Organic Carrot Powder Supplier Best Price Bulk Pure Powder
Product Description
Carrot Powder yog tsim los ntawm cov khoom siv raw, cov zaub ntug hauv paus zoo, thiab los ntawm cov txheej txheem tshuaj tsuag kom qhuav nrog rau kev xaiv, tshem tawm cov khib nyiab, yaug, sib tsoo, boiling, npaj, dispersing, sterilization thiab dryness. Thiab nws tuaj yeem siv rau hauv dej haus thiab ci zaub mov, ect.
COA
Cov khoom | Specifications | Cov txiaj ntsig |
Qhov tshwm sim | Txiv kab ntxwv hmoov | Ua raws |
Kev txiav txim | Yam ntxwv | Ua raws |
Assay | 99% | Ua raws |
Tau saj | Yam ntxwv | Ua raws |
Poob rau ziab | 4-7 (%) | 4.12% |
Total Tshauv | 8% Max | 4.85% |
Hnyav Hlau | ≤10 (ppm) | Ua raws |
Arsenic (As) | 0.5ppm Max | Ua raws |
Lead (Pb) | 1 ppm Max | Ua raws |
Mercury (Hg) | 0.1ppm Max | Ua raws |
Tag Nrho Phaj suav | 10000cfu/g Max. | 100 cfu/g |
Poov & Pwm | 100cfu/g Max. | ≥20cfu/g |
Salmonella | Tsis zoo | Ua raws |
E. Coli. | Tsis zoo | Ua raws |
Staphylococcus | Tsis zoo | Ua raws |
Xaus | Raws li USP 41 | |
Cia | Khaws rau hauv qhov chaw kaw kom zoo nrog qhov kub thiab txias tsis tu ncua thiab tsis muaj lub hnub ci ncaj qha. | |
Txee lub neej | 2 xyoos thaum khaws cia zoo |
Muaj nuj nqi
Carrot hmoov yog cov hmoov nplej ua los ntawm cov zaub ntug hauv paus tshiab los ntawm kev ziab, sib tsoo thiab lwm yam txheej txheem. Los ntawm kev noj zaub mov zoo, zaub ntug hauv paus hmoov muaj ntau yam teebmeem thiab ua haujlwm.
1. Muaj vitamin A: Carrot hmoov yog ib qho zoo heev ntawm cov vitamin A. Vitamin A yog cov roj-soluble vitamin uas yog ib qho tseem ceeb rau kev tswj lub zeem muag, txhawb kev loj hlob thiab kev loj hlob, txhawb kev tiv thaiv kab mob, thiab kev noj qab haus huv ntawm daim tawv nqaij. Lub beta-carotene nyob rau hauv zaub ntug hauv paus hmoov yog ib tug precursor ntawm vitamin A thiab muaj peev xwm hloov mus ua active vitamin A nyob rau hauv lub cev.
2. Antioxidant nyhuv: Carrot hmoov yog nplua nuj nyob rau hauv ntau yam antioxidants, xws li beta-carotene, vitamin C thiab vitamin E. Cov tshuaj antioxidants no tuaj yeem tshem tawm cov dawb radicals, txo oxidative kev nyuaj siab rau lub cev hlwb, thiab pab tiv thaiv cell noj qab haus huv thiab tiv thaiv. kab mob ntev.
3. Txhawb kev digestive noj qab haus huv: Cov zaub mov fiber ntau nyob rau hauv cov zaub ntug hauv paus hmoov muaj cov nyhuv txhawb txoj hnyuv. Kev noj zaub mov fiber ntau pab ua kom cov quav ntim ntau ntxiv, txhawb txoj hnyuv motility, thiab tiv thaiv cem quav thiab lwm yam teeb meem digestive. Tsis tas li ntawd, cov khoom noj muaj fiber ntau tuaj yeem pab tswj cov ntshav qab zib thiab qib lipid, uas tuaj yeem pab tiv thaiv ntshav qab zib thiab kab mob plawv.
