Nnukwu pigmenti uhie 60% Ogo nri dị elu Nnukwu pigmenti uhie 60% ntụ ntụ
Nkọwa ngwaahịa
Cadmium acha ọbara ọbara na-akpọkwa CI pigmenti Red 108, utu aha uhie pigmenti; Cadmium selenide sulfide. Red ntụ ntụ, ngwọta siri ike nke cadmium sulfide na cadmium selenide. Agba ahụ zuru oke ma doo anya, na ìhè agba na-adabere na ọdịnaya nke cadmium selenide, nke dị elu nke cadmium selenide, na-esiwanye ike na-acha uhie uhie nke agba. Cadmium red nwere agba ọbara ọbara oroma, ọbara ọbara dị ọcha, ọbara ọbara gbara ọchịchịrị, ọbara ọbara na-acha uhie uhie na ụdị ọkụ ndị ọzọ dị iche iche.
COA
| Ihe | Nkọwapụta | Nsonaazụ |
| Ọdịdị | Uhie ntụ ntụ | Na-akwado |
| Nye iwu | Njirimara | Na-akwado |
| Nyocha(Carotene) | 60% | 60% |
| Detụrụ | Njirimara | Na-akwado |
| Ọnwụ na ihicha | 4-7(%) | 4.12% |
| Mkpokọta ntụ | 8% kacha | 4.85% |
| Ọla dị arọ | ≤10 (ppm) | Na-akwado |
| Arsenic (As) | 0.5ppm kacha | Na-akwado |
| Ndu (Pb) | 1pm Max | Na-akwado |
| Mercury (Hg) | 0.1pm Max | Na-akwado |
| Ngụkọta ọnụ ọgụgụ efere | 10000cfu/g Max. | 100cfu/g |
| Yist & ebu | 100cfu/g Max. | ＞20cfu/g |
| Salmonella | Ihe ọjọọ | Na-akwado |
| E.Coli. | Ihe ọjọọ | Na-akwado |
| Staphylococcus | Ihe ọjọọ | Na-akwado |
| Mmechi | CoỌnụ ego USP 41 | |
| Nchekwa | Na-echekwa na ebe mechiri emechi nke ọma na-enwe obere okpomọkụ mgbe niile na enweghị ìhè anyanwụ kpọmkwem. | |
| Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma | |
Ọrụ
Antioxidant
Beet erythrosine nwere ikike iwepụ ihe ndị na-akpata free radicals, nyere aka belata mmebi cell, na-egbu oge usoro ịka nká, ma chebe ahụ pụọ na nrụgide oxidative.
mgbochi mkpali
Ọ nwere ike igbochi ọgbọ nke ndị mgbasa ozi na-egbuke egbuke, belata ihe mgbaàmà nke nsị anụ ahụ, ma nwee mmetụta dị mma n'ịkwụsị ahụ erughị ala nke mbufụt kpatara.
Ọbara mgbali elu
Site na ịgbasa akwara vaskụla dị nro na ibelata nguzogide vaskụla mpụta, betacene na-enyere aka belata ọbara mgbali elu, nke bara uru maka ahụike obi.
Belata lipids ọbara
Na-akwalite metabolism nke cholesterol, meziwanye metabolism metabolism, ịchịkwa ọkwa lipid, na igbochi ọrịa obi nwere ụfọdụ enyemaka.
Hazie shuga ọbara
Ọ nwere ike inye aka ịhazi ọkwa shuga dị n'ọbara site na imeziwanye mmetụta insulin na ịbawanye ngosipụta nke ndị na-ebu glucose, na-eme ka nnabata glucose dị ngwa ngwa site na sel.
Ngwa
Enwere ike iji pigmenti uhie buru ibu maka ihe ọṅụṅụ mkpụrụ osisi (flavor), ihe ọṅụṅụ carbonated, nkwadebe nke mmanya, swiiti, pastry agba, silk na-acha uhie uhie na akwụkwọ ndụ akwụkwọ ndụ na agba nri ndị ọzọ; A na-ejikarị mmiri ara ehi ụtọ,
Yogurt, desserts, ngwaahịa anụ (ham, soseji), ngwaahịa esi nri, swiiti, jam, ice cream na ngwaahịa ndị ọzọ.
Ngwaahịa ndị emetụtara
Ngwungwu & Nbunye
