |
| Ọnọdụ nchekwa | Chekwaa n'ebe dị jụụ & ebe akọrọ, Adịla ifriizi. Wepụ ọkụ siri ike na okpomọkụ. | |
| Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma | |
Ọrụ
Ekwenyere na Apple wepụ nwere ọtụtụ ọrụ, gụnyere ndị a:
1. Antioxidant: Apple wepụ bụ ọgaranya polyphenolic ogige na nwere ike antioxidant mmetụta, nke na-enyere neutralize free radicals, ebelata oxidative mebiri sel, na-echebe cell ahụ ike.
2.Regulate ọbara shuga: Ụfọdụ nnyocha egosiwo na ụfọdụ ihe na apple wepụ nwere ike inye aka ibelata ọbara sugar etoju na-enwe ụfọdụ inyeaka regulatory mmetụta maka ọrịa shuga mellitus.
3.Reduce blood lipids: A na-ewere ụfọdụ ihe dị na apple wepụ ka ha nwere mmetụta hypolipidemic, na-enyere aka ịchịkwa ọbara lipid metabolism, ma nwee ụfọdụ uru maka ahụike obi.
4. Nlekọta akpụkpọ ahụ na ịma mma: A na-ejikarị polyphenols na vitamin C na apple wepụ na ngwaahịa nlekọta anụ ahụ ma nwee antioxidant, whitening, moisturizing na mmetụta ndị ọzọ.
Ọrụ ndị a na-eme ka mkpụrụ osisi apụl na-ejikarị na ngwaahịa ahụike, ngwaahịa nlekọta anụ ahụ na ọgwụ.
Ngwa
Apụl wepụ nwere ọtụtụ ngwa na nri, nutraceuticals na ntecha. Nke a bụ mpaghara ngwa a na-ahụkarị:
Ihe mgbakwunye 1.Food: A na-ejikarị wepụ Apple eme ihe dị ka ihe mgbakwunye nri iji mee ka uru oriri na-edozi ahụ na ụtọ nri. Dịka ọmụmaatụ, enwere ike iji ya na mmepụta ihe ọṅụṅụ, jam, pastry na nri ndị ọzọ.
2.Health ngwaahịa: Apple wepụ bara ọgaranya na antioxidants na ihe ndị ọzọ na-edozi ahụ, ya mere a na-ejikarị ya na ngwaahịa ahụike na-eme ka mgbochi, na-eguzogide ịka nká, na-achịkwa shuga ọbara na lipids ọbara, wdg.
3. Ihe ịchọ mma: A na-eji polyphenols na vitamin C dị na apụl apụl na ngwaahịa nlekọta anụ ahụ. Ha nwere antioxidant, ịcha ọcha, moisturizing na mmetụta ndị ọzọ. Dịka ọmụmaatụ, enwere ike iji ha na ngwaahịa ịchọ mma dị ka ude ihu, ude mmiri, na ihe mkpuchi ihu.
Ngwaahịa ndị emetụtara
Ụlọ ọrụ Newgreen na-enyekwa Amino acid dị ka ndị a:
Ngwungwu & Nbunye
