Ntụ ntụ Kiwi Dị Ọcha Ọcha Akpọkpọchara/Fichie Kiwi Ihe ọṅụṅụ mkpụrụ osisi akpọnwụwo
Nkọwa ngwaahịa:
Ntụ ntụ mkpụrụ osisi kiwi bụ ntụ ntụ emere site na kiwi ọhụrụ nke akpọnwụwo ma gwerie ya. Kiwi bụ mkpụrụ osisi na-edozi ahụ nke a hụrụ n'anya maka ekpomeekpo pụrụ iche na ọtụtụ uru ahụike.
Isi ihe
Vitamin:
Mkpụrụ kiwi bara ụba na vitamin C, vitamin K, vitamin E na ụfọdụ vitamin B (dị ka folic acid), nke dị oke mkpa maka usoro ahụ ji alụso ọrịa ọgụ, ahụike ọbara na ahụike anụ ahụ.
mineral:
Na-agụnye mineral dị ka potassium, magnesium na calcium iji nyere aka ịnọgide na-arụ ọrụ ahụ nkịtị.
Antioxidants:
Mkpụrụ kiwi bara ụba na antioxidants, dị ka polyphenols na carotenoids, nke nwere ike inye aka mee ka radicals efu ma chebe mkpụrụ ndụ pụọ na mmebi oxidative.
eriri nri:
Kiwi mkpụrụ ntụ ntụ bara ụba na eriri nri, nke na-enyere aka ịkwalite mgbaze na ịnọgide na-enwe ahụ ike nke eriri afọ.
COA:
Ihe | Nkọwapụta | Nsonaazụ |
Ọdịdị | Ntụ ntụ akwụkwọ ndụ akwụkwọ ndụ ọkụ | Na-akwado |
Nye iwu | Njirimara | Na-akwado |
Nyocha | ≥99.0% | 99.5% |
Detụrụ | Njirimara | Na-akwado |
Ọnwụ na ihicha | 4-7(%) | 4.12% |
Mkpokọta ntụ | 8% kacha | 4.85% |
Ọla dị arọ | ≤10 (ppm) | Na-akwado |
Arsenic (As) | 0.5ppm kacha | Na-akwado |
Ndu (Pb) | 1pm Max | Na-akwado |
Mercury (Hg) | 0.1pm Max | Na-akwado |
Ngụkọta ọnụ ọgụgụ efere | 10000cfu/g Max. | 100cfu/g |
Yist & ebu | 100cfu/g Max. | 20cfu/g |
Salmonella | Ihe ọjọọ | Na-akwado |
E.Coli. | Ihe ọjọọ | Na-akwado |
Staphylococcus | Ihe ọjọọ | Na-akwado |
Mmechi | Dakọtara na USP 41 | |
Nchekwa | Na-echekwa na ebe mechiri emechi nke ọma na-enwe obere okpomọkụ mgbe niile na enweghị ìhè anyanwụ kpọmkwem. | |
Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma |
Ọrụ:
1.Kwalite mgbochi:Ọdịnaya dị elu nke vitamin C dị na Kiwi na-enyere aka mee ka usoro ahụ ji alụso ọrịa ọgụ sikwuo ike ma melite nguzogide ahụ.
2.Mmetụta Antioxidant:Ndị antioxidants dị na Kiwi nwere ike inye aka kwụsịlata radicals n'efu, belata usoro ịka nká ma chebe ahụike cell.
3.Kwalite mgbaze:Ihe oriri na-eri nri na mkpụrụ osisi Kiwi na-enyere aka melite mgbaze ma gbochie afọ ntachi.
4.Na-akwado ahụike obi:Antioxidants dị na kiwi nwere ike inye aka belata ọkwa cholesterol ma melite ahụike obi.
5.Wetulata ibu ma jikwaa ibu:Kiwi mkpụrụ ntụ ntụ dị ntakịrị na calorie na ọgaranya na eriri, nke na-enyere aka ịbawanye satiety ma dabara adaba maka nri ọnwụ.
Ngwa:
1.Nri na ihe ọṅụṅụ:Enwere ike ịtinye ntụ ntụ mkpụrụ kiwi na mmiri ọ juiceụ ,ụ, smoothies, yogọt, ọka na ihe a na-esi nri iji gbakwunye uru nri na ụtọ.
2.Ngwaahịa ahụike:A na-ejikarị ntụ ntụ kiwi eme ihe dị ka ihe mgbakwunye na mgbakwunye ma dọta uche maka uru ahụike ya nwere ike.
3.Ihe ịchọ mma:A na-ejikwa mpụta kiwi na ụfọdụ ngwaahịa nlekọta anụ ahụ n'ihi ihe ndị na-akpata antioxidant na moisturize.