Ihe okike na-acha uhie uhie
Nkọwa nke ngwaahịa
Ntụ ntụ na-acha uhie uhie, na-enweghị mmiri, na-agbanye mmiri, ezigbo okpomọkụ, ọdịda dị na acid. Ekike a na-acha uhie uhie na-acha uhie uhie bụ ntụ ntụ na-acha ọbara ọbara, na-acha uhie uhie, na-agbanye na mmiri, na-egbochi glycol na ether. Ngwọta nke 1% ya nwere uru pH nke 6.5 ruo 10 ma na-acha ọbara ọbara.
Iko
| Ihe | Nkowa | Nsonaazụ |
| Mputa | Red ntụ ntụ | Nkwarita |
| Usoro oru | Keejirara | Nkwarita |
| Assay (carotene) | 25%, 35%, 45%, 60%, 75% | Nkwarita |
| Na-atọ ụtọ | Keejirara | Nkwarita |
| Mfu na ihicha | 4-7 (%) | 4.12% |
| Ash | 8% max | 4.85% |
| Ígwè oke | ≤10 (PPM) | Nkwarita |
| Arsenic (dị ka) | 0.5PPM Max | Nkwarita |
| Ndu (PB) | 1PPM Max | Nkwarita |
| Mercury (HG) | 0.1PPM Max | Nkwarita |
| Mkpokọta ọnụ ọgụgụ | 10000cU / G max. | 100Cfu / g |
| Yist & Ebu | 100Cfu / g max. | > 20cfu / g |
| Salmonella | Nju | Nkwarita |
| E.coli. | Nju | Nkwarita |
| Staphylococcus | Nju | Nkwarita |
| Mmechi | Kwekọrọ na USP 41 | |
| Storaji | Chekwaa na ebe e mechiri emechi nke ọma na ọnọdụ okpomọkụ na enweghị ìhè anyanwụ. | |
| Ndụ Ndụ | Afọ 2 mgbe echekwara nke ọma | |
Oru oruru
Ekike okike na-acha uhie uhie na-acha uhie uhie na-eme ka ọ dị iche iche na ọrụ dị iche iche, na-eme ka mma na nkụda mmụọ, na-enyefe ọbara, ịma mma na mgbochi.
1. Whitening na Moodizing
Pint nwere ọgaranya na andymocyyanins, amino acids, protein na-enwe mmetụta nke anụ ahụ, na-enye anụ ahụ na-enwu enwu, ma nwee mmetụta dị omimi.
2. Ida abụba na ibu
Na flavonoid na tannin na ekewa na-enyere aka ịkwalite vasculality permeality, belata abụba triglycerism, kwalite ndị nwere oke ọbara na ndị mmadụ chọrọ ifelata.
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Ekike dị mma na-acha uhie uhie na-enwe mmetụta nke ịda mbà n'obi, nwere ike inye aka belata nsogbu mmetụta uche site na imeju QI na-eme, na-eme ka nguzozi ahụ dị mma.
4. Nyere Dysmenorrhea ma kwalite mgbasa ọbara
Ihe eke na-acha uhie uhie, nwere ọrụ nke ịkwalite mgbasa ọbara ma wepụ mmebi iwu ọbara ma ọ bụ nsogbu ọ bụla na-adịghị mma, ụmụ nwanyị na-eme ka ọ bụrụ oge ise nwere ike belata mgbaàmà ndị a.
5. Nkwụnye mgbakwunye na mgbochi
Achịcha dị mma na Amino acid, protein, vitamin C na ihe oriri, na-eme ka ahụike na-agba mbọ, gbochie ịka nká na wrinkles.
Akwukwo icho oru
Ngwa nke okike na-acha uhie uhie na-acha uhie uhie na mpaghara dị iche iche karị tumadi gụnyere akụkụ ndị a:
1. Ubi nri: rose na-acha uhie uhie na-acha uhie uhie na-ejikarị nri, dị ka cherry, achicha azụ, sone, achicha achicha na ihe ndị ọzọ. Usoro ọgwụgwọ ahụ na-abụkarị n'etiti 5 na 100MG / kg 1. Na mgbakwunye, Rose na-acha uhie uhie nwere arụmọrụ dị mma na ezigbo nkwụsi ike na nri acidic, ọ dịkwa mma maka ịnya mmiri acidic.
2. Ọdee mmiri na-acha uhie uhie: Rose na-acha uhie uhie na-adị mma maka ihe ọverageụ, nwere ike ịnye ụda uhie na-acha uhie uhie, na-eme ka ọ mata ụdị ihe ọverageụ.
3. Jeris na sara mbara: ke mmepụta nke jeris na sweta, Rose na-acha uhie uhie na-acha uhie uhie nwere ike ime ka ọ dị mma na-acha ọbara ọbara ma na-abawanye arịrịọ nke ngwaahịa ahụ.
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Ngwaahịa metụtara
Ihe ngwugwu & nnyefe
