Mkpụrụ osisi dị elu 101 salaksneke mkpụrụ ntụ ntụ
Nkọwa nke ngwaahịa
Agwọ mkpụrụ osisi bụ akụkụ kemịkalụ site na mkpụrụ osisi agwọ ma na-ejikarị nri, ngwaahịa ngwaahịa ma ọ bụ ọgwụ. Mkpụrụ osisi agwọ bara ụba na antioxidants na vitamin C ma nwee antioxidant, mgbochi mkpali na akụrụngwa mgbochi. Enwere ike iji ya na ngwaahịa mara mma iji meziwanye akpụkpọ anụ ma na-akwalite mmepụta mkpọsa.
Iko
| Ihe | Standadi | Nsonaazụ |
| Mputa | Aja ntụ | Mmado |
| Isi | Keejirara | Mmado |
| Uto | Keejirara | Mmado |
| Wepụ adịji | 10: 1 | Mmado |
| Afọ Ọdịnaya | ≤0.2% | 0.15% |
| Ochie ọla dị arọ | ≤10ppm | Mmado |
| As | ≤0.2PM | <0.2 ppm |
| Pb | ≤0.2PM | <0.2 ppm |
| Cd | ≤0.1PM | <0.1 ppm |
| Hg | ≤0.1PM | <0.1 ppm |
| Mkpokọta ọnụ ọgụgụ | ≤1,000 cfu / g | <150 cfu / g |
| Ebu & yist | ≤50 cfu / g | <10 cfu / g |
| E. Coll | ≤10 mpl / g | <10 MPN / G |
| Salmonella | Nju | Achọpụtaghị |
| Staphylococcus aureus | Nju | Achọpụtaghị |
| Mmechi | Kwekọrọ na nkọwapụta nke achọrọ. | |
| Storaji | Chekwaa na ebe dị jụụ, akọrọ na ebe ikuku. | |
| Ndụ Ndụ | Afọ abụọ ma ọ bụrụ na akara ma na-echekwa ìhè anyanwụ na mmiri. | |
Ọrụ:
Mkpụrụ osisi agwọ nwere ọtụtụ uru, gụnyere:
1. Antioxidant: Mkpụrụ osisi agwọ bụ ọgaranya na antioxidants, nke na-enyere aka ịlụ ọgụ na enweghị afọ ojuju ma chekwaa mkpụrụ ndụ site na mmebi ọxrative.
2. A na-ekwu na akpụkpọ anụ ahụ nwere ike inye aka melite akpụkpọ anụ ma na-akwalite mmepụta mkpọsa, si otú ahụ na-enyere aka na-elapụta na-eliti ike ma na-emegharị ahụ.
3. Anti-infro-Mkpụrụ Mkpụrụ nwere ihe mgbochi mkpali ma nyere aka belata mgbaàmà mkpali.
Ngwa:
Enwere ike iji mkpụrụ osisi agwọ mee ihe na mpaghara ndị a:
1. Industrylọ ọrụ nri: Enwere ike iji ya dị ka nri nri iji mee ka uru ihe oriri ma ọ bụ nye ndị ọzọ na-emetụta nri.
2. Imepụta ọgwụ: Enwere ike iji ya na ọgwụ ụfọdụ maka ọgwụ mgbochi ya, mgbochi mkpali na mmetụta antiocterial.
3. Enwere ike iji ngwaahịa nlekọta anụ arụ na ngwaahịa dị mma iji melite ụdị akpụkpọ ahụ, na-amụ nká ma na-akwalite Mmepụta.
Ihe ngwugwu & nnyefe
