Azụ Mmanụ EPA / DHA Achịkọtara Omega-3
Nkọwa nke ngwaahịa
Mmanụ azụ bụ mmanụ sitere na anụ ahụ mmanụ. O nwere Omega-3 abụba acids. Omega-3 abụba acids, nke a na-akpọkwa abụba acid ma ọ bụ n-3 abụba acid, bụ pollunsatus acid (Pufs). E nwere ụdị Omega-3 acids atọ: Eicosapentaiiki acid (EPA), Doccosahexaniiki acid (na Alfa-Linenic acid (Ala). DHA bụ Omega-3 abụba acid na ụbụrụ mammalian. Dha na-emepụta site na usoro. Isi mmalite nke anụmanụ Omega-3 abụba acids EPA na Dha gụnyere azụ, azụ mmanụ, na mmanụ krill. A na-achọta Ala na isi mmalite nke ihe ọkụkụ dịka Chia mkpụrụ na flaxseeds.
Mmanụ azụ na-eje ozi dị ka ọgwụgwọ sitere n'okike maka nsogbu ahụike na enweghị isi kwuo na ọ nwere ngwa na anụ oriri (aquaculture na anụ ọkụkọ), ebe a maara ya iji kwalite uto, na-eri nri.
Iko
| Ihe | Standadi | Nsonaazụ nnwale |
| Nke oma | 99% azụ | Kwekọrọ |
| Agba | Ọkụ na-acha odo odo | Kwekọrọ |
| Isi | Ọ dịghị isi na-acha uhie uhie | Kwekọrọ |
| Urughuru | 100% Pass 80mesh | Kwekọrọ |
| Mfu na ihicha | ≤5.0% | 2.35% |
| Yedue | ≤1.0% | Kwekọrọ |
| Ígwè oke | ≤10.0ppm | 7ppm |
| As | ≤2.0ppm | Kwekọrọ |
| Pb | ≤2.0ppm | Kwekọrọ |
| Ọgbụgba na-egbu egbu | Nju | Nju |
| Mkpokọta ọnụ ọgụgụ | ≤100cU / g | Kwekọrọ |
| Yist & Ebu | ≤100cU / g | Kwekọrọ |
| Exlili | Nju | Nju |
| Salmonella | Nju | Nju |
| Mmechi | Njikọ na nkọwapụta | |
| Storaji | Echekwara na Cool & Akọrọ, na-ahapụ ìhè na okpomoku | |
| Ndụ Ndụ | Afọ 2 mgbe echekwara nke ọma | |
Aka
1. Lidid mbelata: mmanụ azụ nwere ike belata lipoprotein dị ala, nke bara uru nke abụba dị ala, na-eme ka ihe mkpofu dị elu na mgbidi ọbara.
2. Hazie ọbara mgbali: mmanụ azụ nwere ike belata esemokwu ọbara, gbochie arịa ọbara spasm, ma nwee mmetụta nke nhazi ọbara mgbali. Na mgbakwunye, mmanụ a na-enweta nwekwara ike ịkwalite ihe na arịa ọbara ma gbochie ịmalite na mmepe nke atherosclerosis.
3. Iwepu ụbụrụ ma gbaa ike ụbụrụ: mmanụ azụ nwere mmetụta nke inyefe ụbụrụ ma gbaa ike ụbụrụ, nke nwere ike ime ka echiche gị zuru oke, ichefu, ọrịa alzheimer na ndị ọzọ.
Akwukwo icho oru
1. Ngwa nke mmanụ azụ dị iche iche gụnyere ahụike obi, ọrụ aka ọrụ, usoro eji alụso ọrịa, mgbochi mkpali na anticogulation. Dị ka ngwaahịa bara ụba nke na-esi nri na Omega-3 abụba acids, mmanụ azụ nwere ọtụtụ ọrụ na nsonaazụ dị iche iche, ma na-arụ ọrụ dị mkpa n'ịnọgide na-enwe ahụ ike mmadụ.
2. N'ihe banyere ahụike obi, Omega-3 abụba acids na mmanụ azụ na-enyere lipe ọbara dị ala ma belata ohere nke ọrịa obi na ọrịa strok. Ọ nwere ike belata ọkwa ọbara triglnel, bulie ọkwa HDL cholestel, na ala ala LDL cholestel nke dị ala, si otú a na-eme ka ọ dị ọcha ọbara ma na-echebe ọrịa obi 12. Na mgbakwunye, mmanụ azụ nwekwara mmetụta anticaulant mmetụta, nwere ike belata nchịkọta platetory, belata ọbara ọbara, gbochie ịmalite na mmepe nke centerbus.
3. Maka ọrụ ụbụrụ, Dha na mmanụ azụ dị mkpa maka mmepe nke ụbụrụ na usoro akwara, nke nwere ike imeziwanye ihe, nlebara anya na iche echiche, egbu egbu na igbochi ọrịa Alzheimer 12. DHA nwekwara ike ịkwalite uto na mmepe nke mkpụrụ ndụ akwara, nke nwere mmetụta dị mma na ọrụ ụbụrụ na ikike ọgụgụ isi.
4. Mmanụ azụ na-enwekwa mgbochi mkpali na ọgbụgba ọgwụ mgbochi. Omega-3 abụba acid belata mbufụt, chebe mkpụrụ ndụ mmiri nke arịa, ma gbochie e guzobere ọbara na ọrịa obi 23. Na mgbakwunye, mmanụ mmanụ nwekwara ike ime ka arụ ọrụ na-alụ ọgụ, melite nguzogide ahụ.
Ngwaahịa metụtara
Newlọ ọrụ mmepụta ọhụụ na-enyekwa Amino acid dị ka ndị na-eso:
Ihe ngwugwu & nnyefe
