Trehalose Newgreen Supply Food Additives Sweeteners Trehalose Powder
Product Description
Trehalose, tseem hu ua fenose los yog fungose, yog ib qho tsis txo qis disaccharide tsim los ntawm ob lub qabzib molecules nrog cov mis molecular C12H22O11.
Muaj peb qhov kev kho qhov muag isomers ntawm trehalose: α, α-trehalose (Mushroom Qab Zib), α, β-trehalose (Neotrehalose) thiab β, β-trehalose (Isotrehalose). Ntawm lawv, tsuas yog α, α-trehalose muaj nyob hauv lub xeev dawb hauv qhov xwm txheej, uas yog, feem ntau hu ua trehalose, uas tau pom dav hauv ntau yam kab mob, suav nrog cov kab mob, cov poov xab, fungi thiab algae thiab qee cov kab, invertebrates thiab nroj tsuag, tshwj xeeb tshaj yog nyob rau hauv poov xab, qhob cij thiab npias thiab lwm yam khoom noj fermented thiab cws kuj muaj trehalose. α, β-type thiab β, β-hom tsis tshua muaj nyob rau hauv qhov, thiab tsuas yog me me ntawm α, β-type trehalose, α, β-type thiab β, β-type trehalose muaj nyob rau hauv zib ntab thiab muaj koob muaj npe jelly.
Trehalose yog ib qho kev loj hlob ntawm bifidobacteria, cov kab mob plab hnyuv hauv lub cev, uas tuaj yeem txhim kho txoj hnyuv microecological ib puag ncig, ntxiv dag zog rau lub plab zom mov thiab nqus dej ua haujlwm, tshem tawm cov co toxins hauv lub cev, txhim kho kev tiv thaiv kab mob thiab kab mob ntawm lub cev. Cov kev tshawb fawb kuj tau ua pov thawj tias trehalose muaj zog tiv thaiv hluav taws xob.
Qab zib
Nws qhov qab zib yog li 40-60% ntawm sucrose, uas tuaj yeem muab cov khoom qab zib me ntsis hauv cov zaub mov.
Kub
Trehalose muaj calories tsawg, txog 3.75KJ / g, thiab tsim nyog rau cov neeg uas xav tswj lawv cov calorie kom tsawg.
COA
| Qhov tshwm sim | Dawb crystalline hmoov los yog granule | Ua raws |
| Kev txheeb xyuas | RT ntawm qhov tseem ceeb ncov hauv qhov kev ntsuam xyuas | Ua raws |
| Kev ntsuam xyuas (Trehalose),% | 98.0% -100.5% | 99.5% |
| PH | 5-7 | 6.98 ib |
| Poob rau ziab | ≤ 0.2% | 0.06% |
| Tshauv | ≤0.1% | 0.01% |
| Melting point | 88 ℃ -102 ℃ | 90 ℃ - 95 ℃ |
| Lead (Pb) | ≤0.5mg / kg | 0.01 mg / kg |
| As | ≤0.3mg / kg | 0.01 mg/kg |
| Suav cov kab mob | ≤300cfu / g | ± 10cfu/g |
| Poov xab & Pwm | ≤ 50cfu / g | ± 10cfu/g |
| Coliform | ≤0.3MPN / g | 0.3MPN / g |
| Salmonella enteriditis | Tsis zoo | Tsis zoo |
| Shigella | Tsis zoo | Tsis zoo |
| Staphylococcus aureus | Tsis zoo | Tsis zoo |
| Beta Hemolyticstreptococcus | Tsis zoo | Tsis zoo |
| Xaus | Nws yog conformed nrog tus qauv. | |
| Cia | Khaws rau hauv qhov chaw txias & qhuav tsis khov, kom deb ntawm lub teeb muaj zog thiab cua sov. | |
| Txee lub neej | 2 xyoos thaum khaws cia zoo | |
Muaj nuj nqi
1. Kev ruaj ntseg thiab kev ruaj ntseg
Trehalose yog qhov ruaj khov tshaj plaws ntawm natural disaccharides. Vim nws tsis txo qis, nws muaj kev ruaj ntseg zoo heev rau cua sov thiab acid puag. Thaum nws koom nrog cov amino acids thiab cov proteins, cov tshuaj tiv thaiv Maillard yuav tsis tshwm sim txawm tias cua sov, thiab nws tuaj yeem siv los cuam tshuam nrog cov zaub mov thiab dej haus uas yuav tsum tau ua kom sov los yog khaws cia ntawm qhov kub thiab txias. Trehalose nkag mus rau tib neeg lub cev nyob rau hauv cov hnyuv me thiab decomposed los ntawm trehalase mus rau hauv ob molecules ntawm qabzib, uas yog ces siv los ntawm tib neeg metabolism. Nws yog lub zog tseem ceeb thiab muaj txiaj ntsig zoo rau tib neeg kev noj qab haus huv thiab kev nyab xeeb.
