Ntuj txiv hmab txiv ntoo liab 25%, 35%, 45%, 60%, 75% High Quality Food Pigment Ntuj txiv hmab txiv ntoo hmoov 25%, 35%, 45%, 60%, 75%
Product Description
Ntuj txiv hmab txiv ntoo liab pigment yog tsaus liab doog hmoov, soluble nyob rau hauv dej thiab ethanol tov, insoluble nyob rau hauv roj, anhydrous ethanol. Nws cov xim thiab kev ruaj ntseg yog cuam tshuam los ntawm PH: ruaj khov liab lossis liab liab thaum acidic; Nruab nrab yog xiav; Cov xim ntsuab tsis ruaj khov thaum alkaline.
COA:
Cov khoom | Specifications | Cov txiaj ntsig |
Qhov tshwm sim | Ntshav hmoov | Ua raws |
Kev txiav txim | Yam ntxwv | Ua raws |
Kev ntsuam xyuas (Carotene) | 25%, 35%, 45%, 60%, 75% | 25%, 35%, 45%, 60%, 75% |
Tau saj | Yam ntxwv | Ua raws |
Poob rau ziab | 4-7 (%) | 4.12% |
Total Tshauv | 8% Max | 4.85% |
Hnyav Hlau | ≤10 (ppm) | Ua raws |
Arsenic (As) | 0.5ppm Max | Ua raws |
Lead (Pb) | 1 ppm Max | Ua raws |
Mercury (Hg) | 0.1ppm Max | Ua raws |
Tag Nrho Phaj suav | 10000cfu/g Max. | 100 cfu/g |
Poov & Pwm | 100cfu/g Max. | ≥20cfu/g |
Salmonella | Tsis zoo | Ua raws |
E. Coli. | Tsis zoo | Ua raws |
Staphylococcus | Tsis zoo | Ua raws |
Xaus | Raws li USP 41 | |
Cia | Khaws rau hauv qhov chaw kaw kom zoo nrog qhov kub thiab txias tsis tu ncua thiab tsis muaj lub hnub ci ncaj qha. | |
Txee lub neej | 2 xyoos thaum khaws cia zoo |
Muaj nuj nqi:
Kev siv cov xim sib xyaw xim: raws li qhov xav tau, cov khoom no thiab lwm cov xim xim uas tsim los ntawm lub tuam txhab tuaj yeem teeb tsa nrog ntau yam xim sib txawv raws li qhov tsim nyog. Xim zaub mov. Rau txiv hmab txiv ntoo, dej qab zib, dej qab zib, cawv, ncuav, jams, thiab lwm yam dej haus, wines, jams, kua khoom. Yuav siv tau rau cov kua txiv hmab txiv ntoo (flavor) dej haus, dej qab zib carbonated, npaj cov cawv txiv hmab, khoom qab zib, pastry xim, liab thiab ntsuab txhob lo lo ntxhuav thiab lwm yam zaub mov xim. Khoom noj khoom haus additives yog cov uas tsis yog-nutritive tshuaj uas yog consciously ntxiv rau cov zaub mov feem ntau nyob rau hauv me me npaum li cas los txhim kho cov tsos, tsw, lub koom haum qauv los yog cia khoom noj khoom haus. Raws li cov ntsiab lus no, cov zaub mov fortifiers rau lub hom phiaj ntawm kev txhim kho cov khoom noj khoom haus ntawm cov zaub mov yuav tsum tsis txhob suav nrog cov khoom noj khoom haus ntxiv.
Daim ntawv thov
Lub teeb ruaj khov thiab kub tsis kam, tuaj yeem siv rau cov khoom ci, dej haus, pastries, ice cream thiab lwm yam.