Ọnụ ahịa kacha mma dị oke mma, mmiri ara ehi eke dị ọcha nke ahịhịa ahịhịa na-adaba
Milk Thistle Tincture bụ nkwadebe mmiri a na-esi na ahịhịa ogwu amịpụta (aha sayensị: *Silybum marianum*), nke a na-ejikarị na ọgwụ ahịhịa. Ahịhịa mmiri ara ehi bụ ahịhịa ahịhịa a na-ahụkarị na Europe, Eshia na North America, ma ama maka ihe na-arụ ọrụ na mkpụrụ ya, silymarin.
Isi njirimara nke Milk Thistle Dropper:
1. Efrata: A na-esikarị na mkpụrụ nke thistle mmiri ara ehi a na-amịpụta mmiri ara ehi, a na-ejikwa mmanya ma ọ bụ glycerin amịpụta ihe ndị na-arụ ọrụ ya.
2. arụmọrụ:
- Nchekwa imeju: A na-ekwenyekarị na ogwu mmiri ara ehi nwere mmetụta nchebe imeju, na-enyere aka imegharị cell imeju na ibelata mmebi imeju.
- Mmetụta Antioxidant: Silymarin nwere ikike antioxidant dị ike, na-enyere aka ichebe megide mmebi nke radicals efu kpatara.
- Na-emezi mgbaze: mmiri ara ehi thistle Dropper nwere ike inye aka melite ọrụ mgbaze ma belata nsogbu dị ka mgbaze.
COA:
Asambodo nyocha
| Ihe | Nkọwapụta | Nsonaazụ | |
| Ọdịdị | mmiri mmiri | mmiri mmiri | |
| nyocha (Mmiri ara ehi Thistle wepụ) | 10:1 | 10:1 | |
| Ihe fọdụrụ na mgbanye | ≤1.00% | 0.53% | |
| Mmiri | ≤10.00% | 7.9% | |
| Nha urughuru | 60-100 mesh | 60 ntupu | |
| Uru PH (1%) | 3.0-5.0 | 3.9 | |
| Mmiri na-adịghị edozi | ≤1.0% | 0.3% | |
| Arsenic | ≤1 mg/kg | Na-akwado | |
| Ọla dị arọ (aspb) | ≤10mg/kg | Na-akwado | |
| Ọnụ ọgụgụ nke nje bacteria aerobic | ≤1000 cfu/g | Na-akwado | |
| Yist & ebu | ≤25 cfu/g | Na-akwado | |
| Coliform bacteria | ≤40 MPN/100g | Ihe ọjọọ | |
| Ọrịa pathogenic | Ihe ọjọọ | Ihe ọjọọ | |
| Mmechi | Dakọtara na nkọwapụta | ||
| Ọnọdụ nchekwa | Chekwaa n'ebe dị jụụ & ebe akọrọ, Adịla ifriizi. Chebe ọkụ siri ike na okpomọkụ. | ||
| Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma | ||
Ọrụ:
Mmiri ara ehi Thistle Tincture bụ mmiri mmiri a na-esi na thistle mmiri ara ehi amịpụtara (aha sayensị: *Silybum marianum*) a na-ejikarị akwado ahụike imeju na nsị. Isi ihe na-arụ ọrụ nke thistle mmiri ara ehi bụ silymarin, nke nwere ọrụ ọgwụgwọ dị iche iche. Ndị a bụ isi ọrụ nke Milk Thistle Tincture:
Ọrụ nke Mmiri ara ehi Thistle Dropper
1. Nchekwa imeju:A na-eji thistle mmiri ara ehi eme ihe n'ọtụtụ ebe iji kpuchido imeju, na-enyere aka ịrụzi mkpụrụ ndụ imeju, na ibelata mmebi imeju, karịsịa n'ọnọdụ ndị dị ka ịba ọcha n'anya, imeju abụba abụba, na ọrịa imeju aṅụrụma.
2. Mmetụta Antioxidant:Silymarin nwere ikike antioxidant siri ike nke nwere ike iwepu radicals efu ma belata mmebi nke sel nke nrụgide oxidative kpatara, si otú ahụ na-echebe imeju na akụkụ ahụ ndị ọzọ.
3. Kwalite mkpochapụ imeju:Ahịhịa mmiri ara ehi na-enyere aka ịkwalite ọrụ imeju imeju, na-akwalite mwepụ nke nsị n'ime ahụ, ma na-akwado ahụike zuru oke.
