Probiotics Multi-nkọwapụta Ogo dị elu Lactobacillus Johnsonii
Nkọwa ngwaahịa
Okwu mmalite nke Lactobacillus johnsonii
Lactobacillus johnsonii (Lactobacillus johnsonii) bụ nje bacteria lactic acid dị mkpa ma bụrụ nke genus Lactobacillus. Ọ na-apụtakarị n'ime eriri afọ mmadụ, ọkachasị n'ime eriri afọ nta na nnukwu, ma nwee uru ahụike dị iche iche. Nke a bụ isi ihe ụfọdụ gbasara Lactobacillus johnsonii:
Atụmatụ
1. Ụdị: Lactobacillus johnsonii bụ nje nje nwere ụdị mkpanaka nke na-adịkarị n'agbụ ma ọ bụ ụzọ abụọ.
2. Anaerobic: Ọ bụ nje bacteria anaerobic nke nwere ike ịdị ndụ na gburugburu ikuku oxygen.
3. Ikike ịgbakọ: Enwere ike ime ka lactose ferment ma mepụta lactic acid, na-enyere aka ịnọgide na-enwe gburugburu acidic na eriri afọ.
Uru ahụike
1. Ahụ ike nke eriri afọ: Lactobacillus johnsonii na-enyere aka ịnọgide na-enwe nguzozi nke microorganisms nke eriri afọ, na-akwalite mgbari nri, na ibelata ọnọdụ afọ ọsịsa na afọ ntachi.
2. Immune System: Ọ nwere ike ịkwalite ọrụ nke sistem ahụ ji alụso ọrịa ọgụ ma nyere aka ịlụso ọrịa ọgụ.
3. Mmetụta mgbochi mkpali: Ụfọdụ nnyocha na-egosi na Lactobacillus johnsonii nwere ike ịnwe ihe mgbochi mkpali nke nwere ike inye aka belata mbufụt nke eriri afọ.
Isi mmalite nri
A na-ahụkarị Lactobacillus johnsonii na ngwaahịa mmiri ara ehi fermented, dị ka yogọt na ụfọdụ ụdị cheese, ma dịkwa n'ahịa dị ka ihe mgbakwunye probiotic.
Nchịkọta
Lactobacillus johnsonii bụ probiotic bara uru maka ahụ ike mmadụ. Iri oke oke nwere ike inye aka mee ka eriri afọ dị mma na ahụike zuru oke.
COA
Asambodo nyocha
| Nkọwapụta:Lactobacillus Johnsonii 100Billion CFU/g | |
| Ọdịdị | White ma ọ bụ odo ntụ ntụ |
| Ịdị mma | 100% gafere sieve 0.6mm; > 90% gafere sieve 0.4mm |
| Ọnwụ na ihicha | ≤7.0% |
| Pasent nke nje ndị ọzọ | ≤0.2% |
| Rịba ama | eriri: Bifidobacterium Longum, Ngwa mgbakwunye: Isomaltooligosaccharides |
| Nchekwa | A na-echekwa ya na okpomọkụ n'okpuru -18 Celsius C, n'okpuru ọnọdụ mkpuchi. |
| Ndụ shelf | Afọ 2 n'okpuru ọnọdụ nchekwa nke ọma. |
| Onye na-ebu ihe | Rozen |
| Mmechi | Dakọtara na nkọwapụta |
Ọrụ
Lactobacillus johnsonii (Lactobacillus johnsonii) bụ probiotic nkịtị na ụdị nje bacteria lactic acid. Ọ nwere ọtụtụ ọrụ, gụnyere:
1. Na-akwalite mgbaze
Lactobacillus johnsonii nwere ike inye aka ịkụda nri, kwalite nnabata nke nri, meziwanye ahụ ike eriri afọ, na ibelata ihe omume afọ ntachi.
2. welie mgbochi
Ọ nwere ike ịkwalite nzaghachi mgbochi nke ahụ site n'ịchịkwa microbiota intestinal, na-enyere aka iguzogide nje na-ebelata ohere nke ibute ọrịa.
