Elu dị elu nke 10: 1 ọcha bamboope agbachasị

Nkọwa nke ngwaahịa
A na-ehicha yaba ma ọ bụrụ na mmiri na-acha ọcha bụ ihe na-acha ọcha na-amịpụta ya na nri, ngwaahịa ahụike ma ọ bụ ọgwụ. Ome ọcha nwere ọgaranya na nri ma nwee ike ịnwe ọgwụ, mgbochi mkpali, na ihe ndị na-egbochi ya. A na-eji ya na ngwaahịa mara mma maka ime ka ọdịdị akpụkpọ ahụ na mgbochi ịka nká.
Iko
Ihe | Standadi | Nsonaazụ |
Mputa | Aja ntụ | Mmado |
Isi | Keejirara | Mmado |
Uto | Keejirara | Mmado |
Wepụ adịji | 10: 1 | Mmado |
Afọ Ọdịnaya | ≤0.2% | 0.15% |
Ochie ọla dị arọ | ≤10ppm | Mmado |
As | ≤0.2PM | <0.2 ppm |
Pb | ≤0.2PM | <0.2 ppm |
Cd | ≤0.1PM | <0.1 ppm |
Hg | ≤0.1PM | <0.1 ppm |
Mkpokọta ọnụ ọgụgụ | ≤1,000 cfu / g | <150 cfu / g |
Ebu & yist | ≤50 cfu / g | <10 cfu / g |
E. Coll | ≤10 mpl / g | <10 MPN / G |
Salmonella | Nju | Achọpụtaghị |
Staphylococcus aureus | Nju | Achọpụtaghị |
Mmechi | Kwekọrọ na nkọwapụta nke achọrọ. | |
Storaji | Chekwaa na ebe dị jụụ, akọrọ na ebe ikuku. | |
Ndụ Ndụ | Afọ abụọ ma ọ bụrụ na akara ma na-echekwa ìhè anyanwụ na mmiri. |
Ọrụ:
Mpempe akwụkwọ na-acha ọcha na-acha ọcha nwere ike ịnwe ọtụtụ uru, gụnyere:
1. Antioxidant: Mwepu achara abata na-acha ọcha bụ ọgaranya na antioxidants, nke na-enyere aka ịlụ ọgụ na enweghị afọ ojuju ma chekwaa mkpụrụ ndụ site na mmebi ọxrative.
2. Anti-inflatttor: acha ọcha bambboo ma wepụ ya na-emetụta ọnya mkpali ma nyere aka belata mgbaàmà mkpali.
3. A na-ekwu na a na-acha ọcha na-acha ọcha na-acha ọcha nwere ihe ndị na-egbochi nje, na-enyere aka gbochie uto nke nje bacteria.
Ngwa:
Enwere ike iji akwụkwọ na-acha ọcha na-acha ọcha na mpaghara ndị a:
1. Industrylọ ọrụ nri: enwere ike iji ya dị ka ihe mgbakwunye nri iji mee ka ihe oriri na-edozi ahụ ma ọ bụ nye ndị ọzọ ihe na-akpata nri.
2. Imepụta ọgwụ: Enwere ike iji ya na ọgwụ ụfọdụ maka ọgwụ mgbochi ya, mgbochi mkpali na mmetụta antiocterial.
3. Enwere ike iji ngwaahịa nlekọta anụ ahụ: Enwere ike iji ngwaahịa nlekọta anụ ahụ: Enwere ike iji ngwaahịa mara mma iji meziwanye akpụkpọ anụ na mgbochi.
Ihe ngwugwu & nnyefe


