Casein Newgreen Supply Food Grade Casein Powder
Nkọwa ngwaahịa
Ethyl maltol bụ ngwakọta organic nke nwere usoro kemịkal C₇H₈O₃, nke sitere na klas maltol nke ogige. Ọ bụ ntụ ntụ kristal na-acha ọcha nke nwere uto na ísì ụtọ, nke a na-ejikarị na nri, ihe ọṅụṅụ na ngwa nri.
Isi atụmatụ
Isi ísì na uto:
Ethyl maltol nwere ísì ụtọ, nke a na-akọwakarị dị ka caramel ma ọ bụ swiiti, ma nwee ike ime ka ụtọ nri dịkwuo mma.
Solubility mmiri:
Ethyl maltol nwere ezigbo solubility na mmiri, na-eme ka ọ dị mfe iji na nri na ihe ọṅụṅụ dị iche iche.
Nkwụsi ike:
Ethyl maltol kwụsiri ike n'okpuru ọnọdụ nkịtị, mana ọ nwere ike ire ere na oke okpomọkụ ma ọ bụ na gburugburu acid siri ike.
COA
| Ihe | Nkọwapụta | Nsonaazụ |
| Ọdịdị | Ọcha ntụ ntụ | Na-akwado |
| Nye iwu | Njirimara | Na-akwado |
| Nyocha | ≥99.0% | 99.5% |
| Detụrụ | Njirimara | Na-akwado |
| Ọnwụ na ihicha | 4-7(%) | 4.12% |
| Mkpokọta ntụ | 8% kacha | 4.85% |
| Ọla dị arọ | ≤10 (ppm) | Na-akwado |
| Arsenic (As) | 0.5ppm kacha | Na-akwado |
| Ndu (Pb) | 1pm Max | Na-akwado |
| Mercury (Hg) | 0.1pm Max | Na-akwado |
| Ngụkọta ọnụ ọgụgụ efere | 10000cfu/g Max. | 100cfu/g |
| Yist & ebu | 100cfu/g Max. | 20cfu/g |
| Salmonella | Ihe ọjọọ | Na-akwado |
| E.Coli. | Ihe ọjọọ | Na-akwado |
| Staphylococcus | Ihe ọjọọ | Na-akwado |
| Mmechi | Dakọtara na USP 41 | |
| Nchekwa | Na-echekwa na ebe mechiri emechi nke ọma na-enwe obere okpomọkụ mgbe niile na enweghị ìhè anyanwụ kpọmkwem. | |
| Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma | |
Uru
1. Ihe nkwalite ụtọ
Ethyl maltol na-esi ísì ụtọ na ụtọ na-ejikarị eme ihe na nri na ihe ọṅụṅụ dị ka ihe na-eme ka ekpomeekpo, nke nwere ike ime ka ekpomeekpo nke ngwaahịa ahụ dịkwuo mma ma mee ka ndị ahịa na-anabata ya.
2. Ihe na-esi ísì ụtọ
N'ihi isi ya pụrụ iche, a na-eji ethyl maltol eme ihe n'ọtụtụ ebe n'ichepụta ihe na-esi ísì ụtọ na ngwa nri iji gbakwunye ísì ụtọ ma melite ahụmịhe mmetụta nke ngwaahịa ahụ.
3. Mma uto
N'ihe oriri, ethyl maltol nwere ike imeziwanye uto ma mee ka ngwaahịa ahụ dịkwuo ụtọ, karịsịa na confectionery, ngwaahịa esi nri na ihe ọṅụṅụ.
4. Mmetụta antioxidant
Ethyl maltol nwere ike ịnwe ihe antioxidant n'ọnọdụ ụfọdụ, na-enyere aka ịgbatị ndụ ndụ nke ihe oriri ma gbochie ekpomeekpo na mgbanwe agba nke oxidation kpatara.
5. Nkwụsi ike
Ethyl maltol kwụsiri ike n'oge nhazi nri ma nwee ike idowe ekpomeekpo ya na ísì ya na oke okpomọkụ na gburugburu acidic.
Ngwa
1. Ụlọ ọrụ nri:
A na-ejikarị ethyl maltol eme ihe dị ka ihe mgbakwunye nri, nke bụ isi dị ka ihe na-esi ísì ụtọ na ihe na-eme ka ọ dịkwuo ụtọ, a na-ejikwa ya na candies, ngwaahịa esi nri, ihe ọṅụṅụ na condiments.
2.Fragrance na senti:
N'ihi isi ya pụrụ iche, a na-ejikwa ethyl maltol eme ihe na-esi ísì ụtọ na ihe na-esi ísì ụtọ iji gbakwunye ísì ụtọ.
3. Ihe ịchọ mma:
N'ime ihe ịchọ mma ụfọdụ, e nwere ike iji ethyl maltol dị ka ihe na-esi ísì ụtọ iji kwalite ahụmịhe mmetụta nke ngwaahịa ahụ.
Ngwungwu & Nbunye