2. Tsawg noo noo nqus
Trehalose kuj muaj cov khoom hygroscopic tsawg. Thaum trehalose muab tso rau hauv qhov chaw nrog cov av noo siab tshaj 90% rau ntau tshaj 1 lub hlis, trehalose tseem yuav tsis nqus dej noo. Vim tias qhov qis hygroscopicity ntawm trehalose, daim ntawv thov ntawm trehalose hauv cov khoom noj no tuaj yeem txo qhov hygroscopicity ntawm cov zaub mov, yog li ua tau zoo txuas ntxiv lub txee lub neej ntawm cov khoom.
3. High iav hloov kub
Trehalose muaj qhov kub hloov pauv iav dua li lwm cov disaccharides, txog li 115 ℃. Yog li ntawd, thaum trehalose ntxiv rau lwm cov khoom noj, nws cov iav hloov pauv tuaj yeem ua tau zoo, thiab nws yooj yim dua los ua lub khob iav. Cov cuab yeej no, ua ke nrog trehalose tus txheej txheem kev ruaj ntseg thiab tsis tshua muaj hygroscopic zog, ua rau nws muaj protein ntau tiv thaiv thiab zoo tagnrho tshuaj tsuag-qhuav tsw tuav.
4. Tsis muaj kev tiv thaiv tshwj xeeb rau cov kab mob macromolecules thiab kab mob
Trehalose yog ib qho kev nyuaj siab metabolite tsim los ntawm cov kab mob hauv cov lus teb rau kev hloov pauv hauv ib puag ncig sab nraud, uas tiv thaiv lub cev tiv thaiv ib puag ncig hnyav. Tib lub sijhawm, trehalose tuaj yeem siv los tiv thaiv DNA molecules hauv cov kab mob los ntawm kev puas tsuaj los ntawm hluav taws xob. Exogenous trehalose kuj muaj qhov tsis muaj kev tiv thaiv tshwj xeeb rau cov kab mob. Nws txoj kev tiv thaiv feem ntau ntseeg tau tias yog ib feem ntawm lub cev uas muaj trehalose muaj zog khi dej molecules, sib koom cov dej khi nrog cov lipids, los yog trehalose nws tus kheej ua ib qho kev hloov pauv rau daim nyias nyias binding dej, yog li tiv thaiv cov degeneration ntawm cov kab mob lom thiab daim nyias nyias. cov proteins.
Daim ntawv thov
Vim nws qhov tshwj xeeb lom neeg muaj nuj nqi, nws muaj peev xwm ua tau zoo tswj kev ruaj ntseg thiab kev ncaj ncees ntawm intracellular biofilms, proteins thiab active peptides nyob rau hauv kev nyuaj siab, thiab yog qhuas raws li qab zib ntawm lub neej, uas yuav siv tau dav nyob rau hauv ntau yam industries xws li biologics, tshuaj, zaub mov. , khoom noj qab haus huv, tshuaj zoo, tshuaj pleev ib ce, pub thiab ua liaj ua teb science.
1. Kev lag luam zaub mov
Hauv kev lag luam khoom noj khoom haus, trehalose yog tsim los rau ntau yam kev siv los txiav txim siab txog kev ua haujlwm thiab cov yam ntxwv ntawm tsis txo qis, moisturizing, khov tsis kam thiab ziab tsis kam, siab zoo qab zib, lub zog thiab lwm yam. Cov khoom siv Trehalose tuaj yeem siv rau ntau yam khoom noj thiab seasonings, thiab lwm yam, uas tuaj yeem txhim kho cov zaub mov zoo thiab ua kom muaj ntau yam xim ntawm cov zaub mov, thiab txhawb kev txhim kho ntxiv ntawm kev lag luam khoom noj khoom haus.
