Mkpụrụ mmanya apple cider mmanya ntụ ntụ dị mma
Nkọwa ngwaahịa
Apụl cider mmanya ntụ ntụ nke a na-akpọ cider vinegar ma ọ bụ ACV, bụ ụdị mmanya a na-eme site na cider orapple must na nwere agba na-acha uhie uhie na ọkara amrber. ACV na-enweghị pasteurized ma ọ bụ organic nwere nne mmanya, nke nwere ọdịdị ihu igwe nwere ike ime ka mmanya ahụ yie ka ọ dị ntakịrị. A na-eji ACV eme ihe na akwa salad, marinades, vinaigrettes, ihe nchekwa nri, na chutneys, n'etiti ihe ndị ọzọ.
COA
Ihe | Nkọwapụta | Nsonaazụ |
Ọdịdị | Achịcha | Na-akwado |
Nye iwu | Njirimara | Na-akwado |
Nyocha | OEM | Na-akwado |
Detụrụ | Njirimara | Na-akwado |
Ọnwụ na ihicha | 4-7(%) | 4.12% |
Mkpokọta ntụ | 8% kacha | 4.85% |
Ọla dị arọ | ≤10 (ppm) | Na-akwado |
Arsenic (As) | 0.5ppm kacha | Na-akwado |
Ndu (Pb) | 1pm Max | Na-akwado |
Mercury (Hg) | 0.1pm Max | Na-akwado |
Ngụkọta ọnụ ọgụgụ efere | 10000cfu/g Max. | 100cfu/g |
Yist & ebu | 100cfu/g Max. | 20cfu/g |
Salmonella | Ihe ọjọọ | Na-akwado |
E.Coli. | Ihe ọjọọ | Na-akwado |
Staphylococcus | Ihe ọjọọ | Na-akwado |
Mmechi | Dakọtara na USP 41 | |
Nchekwa | Na-echekwa na ebe mechiri emechi nke ọma na-enwe obere okpomọkụ mgbe niile na enweghị ìhè anyanwụ kpọmkwem. | |
Ndụ nchekwa | Afọ 2 mgbe echekwara nke ọma |
Ọrụ
1. Ịkwalite mgbasa ọbara na iwepu stasis ọbara, na-akwalite mmiri mmiri na imeju akpịrị ịkpọ nkụ: Apple cider vinegar nwere mmetụta nke ịkwalite mgbasa ọbara na iwepụ stasis ọbara, na-akwalite mmiri mmiri na imeju akpịrị ịkpọ nkụ.
2. Mee ka nguzogide, mee ka arịa ọbara dị nro: apple cider vinegar nwere vitamin na amino acids na ihe ndị ọzọ na-edozi ahụ, nwere ike ịkwalite nguzogide, mee ka arịa ọbara dị nro, nwere ike igbochi ọrịa obi na ụbụrụ ụbụrụ.
3. Mma, mgbochi ịka nká: vitamin ndị dị na apple cider vinegar nwere ike igbu oge ịka nká, na organic acids nwere ike ime ka akpụkpọ ahụ dị ọcha.
4. Detoxification: Pectin, ihe pụrụ iche dị na apụl cider mmanya, nwere ike ibelata ọnụ ọgụgụ nje bacteria na-emerụ ahụ n'ime eriri afọ, iji nyere ezigbo nje bacteria aka ịmụba, iji rụọ ọrụ nke nsị nsị.
Ngwa
Mpaghara ahụike
1. Na-agwọ akpịrị akpịrị : Apple cider vinegar nwere ihe na-egbu egbu nke nwere ike ime ka akpịrị mgbu kwụsị. Naanị gwakọta ngaji abụọ nke apụl cider mmanya na mmiri wee loda.
2. Na-emeso polycystic ovary syndrome (PCOS) : Apple cider mmanya nwere nri ndị na-enyere aka ịchịkwa shuga ọbara ma nwee ike inye aka belata mgbaàmà PCOS.
3. Melite insulin sensitivity: apple cider vinegar nwere ike ịkwalite ọrụ insulin ma nyere aka ịchịkwa ọkwa shuga dị n'ọbara, dabara maka ndị ọrịa mamịrị.
4. Kwụsị ibu : The acetic acid na apple cider mmanya na-enyere aka na ọnwụ ọnwụ, ibelata afọ abụba na mkpokọta ibu.
5. Jikwaa shuga ọbara gị: Apple cider vinegar na-ebelata mmepụta na nnabata glucose, na-enyere aka belata ọkwa shuga n'ọbara.
6. Na-emeso afọ ntachi : Apple cider mmanya nwere eriri na-edozi mmiri, nke na-akwalite mgbaze na mgbe niile.
7. Gbochie mgbaka ụkwụ : The minerals na apple cider mmanya nwere ike inye aka belata ụkwụ cramps.
Ogige ịma mma
1. Ime ọcha ezé : Apple cider mmanya nwere ike igbu nje bacteria na-egbu ọnụ, wepụ nha nha nha, nwere mmetụta na-acha ọcha.
2. Meziwanye ntutu isi : Gwakọta apụl cider mmanya na mmiri iji nye ntutu isi, belata dandruff ma weghachi ìhè.
3. Mgbochi wrinkles : Diluted apple cider vinegar nwere ike ime dị ka toner iji nyere aka belata wrinkles na ezi ahịrị.
4. Antioxidants : Apple cider mmanya bara ụba na antioxidants, nke na-egbochi radicals free na-egbu oge ịka nká akpụkpọ.
5. Antibacterial Njirimara : Apple cider mmanya nwere mmetụta antibacterial dị ịrịba ama ma nwee ike inye aka kpochapụ akpụkpọ ahụ ma belata pimples na breakouts.
6. Gbanwee akpụkpọ pH : Akụkụ acidic nke apple cider vinegar nwere ike ịhazigharị pH anụ ahụ ma nọgide na-enwe nguzozi microecological akpụkpọ ahụ.