Newgreen Lag luam wholesale Bulk Spinach Powder 99% Nrog tus nqi zoo tshaj
Product Description
Spinach hmoov yog cov hmoov nplej ua los ntawm cov zaub ntsuab tshiab los ntawm kev ntxuav, lub cev qhuav dej, ziab thiab crushing txheej txheem. Nws khaws cov khoom noj khoom haus ntawm spinach thiab nplua nuj nyob rau hauv cov as-ham xws li vitamin A, vitamin C, vitamin K, hlau, calcium, magnesium thiab noj fiber ntau. Spinach hmoov feem ntau yog xim ntsuab tsaus thiab muaj qhov tshwj xeeb aroma thiab saj ntawm spinach.
Yuav siv li cas:
Dej qab zib: Spinach hmoov tuaj yeem muab ntxiv rau mis nyuj, yogurt lossis kua txiv hmab txiv ntoo los ua dej haus.
Ci: Thaum ua khob cij, biscuits lossis ncuav mog qab zib, nws tuaj yeem hloov tau ib feem ntawm cov hmoov nplej kom ntxiv xim thiab khoom noj khoom haus.
Seasoning: Yuav siv tau los ua seasoning, ntxiv rau cov kua zaub, kua ntses los yog zaub xam lav.
Nco tseg:
Txij li thaum spinach muaj oxalic acid, kev noj ntau dhau yuav cuam tshuam rau kev nqus calcium, yog li nws pom zoo kom haus nws hauv qhov nruab nrab.
Qee tus neeg (xws li cov mob raum) yuav tsum sab laj nrog lawv tus kws kho mob ua ntej noj cov hmoov spinach.
Zuag qhia tag nrho, spinach hmoov yog cov khoom noj muaj txiaj ntsig, yooj yim thiab noj qab haus huv tsim nyog rau ntau yam kev noj haus.
COA
Certificate of Analysis
| Cov khoom | Specifications | Cov txiaj ntsig |
| Qhov tshwm sim | Ntsuab hmoov | Ua raws |
| tsw | Yam ntxwv saj tsis qab | Ua raws |
| Melting point | 47.0 ℃ 50.0 ℃
| 47.650.0 ℃ |
| Solubility | Dej soluble | Ua raws |
| Poob rau ziab | ≤0.5% | 0.05% |
| Residue ntawm ignition | ≤0.1% | 0.03% |
| Cov hlau hnyav | ≤10ppm | <10ppm |
| Tag nrho Microbial suav | ≤1000cfu / g | 100 cfu/g |
| Pwm thiab Poov xab | ≤100cfu / g | <10cfu/g |
| Escherichia coli | Tsis zoo | Tsis zoo |
| Salmonella | Tsis zoo | Tsis zoo |
| Particle Loj | 100% tab sis 40 mesh | Tsis zoo |
| Assay (Spinach Powder) | ≥99.0% (los ntawm HPLC) | 99.36% |
| Xaus
| Ua raws li specification
| |
| Kev cia khoom | Khaws rau hauv qhov chaw txias & qhuav, Tsis txhob khov. Cia kom deb ntawm lub teeb thiab cua sov. | |
| Txee lub neej | 2 xyoos thaum khaws cia zoo | |
Muaj nuj nqi
Spinach hmoov yog cov hmoov ua los ntawm tshiab spinach uas tau ntxuav, lub cev qhuav dej thiab crushed. Nws muaj ntau cov as-ham thiab muaj ntau yam kev noj qab haus huv. Nov yog qee qhov tseem ceeb ntawm spinach hmoov:
1. nplua nuj nyob rau hauv cov as-ham:Spinach hmoov yog nplua nuj nyob rau hauv vitamin A, vitamin C, vitamin K, folic acid, hlau, calcium thiab magnesium thiab lwm yam as-ham, uas pab tswj kev noj qab haus huv.
2. Antioxidant nyhuv:Spinach hmoov yog nplua nuj nyob rau hauv antioxidants, xws li carotenoids thiab flavonoids, uas tuaj yeem pab tiv thaiv dawb radical puas thiab qeeb cov txheej txheem kev laus.
3. Txhawb kev zom zaub mov:Cov fiber ntau hauv spinach hmoov pab txhawb txoj hnyuv, txhim kho kev zom zaub mov, thiab tiv thaiv cem quav.
