Newgreen Lag luam wholesale Tej Hypsizygus Marmoreus Mushroom Powder 99% Nrog tus nqi zoo tshaj
Product Description
Hypsizygus marmoreus (tseem hu ua "paj nceb" los yog "dawb paj nceb") yog ib qho nceb noj tau los ntawm tsev neeg Agaricaceae. Nws yog dav siv nyob rau hauv ua noj ua haus nyob rau hauv Asia thiab lwm lub cheeb tsam thiab yog nrov rau nws tshwj xeeb tsw thiab zaub mov muaj nqis. Nov yog ib qho kev qhia txog Hypsizygus marmoreus mushroom hmoov:
1.Qhov Taw Qhia
Cov tsos mob: Lub hau ntawm Hypsizygus marmoreus feem ntau yog dawb los yog lub teeb daj, nrog ib tug du nto thiab me ntsis wavy npoo. Nws cov nqaij yog tuab thiab sib tw.
Kev Loj Hlob Ib puag ncig: Cov nceb no feem ntau loj hlob ntawm cov ntoo lwj, tshwj xeeb tshaj yog nyob ze ntawm lub pob tw thiab cov hauv paus hniav ntawm cov ntoo dav dav.
2. Khoom noj khoom haus
Hypsizygus marmoreus yog nplua nuj nyob rau hauv ntau cov as-ham, xws li:
Protein: Muab cov zaub mov muaj protein ntau los pab hauv lub cev txoj kev loj hlob thiab kho.
Cov vitamins: muaj ntau cov vitamins, xws li vitamin D, B vitamins, thiab lwm yam, uas pab tswj kev noj qab haus huv.
Minerals: nplua nuj nyob rau hauv cov zaub mov xws li poov tshuaj, magnesium, zinc, thiab lwm yam, uas yog qhov tseem ceeb rau ntau lub cev kev ua haujlwm ntawm lub cev.
COA
Certificate of Analysis
| Cov khoom | Specifications | Cov txiaj ntsig |
| Qhov tshwm sim | Xim av daj hmoov | Ua raws |
| tsw | Yam ntxwv saj tsis qab | Ua raws |
| Melting point | 47.0 ℃ 50.0 ℃
| 47.650.0 ℃ |
| Solubility | Dej soluble | Ua raws |
| Poob rau ziab | ≤0.5% | 0.05% |
| Residue ntawm ignition | ≤0.1% | 0.03% |
| Cov hlau hnyav | ≤10ppm | <10ppm |
| Tag nrho Microbial suav | ≤1000cfu / g | 100 cfu/g |
| Pwm thiab Poov xab | ≤100cfu / g | <10cfu/g |
| Escherichia coli | Tsis zoo | Tsis zoo |
| Salmonella | Tsis zoo | Tsis zoo |
| Particle Loj | 100% tab sis 40 mesh | Tsis zoo |
| Assay (Hypsizygus Marmoreus Mushroom Powder) | ≥99.0% (los ntawm HPLC) | 99.58% |
| Xaus
| Ua raws li specification
| |
| Kev cia khoom | Khaws rau hauv qhov chaw txias & qhuav, Tsis txhob khov. Cia kom deb ntawm lub teeb thiab cua sov. | |
| Txee lub neej | 2 xyoos thaum khaws cia zoo | |
Muaj nuj nqi
Hypsizygus marmoreus (tseem hu ua "white jade mushroom" los yog "white button mushroom") yog cov nceb noj tau siv dav hauv kev ua noj thiab tshuaj ntsuab. Cov hauv qab no yog cov haujlwm tseem ceeb ntawm Hypsizygus marmoreus mushroom hmoov:
1. Khoom noj khoom haus
Protein: Hypsizygus marmoreus yog nplua nuj nyob rau hauv cov nroj tsuag raws li cov protein, uas pab muab cov amino acids lub cev xav tau.
Vitamins thiab Minerals: Cov nceb no muaj ntau yam vitamins (xws li vitamin D, B vitamins) thiab minerals (xws li potassium, magnesium, zinc), uas yog qhov tseem ceeb rau kev noj qab haus huv.
2. Antioxidant nyhuv
Hypsizygus marmoreus muaj ntau yam khoom xyaw antioxidant, xws li polyphenols thiab selenium, uas tuaj yeem pab tua cov dawb radicals, qeeb cell aging, thiab txo cov kev pheej hmoo ntawm cov kab mob ntev.
