TOP Quality Food Grade White Button Mushroom Powder
Product Description
White Button Mushroom Powder Overview White Button Mushroom Powder yog cov hmoov ua los ntawm cov pob zeb dawb dawb (Agaricus bisporus) uas tau ntxuav, qhuav thiab crushed. Dawb pob nceb yog ib qho ntawm cov nceb noj tau ntau tshaj plaws thiab nrov nrov rau lawv cov saj me me thiab khoom noj khoom haus nplua nuj.
Cov khoom xyaw tseem ceeb
1.Cov vitamins:- Dawb pob nceb yog nplua nuj nyob rau hauv vitamin D, B vitamins (xws li vitamin B2, B3 thiab B5) thiab vitamin C.
2.Minerals:- suav nrog cov zaub mov xws li potassium, phosphorus, selenium thiab tooj liab, uas pab tswj kev ua haujlwm ntawm lub cev.
3.Antioxidants:- Dawb pob nceb muaj ntau yam khoom xyaw antioxidant, xws li polyphenols thiab selenium, uas tuaj yeem pab tshem tawm cov dawb radicals thiab tiv thaiv cov hlwb los ntawm kev puas tsuaj oxidative.
4.Kev noj haus fiber ntau:- Dawb pob nceb hmoov feem ntau yog nplua nuj nyob rau hauv kev noj haus fiber ntau, uas pab txhawb kev zom zaub mov.
COA
| Cov khoom | Specifications | Cov txiaj ntsig |
| Qhov tshwm sim | Lub teeb xim av hmoov | Ua raws |
| Kev txiav txim | Yam ntxwv | Ua raws |
| Assay | ≥99.0% | 99.5% |
| Tau saj | Yam ntxwv | Ua raws |
| Poob rau ziab | 4-7 (%) | 4.12% |
| Total Tshauv | 8% Max | 4.85% |
| Hnyav Hlau | ≤10 (ppm) | Ua raws |
| Arsenic (As) | 0.5ppm Max | Ua raws |
| Lead (Pb) | 1 ppm Max | Ua raws |
| Mercury (Hg) | 0.1ppm Max | Ua raws |
| Tag Nrho Phaj suav | 10000cfu/g Max. | 100 cfu/g |
| Poov & Pwm | 100cfu/g Max. | ≥20cfu/g |
| Salmonella | Tsis zoo | Ua raws |
| E. Coli. | Tsis zoo | Ua raws |
| Staphylococcus | Tsis zoo | Ua raws |
| Xaus | Raws li USP 41 | |
| Cia | Khaws rau hauv qhov chaw kaw kom zoo nrog qhov kub thiab txias tsis tu ncua thiab tsis muaj lub hnub ci ncaj qha. | |
| Txee lub neej | 2 xyoos thaum khaws cia zoo | |
Cov txiaj ntsig
1. Kev tiv thaiv kab mob:Cov tshuaj antioxidants thiab vitamin D nyob rau hauv cov pob zeb dawb pob zeb pab ntxiv dag zog rau lub cev tiv thaiv kab mob thiab txhim kho lub cev tiv thaiv.
2. Txhawb Kev Noj Qab Haus Huv Kev Noj Qab Haus Huv:Cov nceb pob dawb tuaj yeem pab txo qis cov roj cholesterol thiab txhim kho cov hlab plawv.
3. Txhim kho digestion:Dietary fiber pab txhim kho kev zom zaub mov thiab tiv thaiv cem quav.
4. Anti-inflammatory teebmeem:Qee cov khoom hauv pob khaus dawb tuaj yeem muaj cov tshuaj tiv thaiv kab mob thiab pab txo qhov mob ntev. 5. Txhawb nqa pob txha noj qab haus huv: - pob txha pob txha, uas yog nplua nuj nyob rau hauv vitamin D, pab calcium nqus thiab txhawb cov pob txha noj qab haus huv.
Daim ntawv thov
1.Khoom noj khoom haus additive
seasoning:Dawb pob nceb hmoov tuaj yeem siv los ua seasoning thiab ntxiv rau cov kua zaub, stews, kua ntses thiab zaub xam lav kom ntxiv tsw.
Cov khoom ci:Dawb pob nceb hmoov tuaj yeem muab ntxiv rau cov qhob cij, ncuav qab zib thiab lwm yam khoom ci ntxiv rau qhov tshwj xeeb tsw.
2.Noj qab haus huv
Shakes thiab Juices:Ntxiv cov pob dawb pob nceb hmoov rau shakes los yog kua txiv hmab txiv ntoo kom ntxiv cov khoom noj khoom haus. -
Haus dej kub:Dawb pob nceb hmoov tuaj yeem tov nrog dej kub kom haus dej qab zib.
3.Cov kua ntses:Dawb pob nceb hmoov tuaj yeem siv los ua ntau yam kua ntses, xws li hnav khaub ncaws hnav, dips, thiab lwm yam, ntxiv rau qhov tsw thiab khoom noj khoom haus.
4.Khoom noj khoom haus:
Capsules los yog ntsiav tshuaj:Yog tias koj tsis nyiam saj ntawm cov nceb dawb hmoov, koj tuaj yeem xaiv cov tshuaj ntsiav lossis cov ntsiav tshuaj ntawm cov nceb dawb thiab coj lawv raws li cov lus pom zoo hauv cov lus qhia khoom.
Cov khoom muaj feem xyuam