3. Na-egbochi nje bacteria na-emerụ ahụ
Lactobacillus johnsonii nwere ike igbochi uto nke nje bacteria na-emerụ ahụ n'ime eriri afọ, nọgide na-enwe nguzozi nke microecology nke eriri afọ, ma belata ọnọdụ nke ọrịa eriri afọ.
4. kwalite ahụike eriri afọ
Nnyocha na-egosi na Lactobacillus johnsonii nwere ike inye aka belata nsogbu eriri afọ dị ka afọ ọsịsa na afọ ntachi ma kwalite ọrụ eriri afọ nkịtị.
5. Ahụike uche
Nnyocha mbụ na-egosi njikọ dị n'etiti microbes gut na ahụike uche, na Lactobacillus johnsonii nwere ike inwe mmetụta dị mma na ọnọdụ na nchekasị.
6. Ahụike ụmụ nwanyị
N'ime ụmụ nwanyị, Lactobacillus johnsonii nwere ike inye aka ịnọgide na-enwe ahụ ike ikpu ma gbochie ọrịa ikpu.
7. Iwu Metabolism
Ụfọdụ nnyocha na-egosi na Lactobacillus johnsonii nwere ike jikọta ya na njikwa arọ na ahụ ike metabolic, ma nwee ike inye aka na-edozi metabolism abụba.
N'ozuzu, Lactobacillus johnsonii bụ probiotic bara uru nke nwere ike inye aka ịnọgide na-enwe ahụ ike zuru oke nke ahụ mgbe ejiri ya mee ihe n'ụzọ kwesịrị ekwesị.
Ngwa
Ngwa nke Lactobacillus johnsonii
A na-eji Lactobacillus johnsonii eme ihe n'ọtụtụ ebe, gụnyere:
1. Ụlọ ọrụ nri
- Ngwaahịa mmiri ara ehi fermented: A na-ejikarị Lactobacillus johnsonii na-emepụta yogọt, ihe ọṅụṅụ yogọt na ngwaahịa mmiri ara ehi ndị ọzọ fermented iji kwalite ekpomeekpo na uru nri nke ngwaahịa ahụ.
- Nri na-arụ ọrụ: Ụfọdụ nri na-arụ ọrụ nwere Lactobacillus johnsonii agbakwunyere na ha iji nyekwuo uru ahụike, dị ka imezi mgbari mgbaze na ịkwalite mgbochi.
2. Ngwaahịa ahụike
- Mgbakwunye probiotic: Dị ka ụdị probiotic, Lactobacillus johnsonii na-eme ka ọ bụrụ capsules, ntụ ntụ na ụdị ndị ọzọ maka ndị na-azụ ahịa ka ha jiri dị ka ihe mgbakwunye nri iji nyere aka melite ahụike eriri afọ na ọrụ mgbari nri.
3. Nnyocha ahụike
- Ahụike Gut: Nnyocha egosiwo na Lactobacillus johnsonii nwere ike ịrụ ọrụ na ọgwụgwọ ụfọdụ ọrịa eriri afọ (dịka ọrịa afọ ọsịsa, afọ ọsịsa, wdg), na ule ụlọ ọgwụ dị mkpa na-aga n'ihu.
- Nkwado mgbochi: Ọ nwere ike inye aka kwalite ọrụ sistemu ahụ ma gbochie ọrịa.
4. Nri anụmanụ
- Ihe mgbakwunye nri: Ịtinye Lactobacillus johnsonii na nri anụmanụ nwere ike imezi mgbari nri na nnabata nke anụmanụ, kwalite uto, na ịbawanye ọnụego mgbanwe nri.
5. Ngwaahịa mara mma
- Ngwaahịa na-ahụ maka akpụkpọ ahụ: A na-agbakwunye Lactobacillus johnsonii na ụfọdụ ngwaahịa nlekọta anụ ahụ, na-ekwu na ọ na-eme ka microecology dịkwuo mma ma kwalite ọrụ mgbochi akpụkpọ ahụ.
Nchịkọta
A na-eji Lactobacillus johnsonii eme ihe n'ọtụtụ mpaghara dịka nri, nlekọta ahụike, ọgwụ na ịma mma, na-egosipụta uru ahụike dị iche iche.
Ngwungwu & Nbunye