4. Txhawb kev tiv thaiv kab mob: Carrot hmoov yog nplua nuj nyob rau hauv vitamin C, uas yog ib qho tseem ceeb rau lub cev tiv thaiv kab mob. Vitamin C tuaj yeem txhim kho kev ua haujlwm ntawm lub cev tiv thaiv kab mob, txhawb kev tsim cov tshuaj tiv thaiv kab mob, txhim kho lub cev tiv thaiv, thiab txo qhov kev pheej hmoo ntawm kev kis kab mob.
5. Txhawb nqa cov tawv nqaij noj qab haus huv: Cov vitamin A thiab antioxidants nyob rau hauv cov zaub ntug hauv paus hmoov pab tswj cov tawv nqaij noj qab haus huv thiab du. Vitamin A pab txhawb kev loj hlob thiab rov tsim dua tshiab ntawm daim tawv nqaij, pab txo qis wrinkles thiab txhim kho cov tawv nqaij.
Daim ntawv thov
Carrot hmoov yog siv dav hauv ntau qhov chaw, feem ntau suav nrog cov hauv qab no:
1. Kev ua zaub mov: zaub ntug hauv paus hmoov yog siv dav hauv cov zaub mov ci, zaub mov, khoom noj siv mis, khoom noj yooj yim, khoom noj khoom haus, khoom noj khoom haus thiab lwm yam kev lag luam vim nws qhov kub tsis kam, lub teeb tsis kam, zoo stability, muaj zog xim muaj peev xwm thiab lwm yam. Kev siv dej haus thiab zaub mov hloov khoom noj thiab khoom noj txom ncauj tau nce siab.
2. Khoom noj khoom haus ntxiv : zaub ntug hauv paus hmoov yog nplua nuj nyob rau hauv beta-carotene thiab vitamin A, uas muaj cov nyhuv antioxidant zoo kawg li, tuaj yeem tshem tawm cov dawb radicals hauv lub cev, tiv thaiv cov hlwb los ntawm kev puas tsuaj oxidative, thiab pab tiv thaiv kab mob plawv, ntshav qab zib thiab lwm yam. Tsis tas li ntawd, vitamin A nyob rau hauv cov hmoov nplej kuj tseem muaj txiaj ntsig zoo rau kev txhim kho qhov muag, txhim kho kev tiv thaiv, thiab txhawb kev noj qab haus huv ntawm daim tawv nqaij.
3. Me nyuam cov zaub mov : Carrot hmoov tuaj yeem muab ntxiv rau porridge kom noj qab nyob zoo rau menyuam mos. Vitamin A hauv zaub ntug hauv paus yog qhov tseem ceeb rau kev loj hlob thiab kev loj hlob ntawm cov pob txha, pab txhawb kev loj hlob ntawm tes thiab kev loj hlob, thiab tseem ceeb heev rau kev txhawb kev loj hlob thiab kev loj hlob ntawm cov me nyuam mos.
4. Seasoning : Carrot hmoov yog haum rau porridge, kua zaub, ntsev thiab do-kib thaum ntxiv, tsis tsuas yog yuav ua rau kom lub tsw ntawm cov zaub mov, tab sis kuj yuav ua rau kom ntau yam as-ham thiab vitamins, thiab txawm yuav hloov tau MSG.
5. Tus nqi tshuaj: zaub ntug hauv paus hmoov muaj lub luag haujlwm ntawm invigorating spleen thiab relieving zaub mov, moistening plab hnyuv siab raum, tua kab, thiab nqa gasified stagnation, kho cov tsos mob ntawm tsis qab los noj mov, mob plab, raws plab, hnoos, panting thiab phlegm, thiab tsis paub meej. kev pom.
Hauv cov ntsiab lus, zaub ntug hauv paus hmoov tau siv dav hauv ntau qhov chaw xws li kev ua zaub mov, khoom noj khoom haus ntxiv, cov khoom noj me nyuam mos ntxiv thiab cov khoom qab zib, thiab muaj ntau yam kev noj qab haus huv.