3. Kev them nyiaj yug tiv thaiv kab mob
Cov nceb tuaj yeem pab txhawb kev ua haujlwm ntawm lub cev tiv thaiv kab mob, txhawb lub cev muaj peev xwm tiv thaiv kab mob thiab kab mob.
4. Anti-inflammatory nyhuv
Hypsizygus marmoreus muaj qee yam tshuaj tiv thaiv kab mob uas pab txo cov kab mob hauv lub cev thiab tej zaum yuav muaj txiaj ntsig zoo rau cov kab mob xws li mob caj dab.
5. Mob plawv
Vim nws cov khoom noj khoom haus nplua nuj, Hypsizygus marmoreus tuaj yeem pab txo qis cov roj cholesterol thiab txhawb kev mob plawv.
6. Digestive Health
Cov zaub mov fiber ntau hauv cov hmoov nceb pab txhawb txoj hnyuv, txhim kho kev zom zaub mov thiab tiv thaiv cem quav.
7. Kev tswj ntshav qab zib
Qee qhov kev tshawb fawb qhia tias Hypsizygus marmoreus tuaj yeem pab tswj cov ntshav qab zib thiab tej zaum yuav muaj txiaj ntsig zoo rau cov neeg mob ntshav qab zib.
Sau ntawv
Thaum siv Hypsizygus marmoreus nceb hmoov, nws raug nquahu kom xyuas kom meej tias nws tau txais lub luag haujlwm thiab ua raws li qhov tsim nyog. Yog tias koj muaj mob tshwj xeeb lossis keeb kwm ua xua, koj yuav tsum sab laj nrog tus kws tshaj lij ua ntej siv.
Daim ntawv thov
Cov ntawv thov ntawm Hypsizygus marmoreus (paj nceb lossis paj dawb) nceb hmoov yog cov ntsiab lus hauv qab no:
1. Ua noj ua haus
Flavoring: Hypsizygus marmoreus nceb hmoov tuaj yeem siv los ua cov tshuaj tsw qab ntuj ntxiv rau cov tais diav xws li kua zaub, stews, do-fries, kua ntses thiab mov tais diav ntxiv tsw thiab aroma.
NYEEM NTXIV: Raws li cov khoom noj muaj txiaj ntsig zoo, cov hmoov nceb tuaj yeem txhim kho cov khoom noj muaj txiaj ntsig ntawm cov tais diav, muab cov protein ntxiv, fiber ntau thiab cov vitamins.
2. Khoom noj qab haus huv
Khoom noj khoom haus ntxiv: Hypsizygus marmoreus nceb hmoov tuaj yeem siv los ua khoom noj khoom haus ntxiv, ua rau hauv tshuaj ntsiav lossis granules, los pab ntxiv cov as-ham hauv koj cov zaub mov noj txhua hnub.
Kev Tiv Thaiv Kev Tiv Thaiv: Vim nws muaj peev xwm tiv thaiv kab mob, cov hmoov nceb feem ntau siv hauv cov khoom noj qab haus huv los pab txhim kho lub cev tiv thaiv.
3. Kev lag luam zaub mov
Kev Ua Zaub Mov: Hauv qee qhov kev ua zaub mov, Hypsizygus marmoreus nceb hmoov tuaj yeem siv los ua cov khoom qab zib lossis cov khoom noj khoom haus ntxiv rau hauv cov zaub mov npaj noj, condiments, khoom noj txom ncauj, thiab lwm yam.
Khoom noj khoom haus muaj nuj nqi: Nrog kev nce ntawm kev noj qab haus huv sib piv, nceb hmoov kuj tseem siv los tsim cov khoom noj khoom haus kom tau raws li cov neeg siv khoom xav tau kev noj qab haus huv thiab khoom noj khoom haus.
4. Cov tshuaj ib txwm siv
Kev siv tshuaj ntsuab: Hauv qee cov tshuaj, Hypsizygus marmoreus tuaj yeem siv los ua tshuaj ntsuab los pab txhim kho kev noj qab haus huv, txawm tias xav tau kev tshawb fawb ntxiv los txhawb nws cov kev ua tau zoo thiab kev siv.
Sau ntawv
Thaum siv Hypsizygus marmoreus nceb hmoov, nws raug nquahu kom xyuas kom meej tias nws yog los ntawm lub luag haujlwm thiab ua raws li qhov tsim nyog. Yog tias koj muaj mob tshwj xeeb lossis keeb kwm ua xua, koj yuav tsum sab laj nrog tus kws tshaj lij ua ntej siv.
Ntim & Xa