4. melite mgbaze:Mmiri ara ehi thistle dropper nwere ike inye aka melite ọrụ mgbari nri ma belata nsogbu dị ka mgbari afọ na afọ ntachi.
5. Na-akwado ahụike gallbladder:Mmiri ara ehi Thistle na-enyere aka ịkwalite secretion nke bile, si otú ahụ na-akwado ahụ ike na ọrụ nke gallbladder.
6. Mmetụta mgbochi mkpali:Ahịhịa mmiri ara ehi nwere ihe mgbochi mkpali nke nwere ike inye aka belata mbufụt metụtara ọrịa imeju.
Ojiji
A na-enyekarị mmiri ara ehi thistle dropper n'ụdị dropper, na nha nha kwesịrị ekwesị nwere ike itinye n'okpuru ire ma ọ bụ tinye ya na mmiri maka ịṅụ mmanya. Ekwesịrị imezi ọnụọgụ kpọmkwem na ugboro ole a na-eji dị ka mkpa onwe onye na ndụmọdụ ọkachamara si dị.
Ihe ndetu
Tupu iji mmiri ara ehi thistle dropper, a na-atụ aro ka ịkpọtụrụ dọkịta ma ọ bụ ọkachamara herbalist, karịsịa maka ndị inyom dị ime, ụmụ nwanyị na-enye nwa ara, ma ọ bụ ndị na-aṅụ ọgwụ ndị ọzọ, iji hụ na nchekwa na ịdị irè.
Ngwa:
A na-eji Tincture Milk Thistle mee ihe maka ahụike imeju na nkwado mgbari nri. Nke a bụ ụfọdụ ojiji a kapịrị ọnụ:
1. Nchekwa imeju:A na-eji mmiri ara ehi thistle dropper n'ọtụtụ ebe iji kwado ahụike imeju ma nyere aka chebe mkpụrụ ndụ imeju site na mmebi site na nsị na radicals free. A na-ejikarị ya eme ihe dị ka ihe mgbakwunye maka ọgwụgwọ ọrịa imeju dị ka imeju abụba abụba, ịba ọcha n'anya, wdg.
2. Kwalite imeju imeju:A kwenyere na Silymarin na thistle mmiri ara ehi na-akwalite mmeghari nke mkpụrụ ndụ imeju ma nyere aka melite ọrụ imeju.
3. Nkwado mkpochapụ:Mmiri ara ehi Thistle Dropper nwere ike inye aka mebie imeju ma kwalite ikike imeju imeju. Ọ dị mma maka ojiji mgbe ekpughere nsị ma ọ bụ ọgwụ.
4. melite mgbaze:A na-ejikwa mmiri ara ehi thistle droppers na-eme ka ọrụ mgbari nri dịkwuo mma, na-ebelata afọ ntachi, afọ ntachi na nsogbu ndị ọzọ, na-akwalite mmepụta nke bile.
5. Mmetụta Antioxidant:N'ihi ikike antioxidant ya nwere ike, mmiri ara ehi thistle droppers nwere ike inyere aka ịlụso nrụgide oxidative ọgụ ma chebe mkpụrụ ndụ pụọ na mmebi.
6. ọgwụgwọ mgbakwunye:N'ime ụfọdụ atụmatụ ọgwụgwọ zuru oke, enwere ike iji mmiri ara ehi thistle droppers dị ka ọgwụgwọ mgbakwunye yana ọgwụgwọ ndị ọzọ (dịka ọgwụ, nhazi nri, wdg) iji kwalite mmetụta zuru ezu.
Ojiji
A na-enyekarị mmiri ara ehi thistle dropper n'ụdị dropper, na nha nha kwesịrị ekwesị nwere ike itinye n'okpuru ire ma ọ bụ tinye ya na mmiri maka ịṅụ mmanya. Ekwesịrị imezi ọnụọgụ kpọmkwem na ugboro ole a na-eji dị ka mkpa onwe onye na ndụmọdụ ọkachamara si dị.
Ihe ndetu
Tupu iji mmiri ara ehi thistle dropper, a na-atụ aro ka ịkpọtụrụ dọkịta ma ọ bụ ọkachamara herbalist, karịsịa maka ndị inyom dị ime, ụmụ nwanyị na-enye nwa ara, ma ọ bụ ndị na-aṅụ ọgwụ ndị ọzọ, iji hụ na nchekwa na ịdị irè.
Ngwungwu & Nbunye
