TOP Quality Food Grade Mushroom Blend Powder
Product Description
Mushroom blend powder yog cov hmoov uas ua los ntawm ntau hom nceb (xws li cov nceb dawb, shiitake nceb, reishi, hericium erinaceus, thiab lwm yam) uas tau muab ntxuav, qhuav thiab crushed. Cov hmoov sib tov no feem ntau sib xyaw cov khoom noj thiab cov txiaj ntsig kev noj qab haus huv ntawm ntau cov nceb thiab tsim nyog siv rau ntau yam khoom noj thiab khoom noj qab haus huv.
Cov khoom xyaw tseem ceeb
1. Cov khoom xyaw ntawm ntau yam nceb:- Txhua lub nceb muaj ntau cov vitamins, minerals thiab antioxidants. Piv txwv li, shiitake nceb yog nplua nuj nyob rau hauv vitamin D thiab B vitamins, thaum reishi paub txog nws cov cuab yeej immunomodulatory.
2. Kev noj haus fiber ntau:- Mushroom hmoov hmoov feem ntau yog nplua nuj nyob rau hauv kev noj haus fiber ntau, uas pab txhawb kev zom zaub mov.
3. Antioxidants:- Cov khoom xyaw antioxidant muaj nyob rau hauv ntau yam nceb pab tshem tawm cov dawb radicals thiab tiv thaiv cov hlwb los ntawm kev puas tsuaj oxidative.
COA
Cov khoom | Specifications | Cov txiaj ntsig |
Qhov tshwm sim | Xim av hmoov | Ua raws |
Kev txiav txim | Yam ntxwv | Ua raws |
Assay | ≥99.0% | 99.5% |
Tau saj | Yam ntxwv | Ua raws |
Poob rau ziab | 4-7 (%) | 4.12% |
Total Tshauv | 8% Max | 4.85% |
Hnyav Hlau | ≤10 (ppm) | Ua raws |
Arsenic (As) | 0.5ppm Max | Ua raws |
Lead (Pb) | 1 ppm Max | Ua raws |
Mercury (Hg) | 0.1ppm Max | Ua raws |
Tag Nrho Phaj suav | 10000cfu/g Max. | 100 cfu/g |
Poov & Pwm | 100cfu/g Max. | ≥20cfu/g |
Salmonella | Tsis zoo | Ua raws |
E. Coli. | Tsis zoo | Ua raws |
Staphylococcus | Tsis zoo | Ua raws |
Xaus | Raws li USP 41 | |
Cia | Khaws rau hauv qhov chaw kaw kom zoo nrog qhov kub thiab txias tsis tu ncua thiab tsis muaj lub hnub ci ncaj qha. | |
Txee lub neej | 2 xyoos thaum khaws cia zoo |
Cov txiaj ntsig
1. Kev tiv thaiv kab mob:- Beta-glucan thiab lwm cov khoom xyaw hauv cov nceb pab ntxiv dag zog rau lub cev tiv thaiv kab mob thiab txhim kho lub cev tiv thaiv.
2. Txhawb Kev Noj Qab Haus Huv Kev Noj Qab Haus Huv:- Mushroom blend hmoov yuav pab txo qis cov roj cholesterol thiab txhim kho cov hlab plawv.
3. Anti-inflammatory teebmeem:- Qee cov khoom hauv cov nceb tuaj yeem muaj cov tshuaj tiv thaiv kab mob, pab txo qhov mob ntev.
4. Txhim kho digestion:- Kev noj zaub mov fiber ntau pab txhim kho kev zom zaub mov thiab tiv thaiv cem quav.
5. Txhawb lub hlwb noj qab haus huv:- Qee cov nceb (xws li Hericium erinaceus) tau xav tias yuav pab txhawb kev tsim cov paj hlwb, txhawb lub hlwb kev noj qab haus huv.
Daim ntawv thov
1. Khoom noj khoom haus additives: -
seasoning:Mushroom mix hmoov tuaj yeem siv los ua seasoning thiab ntxiv rau cov kua zaub, stews, kua ntses thiab zaub xam lav kom ntxiv tsw.
Cov khoom ci:Mushroom mix hmoov tuaj yeem muab ntxiv rau khob cij, ncuav qab zib thiab lwm yam khoom ci kom ntxiv cov tsw thiab khoom noj khoom haus.
2. Cov dej haus zoo:
Shakes thiab juices:Ntxiv cov nceb sib tov hmoov rau smoothies los yog kua txiv hmab txiv ntoo kom ntxiv cov khoom noj khoom haus. -
Cov dej kub kub:Mushroom mix hmoov tuaj yeem tov nrog dej kub kom haus dej qab zib.
3. Khoom noj qab haus huv: -
Capsules los yog ntsiav tshuaj:Yog tias koj tsis nyiam qhov saj ntawm nceb mix hmoov, koj tuaj yeem xaiv cov tshuaj ntsiav lossis ntsiav tshuaj ntawm cov nceb extract thiab coj lawv raws li cov lus pom zoo hauv cov lus qhia khoom.