Enoki ero ntụ ntụ dị ọcha Natural High Quality Enoki ero ntụ ntụ
Nkọwa ngwaahịa
Enoki Mushroom,Latin Aha:Flammulina velutipes aha sayensi, Pleurotus citrinopileatus, makwaara dị ka Pleurotus ostreatus, Pleurotus ostreatus, Pleurotus ostreatus, Winter ero, Park osikapa, oyi kpọnwụrụ ero, Golden ero, ọgụgụ isi ero bụ: Mushroom", na aha botanical bụ Flammulina velutiper (Fr.) Bụ. N'ihi okporo osisi ya dị gịrịgịrị, ọ dị ka Flammulina velutipes. Ọ bụ nke genus Flammulina nke ezinụlọ ero ọcha nke usoro Agaricaceae.Our ụlọ ọrụ ọ bụghị nanị na-emepụta extracts na mpaghara a, anyị nwekwara ụfọdụ ndị ọzọ dị elu ụdị nke extracts, dị ka: ịchọ mma Raw Material, Plant Extract, Fruit Powder. , Obere Molecule Peptide, wdg.
COA
Ihe | Nkọwapụta | Nsonaazụ |
Ọdịdị | ntụ ntụ ntụ ntụ | Na-akwado |
Nye iwu | Njirimara | Na-akwado |
Nyocha | ≥99.0% | 99.5% |
Detụrụ | Njirimara | Na-akwado |
Ọnwụ na ihicha | 4-7(%) | 4.12% |
Mkpokọta ntụ | 8% kacha | 4.85% |
Ọla dị arọ | ≤10 (ppm) | Na-akwado |
Arsenic (As) | 0.5ppm kacha | Na-akwado |
Ndu (Pb) | 1pm Max | Na-akwado |
Mercury (Hg) | 0.1pm Max | Na-akwado |
Ngụkọta ọnụ ọgụgụ efere | 10000cfu/g Max. | 100cfu/g |
Yist & ebu | 100cfu/g Max. | 20cfu/g |
Salmonella | Ihe ọjọọ | Na-akwado |
E.Coli. | Ihe ọjọọ | Na-akwado |
Staphylococcus | Ihe ọjọọ | Na-akwado |
Mmechi | Dakọtara na USP 41 | |
Nchekwa | Na-echekwa na ebe mechiri emechi nke ọma na-enwe obere okpomọkụ mgbe niile na enweghị ìhè anyanwụ kpọmkwem. | |
Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma |
Ọrụ
1. Lụọ ọgụ ọnya na mmetụta mgbochi mkpali.
2. Mmetụta antitumor.
3. Chebe imeju iji chebe ọrụ imeju
4. Mmụba mgbochi, mgbochi ịka nká.
5. Meziwanye nnabata hypoxia ahụ, na-abawanye mmepụta obi, mee ka mgbasa ọbara dịkwuo elu.
6. Belata shuga ọbara na ọrụ abụba ọbara.
7. Mee ka ụmụaka nwee ọganihu anụ ahụ na nke uche, na-ewusikwa ike ncheta ha.
Ngwa
1. Nkwado sistemu mgbochi:
Immunomodulation: Polysaccharides na Enoki mushrooms, karịsịa beta-glucans, nwere ike ịkwalite nzaghachi mgbochi ahụ site n'ịkwalite ọrụ nke mkpụrụ ndụ na-alụso ọrịa ọgụ dị ka macrophages na sel ndị na-egbu egbu.
Ọrụ mgbochi tumor: Nnyocha na-egosi na polysaccharides ndị a nwere ike inye aka n'ịgbanwe ikike usoro ahụ ji alụso ọrịa ọgụ ịmata na ibibi mkpụrụ ndụ kansa.
2. Mmetụta Mgbochi Ọrịa:
Mbelata nke mbufụt: egosiwo na polysaccharides dị ka fucans nwere ihe mgbochi mkpali, nke nwere ike inye aka n'ịchịkwa ọnọdụ mkpali na-adịghị ala ala.
3. Ọrụ Antioxidant:
Ntugharị radical n'efu: Enoki ero polysaccharides nwere akụrụngwa antioxidant nke nwere ike iwepu radicals efu, na-ebelata nrụgide oxidative na ichebe mkpụrụ ndụ pụọ na mmebi.
4. Ahụ ike gut:
Mmetụta Prebiotic: Ụfọdụ polysaccharides dị na Enoki mushrooms nwere ike ime dị ka prebiotics, na-akwalite uto nke nje bacteria bara uru ma na-akwado ahụike nri nri.
5. Ahụ Ike Metabolic:
Iwu Sugar Ọbara: Polysaccharides nwere ike inye aka n'ịhazi ọkwa shuga dị n'ọbara site na imetụta mmetụta insulin na glucose metabolism.
6. Ahụike obi:
Njikwa cholesterol: Enoki ero polysaccharides nwere ike inye aka na-ebelata ọkwa cholesterol na ịkwado ahụike obi.