Ntụ ntụ banana dị ọcha fesa akpọnwụọ/hapuo banana ihe ọṅụṅụ mkpụrụ osisi a mịrị amị.
Nkọwa ngwaahịa:
Ntụ ọka banana bụ ntụ ntụ sitere na banana ọhụrụ (Musa spp.) nke akpọnwụwo ma gwerie ya. Banana bụ mkpụrụ osisi a na-eri nke ọma n'anya maka ụtọ ụtọ ya na ọdịnaya nri ya bara ụba.
Isi ihe
Carbohydrates:
Unere bara ụba na carbohydrates, ọkachasị n'ụdị shuga eke dị ka glucose, fructose na sucrose, nke na-enye ume ngwa ngwa.
Vitamin:
Unere bara ụba na vitamin C, vitamin B6 na obere vitamin A na vitamin E. Ihe ndị a dị ezigbo mkpa maka usoro ahụ ji alụso ọrịa ọgụ na ike metabolism.
mineral:
Na-agụnye mineral dị ka potassium, magnesium na manganese, nke na-enyere aka ịnọgide na-arụ ọrụ ahụ nkịtị, karịsịa obi na ahụ ike.
eriri nri:
Banana ntụ ntụ bara ụba na eriri nri, karịsịa pectin, nke na-enyere aka ịkwalite mgbari nri na ịnọgide na-enwe ahụ ike nke eriri afọ.
Antioxidants:
Unere nwere ụfọdụ antioxidants, dị ka polyphenols na flavonoids, nke nwere ike inye aka kwụsịlata radicals efu ma chebe mkpụrụ ndụ pụọ na mmebi oxidative.
COA:
Ihe | Nkọwapụta | Nsonaazụ |
Ọdịdị | Ntụ ntụ edo edo dị ọkụ | Na-akwado |
Nye iwu | Njirimara | Na-akwado |
Nyocha | ≥99.0% | 99.5% |
Detụrụ | Njirimara | Na-akwado |
Ọnwụ na ihicha | 4-7(%) | 4.12% |
Mkpokọta ntụ | 8% kacha | 4.85% |
Ọla dị arọ | ≤10 (ppm) | Na-akwado |
Arsenic (As) | 0.5ppm kacha | Na-akwado |
Ndu (Pb) | 1pm Max | Na-akwado |
Mercury (Hg) | 0.1pm Max | Na-akwado |
Ngụkọta ọnụ ọgụgụ efere | 10000cfu/g Max. | 100cfu/g |
Yist & ebu | 100cfu/g Max. | 20cfu/g |
Salmonella | Ihe ọjọọ | Na-akwado |
E.Coli. | Ihe ọjọọ | Na-akwado |
Staphylococcus | Ihe ọjọọ | Na-akwado |
Mmechi | Dakọtara na USP 41 | |
Nchekwa | Na-echekwa na ebe mechiri emechi nke ọma na-enwe obere okpomọkụ mgbe niile na enweghị ìhè anyanwụ kpọmkwem. | |
Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma |
Ọrụ:
1.Nye ike:Carbohydrates dị na ntụ ntụ banana nwere ike inye ike ngwa ngwa ma dị mma maka oriri tupu na mgbe emegasịrị.
2.Kwalite mgbaze:Ihe oriri na-eri nri na uzuzu banana na-enyere aka melite mgbaze ma gbochie afọ ntachi.
3.Na-akwado ahụike obi:Potassium dị na banana na-enyere aka ịnọgide na-enwe ọbara mgbali elu ma na-akwado ahụike obi.
4.Kwalite mgbochi:Vitamin C nke dị na unere na-enyere aka iwusi usoro ahụ ji alụso ọrịa ọgụ sie ike ma melite nguzogide ahụ.
5.kwalite ọnọdụ:Unere nwere tryptophan, amino acid na-agbanwe ghọọ serotonin, nke na-enyere aka melite ọnọdụ na ihi ụra.
Ngwa:
1.Nri na ihe ọṅụṅụ:Enwere ike ịgbakwunye ntụ ntụ banana na smoothies, juices, cereals, sred goods and energy, iji gbakwunye ekpomeekpo na uru nri.
2.Ngwaahịa ahụike:A na-ejikarị ntụ ntụ banana eme ihe dị ka ihe mgbakwunye na mgbakwunye ma na-enweta nlebara anya maka uru ahụike ya nwere ike.
3.Nri ụmụaka:N'ihi mgbaze ya dị mfe na ọnụ ahịa nri dị elu, a na-ejikarị ntụ ntụ banana eme ihe na nri ụmụaka.