Asparagus wepụ Astragus Forparagus wepụ 10: 1 20: 1 ntụ ntụ
Nkọwa nke ngwaahịa
Mgbakwunye Asparagus, aha ọgwụ ndị China bụ mgbọrọgwụ nke asparagus cochinchinensis (lour) Merr.
Iko
| Ihe | Nkowa | Nsonaazụ | |
| Mputa | Agba aja aja mara mma | Agba aja aja mara mma | |
| Nke oma |
| Gaa njem | |
| Isi | Onweghi | Onweghi | |
| Rụrụ ọrụ (g / ml) | ≥0.2 | 0.26 | |
| Mfu na ihicha | ≤8.0% | 4.51% | |
| Tọgharịa na mgbanye | ≤2.0% | 0.32% | |
| PH | 5.0-7.5 | 6.3 | |
| Nkezi molecular ibu | <1000 | 890 | |
| Ìhè dị arọ (PB) | ≤1pm | Gaa njem | |
| As | ≤0.5ppm | Gaa njem | |
| Hg | ≤1pm | Gaa njem | |
| Nje na-agụta | ≤1000cfu / g | Gaa njem | |
| Colollus | ≤30mpn / 100g | Gaa njem | |
| Yist & Ebu | ≤50cfu / g | Gaa njem | |
| Bactenticic bacteria | Nju | Nju | |
| Mmechi | Njikọ na nkọwapụta | ||
| Ndụ Ndụ | Afọ 2 mgbe echekwara nke ọma | ||
Oru oruru
Efere a na-akwalite mmiri ma ọ bụ igwe mmiri ga-eme ka mmiri sie ike, a na-agba agba ume na-eme ka uche dị. Na-eji na lung ụkwara akọrọ, ịdị ukwuu nke ụkwara ụkwara, na-atụfu ụra, ọkụ ọkụ na-akpọ nkụ, eriri afọ kpọrọ nkụ, akwara afọ mgbu, eriri afọ na-egbu egbu, na eriri afọ na-egbu egbu, na eriri afọ na-egbu egbu, na eriri afọ na-egbu egbu, na-eme eriri afọ na-egbu egbu, na eriri afọ na-egbu mgbu, eriri afọ na-egbu egbu, na eriri afọ na-egbu egbu, na eriri afọ na-egbu egbu, na-eme eriri afọ.
Akwukwo icho oru
Mgbapụta mgbọrọgwụ Asparagus na-abawanye secreation nke prolactin na acth si otú a na-enyere aka na ngalaba ndị isi
Mbelata Asparagus na-eme ka ọpụpụ dị ka immunomodulator megide sipsis na peritonitis.
Mwepu mgbọrọgwụ Asparagus na-egosipụta ọrụ antioxyTocic ka ọ na-egbochi moterine motonenentane.
Mwepu mgbọrọgwụ Asparagus na-ekpughe ọrụ mgbochi na-emegide ndị Estagemoid Carcinoma nke nasopharynx
Ngwaahịa metụtara
Newlọ ọrụ mmepụta ọhụụ na-enyekwa Amino acid dị ka ndị na-eso:
Ihe ngwugwu & nnyefe
