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khoom

Natto Protein Peptide Nutrition Enhancer Tsawg Molecular Natto Protein Peptides Hmoov

Lus piav qhia luv luv:

Hom Lub Npe: Tshiabgreen

Khoom Specification: 50% -99%

Txee Lub neej: 24 muaj

Txoj kev khaws cia: Txias qhov chaw qhuav

Qhov tsos: Dawb hmoov

Daim ntawv thov: Khoom noj khoom haus / Khoom noj khoom haus / Tshuaj pleev ib ce

Ntim: 25kg / nruas; 1kg / foil Hnab los yog raws li koj xav tau


Product Detail

Kev pabcuam OEM / ODM

Khoom cim npe

Product Description

Natto Protein Peptides yog bioactive peptides muab rho tawm los ntawm Natto. Natto yog cov khoom noj ib txwm ua los ntawm cov taum fermented los ntawm Bacillus subtilis natto thiab muaj cov as-ham.

 

Qhov chaw:

Natto protein peptides feem ntau yog muab los ntawm fermented soybeans thiab muab rho tawm los ntawm enzymatic los yog hydrolysis txoj kev.

 

Cov khoom xyaw:

Nws muaj ntau yam amino acids, peptides, vitamins, minerals thiab bioactive khoom xyaw xws li nattokinase.

COA

Cov khoom Specifications Cov txiaj ntsig
Qhov tshwm sim Dawb hmoov Ua raws
Kev txiav txim Yam ntxwv Ua raws
Assay ≥90.0% 90.78%
Tau saj Yam ntxwv Ua raws
Poob rau ziab 4-7 (%) 4.12%
Total Tshauv 8% Max 4.81%
Hnyav Hlau ≤10 (ppm) Ua raws
Arsenic (As) 0.5ppm Max Ua raws
Lead (Pb) 1 ppm Max Ua raws
Mercury (Hg) 0.1ppm Max Ua raws
Tag Nrho Phaj suav 10000cfu/g Max. 100 cfu/g
Poov & Pwm 100cfu/g Max. 20 cfu/g
Salmonella Tsis zoo Ua raws
E. Coli. Tsis zoo Ua raws
Staphylococcus Tsis zoo Ua raws
Xaus CoNform rau USP 41
Cia Khaws rau hauv qhov chaw kaw kom zoo nrog qhov kub thiab txias tsis tu ncua thiab tsis muaj lub hnub ci ncaj qha.
Txee lub neej 2 xyoos thaum khaws cia zoo

Muaj nuj nqi

Txhawb kev noj qab haus huv ntawm lub plawv:

Nattokinase pab txo qis cov roj cholesterol hauv cov ntshav thiab txhim kho cov ntshav ncig.

 

Anticoagulant nyhuv:

Nattoin peptides tuaj yeem pab tiv thaiv cov ntshav txhaws thiab txo kev pheej hmoo ntawm cov kab mob plawv.

 

Txhim khu kev tiv thaiv kab mob:

Tej zaum yuav pab txhim kho lub cev tiv thaiv kab mob thiab txhim kho kev tiv thaiv.

 

Txhawb kev digestion:

Cov probiotics hauv natto pab txhim kho plab hnyuv thiab txhawb kev zom zaub mov.

 

Antioxidant nyhuv:

Natto protein peptides muaj antioxidant zog uas neutralize dawb radicals thiab tiv thaiv cell noj qab haus huv.

Daim ntawv thov

Khoom noj khoom haus ntxiv:

Natto protein peptides feem ntau yog siv los ua cov khoom noj khoom haus los pab txhim kho cov hlab plawv thiab txhim kho kev tiv thaiv.

 

Khoom noj khoom haus:

Ntxiv rau qee yam khoom noj uas muaj txiaj ntsig zoo los txhim kho lawv cov txiaj ntsig kev noj qab haus huv.

 

Kev Noj Qab Haus Huv Kev Ua Si:

Vim nws cov nplua nuj protein ntau thiab amino acid cov ntsiab lus, natto protein peptides kuj tseem siv tau rau hauv cov khoom noj khoom haus kis las.

 

Ntim & Xa

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  • Yav dhau los:
  • Tom ntej:

  • kev pabcuam (1)

    Sau koj cov lus ntawm no thiab xa tuaj rau peb