4. Txhim khu kev tiv thaiv:Cov vitamins thiab minerals hauv spinach hmoov pab ntxiv dag zog rau lub cev tiv thaiv kab mob thiab txhim kho lub cev tiv thaiv.
5. Txhawb Kev Noj Qab Haus Huv Kev Noj Qab Haus Huv:Cov poov tshuaj thiab antioxidants hauv spinach hmoov pab txo cov ntshav siab thiab txhim kho cov hlab plawv.
6. Txhawb qhov muag kev noj qab haus huv:Cov lutein thiab zeaxanthin nyob rau hauv spinach hmoov muaj kev tiv thaiv ntawm lub qhov muag thiab pab tiv thaiv tsis pom kev thiab kab mob qhov muag.
7. Kev pab poob phaus:Spinach hmoov tsis muaj calories thiab nplua nuj nyob hauv fiber ntau, uas tuaj yeem ua rau kom satiety thiab haum rau cov neeg uas xav kom poob phaus.
Spinach hmoov tuaj yeem ntxiv rau ntau yam khoom noj, xws li smoothies, kua zaub, pasta, ci khoom, thiab lwm yam, ntxiv rau cov khoom noj muaj txiaj ntsig thiab xim thiab tsw.
Daim ntawv thov
Spinach hmoov muaj ntau yam kev siv, feem ntau xav txog hauv qab no:
1. Kev ua zaub mov:
Cov khoom ci: Spinach hmoov tuaj yeem muab ntxiv rau cov khoom ci xws li qhob cij, ncuav qab zib, ncuav qab zib, thiab lwm yam ntxiv kom muaj nuj nqis thiab xim.
Pasta: Thaum ua noodles, dumpling wrappers thiab lwm yam pasta, spinach hmoov tuaj yeem ntxiv los txhim kho qhov tsw thiab khoom noj khoom haus.
Dej qab zib: Spinach hmoov tuaj yeem siv los ua cov dej qab zib noj qab haus huv, xws li smoothies, kua txiv hmab txiv ntoo thiab milkshakes, kom ntxiv cov khoom noj khoom haus.
2. Khoom noj khoom haus:
Khoom noj khoom haus ntxiv: Spinach hmoov tuaj yeem siv los ua cov khoom noj khoom haus, tshwj xeeb tshaj yog tsim rau cov neeg tsis noj nqaij thiab cov neeg uas xav tau cov hlau, calcium thiab lwm yam khoom noj ntxiv.
3. Catering kev lag luam:
Tsev noj mov tais diav: Ntau lub tsev noj mov yuav siv spinach hmoov los ua cov tais diav tshwj xeeb, xws li spinach hmoov nplej, spinach hmoov kua zaub, thiab lwm yam, kom nyiam cov neeg siv khoom.
4. Cov khoom noj me nyuam mos:
Khoom noj khoom haus ntxiv: Spinach hmoov tuaj yeem siv los ua cov khoom noj me nyuam mos ntxiv, muab cov khoom noj muaj txiaj ntsig thiab pab cov me nyuam loj hlob zoo.
5. Noj qab nyob zoo:
Zog Bars thiab Khoom noj txom ncauj: Spinach hmoov tuaj yeem muab ntxiv rau lub zog tuav thiab cov khoom noj txom ncauj kom noj qab haus huv thiab ua tau raws li cov kev xav tau ntawm kev noj qab haus huv.
6. Kev zoo nkauj thiab tawv nqaij:
Lub ntsej muag lub ntsej muag: Spinach hmoov kuj tuaj yeem siv rau hauv lub ntsej muag lub ntsej muag vim nws nplua nuj nyob hauv antioxidants thiab pab txhim kho daim tawv nqaij.
7. Khoom noj khoom haus:
Kev Noj Qab Haus Huv Kev Ua Si: Spinach hmoov tuaj yeem siv los ua cov khoom siv hauv kev ua kis las khoom noj khoom haus los pab cov neeg ncaws pob ntxiv kev noj haus thiab txhim kho lub cev.
Hauv cov ntsiab lus, spinach hmoov tau dhau los ua cov khoom muaj npe nrov hauv kev noj qab haus huv thiab kev ua zaub mov vim nws cov khoom noj khoom haus nplua nuj thiab ntau yam kev siv.
