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Mgbakwunye nri kacha ọnụ ahịa Probiotics Streptococcus Thermophilus

Nkọwa dị mkpirikpi:

Aha ika: Newgreen

Nkọwa ngwaahịa: 5 ruo 100 ijeri

Ndụ nchekwa: ọnwa 24

Usoro nchekwa: Ebe dị jụụ

Ọdịdị: ọcha ntụ ntụ

Ngwa: Nri/Mgbakwunye/Chemical

Nkwakọ ngwaahịa: 25kg / drum; 1kg/foil akpa ma ọ bụ dị ka gị chọrọ


Nkọwa ngwaahịa

OEM/ODM ọrụ

Mkpado ngwaahịa

Nkọwa ngwaahịa

Okwu mmalite nke Streptococcus thermophilus
Streptococcus thermophilus bụ nje bacteria lactic acid dị mkpa nke a na-ejikarị eme ihe na ụlọ ọrụ nri, karịsịa na mmepụta nke mmiri ara ehi fermented. Nke a bụ ụfọdụ isi ihe gbasara Streptococcus thermophilus:

Atụmatụ

Ụdị: Streptococcus thermophilus bụ nje nje na-adị gburugburu nke na-adịkarị n'agbụ ma ọ bụ ụdị symmetrical.
Anaerobic: Ọ bụ nje bacteria anaerobic nwere ike ịdị ndụ na gburugburu ikuku na anaerobic.

Ndakọrịta okpomọkụ: Streptococcus thermophilus nwere ike itolite na okpomọkụ dị elu ma na-arụkarị ọrụ na oke okpomọkụ nke 42°C ruo 45°C.

COA

Asambodo nyocha

Ihe Nkọwapụta Nsonaazụ
Ọdịdị Ọcha ntụ ntụ Na-akwado
Isi Njirimara Na-akwado
Nyocha (Streptococcus Thermophilus) ≥1.0×1011cfu/g 1.01×1011cfu/g
Mmiri ≤ 10% 2.80%
Ntupu nha 100% gafere 80 mesh Na-akwado
Microbiology    
E.Coli. Ihe ọjọọ Ihe ọjọọ
Salmonella Ihe ọjọọ Ihe ọjọọ
Mmechi

 

tozuru oke

 

Ọrụ

Ọrụ nke Streptococcus thermophilus

Streptococcus thermophilus bụ nje bacteria lactic acid dị mkpa nwere ọtụtụ ọrụ, gụnyere:

1. Na-akwalite mgbaze lactose:

Streptococcus thermophilus nwere ike ịkụda lactose nke ọma ma mepụta lactic acid, na-enyere ndị nwere nnabata lactose aka ịgbari ngwaahịa mmiri ara ehi ka mma.

2. kwalite ọgụ:
- Site n'ịgbanwe microbiota eriri afọ, Streptococcus thermophilus nwere ike ịkwalite nzaghachi mgbochi ahụ ma nyere aka ịlụso ọrịa ọgụ.

3. igbochi nje bacteria na-emerụ ahụ:
- Streptococcus thermophilus nwere ike igbochi uto nke nje bacteria na-emerụ ahụ n'ime eriri afọ, nọgide na-enwe nguzozi nke microecology nke eriri afọ, ma belata ọnọdụ nke ọrịa eriri afọ.

4. kwalite ahụike eriri afọ:
- Nnyocha na-egosi na Streptococcus thermophilus nwere ike inye aka belata nsogbu eriri afọ dị ka afọ ọsịsa na afọ ntachi ma kwalite ọrụ eriri afọ nkịtị.

5. Kwalite usoro ịgba ụka:
- Na mmepụta nke mmiri ara ehi fermented, Streptococcus thermophilus na-arụkọ ọrụ ọnụ na ndị ọzọ probiotics iji welie ekpomeekpo na udidi nke ngwaahịa.

6. Mmepụta ihe na-arụ ọrụ ndụ:
Streptococcus thermophilus nwere ike imepụta ụfọdụ ihe na-eme ndụ ndụ n'oge usoro ịgba ụka, dị ka acid fatty dị mkpụmkpụ, nke bara uru maka ahụ ike eriri afọ.

Nchịkọta
Ọ bụghị naanị na Streptococcus thermophilus na-ekere òkè dị mkpa na ụlọ ọrụ nri, ọ na-enwekwa mmetụta dị iche iche dị mma na ahụike mmadụ, na ịṅụ oke oke nwere ike inye aka ịnọgide na-enwe ezi eriri afọ na ahụike zuru oke.

Ngwa

Ngwa nke Streptococcus thermophilus

A na-eji Streptococcus thermophilus eme ihe n'ọtụtụ ebe, gụnyere:

1. Ụlọ ọrụ nri

- Ngwaahịa mmiri ara ehi fermented: Streptococcus thermophilus bụ ihe dị mkpa na mmepụta yogọt na cheese. Ọ nwere ike ịkwalite gbaa ụka lactose, mepụta lactic acid, ma melite uto na udidi nke ngwaahịa ahụ.

Yogurt: Na mmepụta nke yogọt, a na-ejikarị Streptococcus thermophilus na-ejikọta ya na probiotics ndị ọzọ (dị ka Lactobacillus acidophilus) iji melite arụmọrụ na ụtọ gbaa ụka.

2. Ihe mgbakwunye probiotic

Ngwaahịa ahụike: Dị ka probiotic, Streptococcus thermophilus na-emekarị ka ọ bụrụ mgbakwunye na capsule ma ọ bụ ntụ ntụ iji nyere aka melite ahụike eriri afọ ma kwalite mgbaze.

3. Nri anụmanụ
- Mgbakwunye nri: Ịgbakwunye Streptococcus thermophilus na nri anụmanụ nwere ike imezi mgbaze na nnabata nke anụmanụ, kwalite uto, na ịbawanye ọnụego mgbanwe nri.

4. Nchekwa nri
- Ihe nchekwa: Ebe ọ bụ na lactic acid ọ na-emepụta nwere mmetụta nke igbochi microorganisms na-emerụ ahụ, Streptococcus thermophilus nwekwara ike iji dị ka ihe nchekwa eke na ụfọdụ nri.

Nchịkọta
A na-eji Streptococcus thermophilus eme ihe n'ọtụtụ ebe na nri, nlekọta ahụike, nri anụmanụ na ubi ndị ọzọ, na-egosipụta ọrụ dị mkpa ya n'ịkwalite ahụike na imeziwanye nri nri.

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