Isi peeji - 1

ihe emeputara ohuru

Frictus phyllanthi wepụ secrenfructuctus phyllanthi push 10: 1 20: Ntụziaka ntụ ntụ

Nkọwa mkpụmkpụ:

Aha akara: Ọhụrụ

Nkọwapụta ngwaahịa: 10: 1 20: 1

Ndụ ndụ: 24montts

Uzo nchekwa: Ebe Arụ Dị Mma

Ọdịdị: agba aja aja dị mma

Ngwa: nri / mgbakwunye / Chemical

Mbukota: 25kg / drum; Akpa 1kg / Fill ma ọ bụ dịka ihe ị chọrọ


Nkọwa nke ngwaahịa

Ọrụ OEM / ODM

Mkpado Ngwaahịa

Nkọwa nke ngwaahịa

A na-ewepụta mmịpụta ahụ site na mkpụrụ osisi a mịrị amị ma too nke ọma na-acha aja aja na agba aja aja, na ihe ndị na-arụ ọrụ acid, tannin, gally acid na ndị ọzọ.

Iko

Ihe Nkowa Nsonaazụ
Mputa Agba aja aja mara mma Agba aja aja mara mma
Nke oma
10: 1 20: 1

 

Gaa njem
Isi Onweghi Onweghi
Rụrụ ọrụ (g / ml) ≥0.2 0.26
Mfu na ihicha ≤8.0% 4.51%
Tọgharịa na mgbanye ≤2.0% 0.32%
PH 5.0-7.5 6.3
Nkezi molecular ibu <1000 890
Ìhè dị arọ (PB) ≤1pm Gaa njem
As ≤0.5ppm Gaa njem
Hg ≤1pm Gaa njem
Nje na-agụta ≤1000cfu / g Gaa njem
Colollus ≤30mpn / 100g Gaa njem
Yist & Ebu ≤50cfu / g Gaa njem
Bactenticic bacteria Nju Nju
Mmechi Njikọ na nkọwapụta
Ndụ Ndụ Afọ 2 mgbe echekwara nke ọma

Oru oruru

O nwere mmetụta nke mgbochi oxhidetion na salaveng na radicals. Gluclallic tannin bụ ụdị Ester guzobere site na njikọta nke galc na glucose, nke nwere ọrụ nke acting, hemostatic na mgbochi mkpali. Enwere ike ikwubi na nsị nke phyllanthus canadensis nwere ezigbo antioxidant, mgbochi mkpali na mmetụta ndị na-akpali akpali.

Akwukwo icho oru

Ọrụ ahụike niile nke mmịpụta ahụ metụtara na-enweghị mgbagha na mgbochi oxhid, nke bụ ntọala nke ọgwụ okike na ahụike ya. N'ihi ihe ndị pụrụ iche ya, ọ nwere nnukwu uru usoro nri na nlekọta ahụike, ma nwee mmetụta dị ukwuu na lipid na-agbadata na mgbochi.

Ihe ngwugwu & nnyefe

(1)
(2)
(3)

  • Nke gara aga:
  • Osote:

  • oemodsMervice (1)

    Dee ozi gị ebe a ma zigara anyị ya