Kev ua haujlwm ntawm trehalose thiab nws daim ntawv thov hauv cov khoom noj:
(1) Tiv thaiv cov hmoov txhuv nplej siab
(2) Tiv thaiv cov protein denaturation
(3) Inhibition ntawm lipid oxidation thiab deterioration
(4) Kho cov nyhuv
(5) Ua kom cov ntaub so ntswg ruaj khov thiab khaws cia zaub thiab nqaij
(6) Lub zog ruaj khov thiab ruaj khov.
2. Kev lag luam kws tshuaj
Trehalose tuaj yeem siv los ua tus stabilizer rau cov tshuaj reagents thiab tshuaj ntsuam xyuas hauv kev lag luam kws tshuaj. Tam sim no, trehalose tau siv ntau yam los ntawm kev ua haujlwm thiab cov yam ntxwv ntawm tsis muaj kev txo qis, kev ruaj ntseg, kev tiv thaiv biomacromolecules thiab lub zog mov. Siv trehalose kom qhuav cov tshuaj tiv thaiv xws li tshuaj tiv thaiv, hemoglobin, kab mob thiab lwm yam tshuaj bioactive, tsis khov, tuaj yeem rov qab los tom qab rov ua dej. Trehalose hloov ntshav plasma ua cov khoom siv roj ntsha thiab stabilizer, uas tuaj yeem tsis tsuas yog khaws cia hauv chav sov, tab sis kuj tiv thaiv kev sib kis, yog li ua kom muaj kev txuag, kev thauj mus los thiab kev nyab xeeb ntawm cov khoom siv roj ntsha.
3: Tshuaj pleev ib ce
Vim tias trehalose muaj cov nyhuv moisturizing thiab tshuaj pleev thaiv hnub, tshuaj tiv thaiv ultraviolet thiab lwm yam physiological cuam tshuam, tuaj yeem siv los ua tus neeg saib xyuas moisturizing, tus neeg sawv cev tiv thaiv ntxiv rau emulsion, daim npog qhov ncauj, essence, lub ntsej muag cleanser, kuj tseem siv tau los ua di ncauj, tshuaj ntxuav qhov ncauj. , qhov ncauj tshuaj tsw qab thiab lwm yam sweetener, zoo improver. Anhydrous trehalose kuj tseem siv tau rau hauv cov tshuaj pleev ib ce los ua tus neeg sawv cev lub cev qhuav dej rau phospholipids thiab enzymes, thiab nws cov fatty acid derivatives yog cov surfactants zoo heev.
4. Kev cog qoob loo
Lub trehalose synthase noob yog nkag mus rau hauv cov qoob loo los ntawm biotechnology thiab qhia nyob rau hauv cov qoob loo los tsim cov nroj tsuag transgenic uas tsim trehalose, cultivate tshiab ntau yam ntawm transgenic nroj tsuag uas resistant rau khov thiab drought, txhim kho lub txias thiab drought tsis kam ntawm cov qoob loo, thiab ua kom lawv tshwm tshiab. tom qab sau thiab ua tiav, thiab tswj qhov qub tsw thiab kev ntxhib los mos.
Trehalose kuj tseem siv tau rau kev khaws cov noob, thiab lwm yam. Tom qab kev siv trehalose, nws tuaj yeem tswj tau cov dej molecules hauv cov hauv paus hniav thiab stems ntawm cov noob thiab cov noob, uas yog qhov zoo rau cov qoob loo sowing nrog cov ciaj sia taus, thaum tiv thaiv cov qoob loo los ntawm frostbite vim txias, uas yog qhov tseem ceeb heev rau kev txo cov nqi tsim khoom, tshwj xeeb tshaj yog cuam tshuam rau huab cua txias thiab qhuav nyob rau sab qaum teb ntawm kev ua liaj ua teb.
Yam khoom
Ntim & Xa
