Ihe ịchọ mma mgbochi ịka nká Vitamin E Succinate ntụ ntụ
Nkọwa ngwaahịa
Vitamin E Succinate bụ ụdị vitamin E na-agbaze na abụba, bụ nke sitere na vitamin E. A na-ejikarị ya eme ihe dị ka ihe mgbakwunye nri ma tinyekwa ya na ụfọdụ ngwaahịa nlekọta anụ ahụ.
A na-eche na vitamin E succinate nwere ihe antioxidant nke na-enyere aka chebe mkpụrụ ndụ pụọ na mmebi radical free. A mụọkwara ya maka ihe ndị nwere ike igbochi ọrịa kansa, ọkachasị na mgbochi na ọgwụgwọ ọrịa kansa.
Na mgbakwunye, a na-ahụtakwa vitamin E succinate bara uru maka akpụkpọ ahụ ma nwee ike inye aka belata usoro ịka nká akpụkpọ ahụ.
COA
| NGWA | Ọkọlọtọ | Nsonaazụ |
| Ọdịdị | Ọcha ntụ ntụ | Kwado |
| Isi | Njirimara | Kwado |
| Detụ ire | Njirimara | Kwado |
| Nyocha | ≥99% | 99.89% |
| Ọla dị arọ | ≤10ppm | Kwado |
| As | ≤0.2pm | 0.2 ppm |
| Pb | ≤0.2pm | 0.2 ppm |
| Cd | ≤0.1pm | 0.1 ppm |
| Hg | ≤0.1pm | 0.1 ppm |
| Ngụkọta ọnụ ọgụgụ efere | ≤1,000 CFU/g | 150 CFU/g |
| Ebu & Yist | ≤50 CFU/g | 10 CFU/g |
| E. Kọl | ≤10 MPN/g | 10 MPN/g |
| Salmonella | Ihe ọjọọ | Achọpụtaghị |
| Staphylococcus Aureus | Ihe ọjọọ | Achọpụtaghị |
| Mmechi | Dabere na nkọwapụta nke ihe achọrọ. | |
| Nchekwa | Chekwaa n'ebe dị jụụ, kpọrọ nkụ na ikuku ventilashị. | |
| Ndụ shelf | Afọ abụọ ma ọ bụrụ na akara na-echekwa pụọ kpọmkwem ìhè anyanwụ na mmiri mmiri. | |
Ọrụ
A na-eche na vitamin E succinate nwere uru dị iche iche, ọ bụ ezie na mmetụta ụfọdụ ka na-achọ nyocha ọzọ iji kwado. Ụfọdụ uru nwere ike ịgụnye:
1. Mmetụta Antioxidant: A kwenyere na vitamin E succinate nwere ihe antioxidant, na-enyere aka ichebe mkpụrụ ndụ site na mmebi nke radical free. Mmetụta antioxidant a nwere ike inye aka idobe ahụike sel.
2. Nlekọta ahụike akpụkpọ: A na-agbakwunye vitamin E succinate na ngwaahịa nlekọta anụ ahụ n'ihi na a kwenyere na ọ bara uru maka akpụkpọ ahụ. Ọ nwere ike inye aka belata usoro ịka nká nke akpụkpọ ahụ ma chebe ya pụọ na mmebi sitere na gburugburu ebe obibi.
3. Ihe nwere ike igbochi ọrịa kansa: Nnyocha ụfọdụ na-egosi na vitamin E succinate nwere ike igbochi uto mkpụrụ ndụ kansa, ọkachasị na mgbochi na ọgwụgwọ ọrịa kansa.
Ngwa
Vitamin E succinate nwere ngwa n'ọtụtụ ebe. Ụfọdụ mpaghara ngwa a na-ahụkarị gụnyere:
1. Ihe mgbakwunye nri: Vitamin E succinate, dị ka ụdị vitamin E, a na-ejikarị eme ihe dị ka ihe mgbakwunye nri maka ndị mmadụ iji gbakwunye vitamin E.
2. Ihe eji elekọta anụ ahụ: A na-agbakwunye vitamin E succinate n'ọtụtụ ngwaahịa nlekọta anụ ahụ, gụnyere ude ihu, ude anụ ahụ, na ihe na-egbochi ịka nká, iji nye uru ya na akpụkpọ ahụ.
3. Ogige ọgwụ: Na ụfọdụ ọgwụ nkwadebe, vitamin E succinate na-ejikwa ya antioxidant na ndị ọzọ nwere ike pharmacological mmetụta.
Ngwungwu & Nbunye
