Mushroom Extract Drops Lion's Mane Nootropics Liquid Immune System Brain Boost 8 in 1 Mixed Mushrooms Liquid Drops
Product Description:
Cov hmoov sib xyaw ua ke yog tsim los ntawm qhuav pleurotus eryngii, nceb tiag tiag thiab shiitake nceb tom qab ziab thiab sib tsoo. Cov txheej txheem ntau lawm suav nrog cov kauj ruam xws li ntxuav, ziab thiab sib tsoo. Cov kauj ruam tshwj xeeb yog raws li nram no:
1. Yaug cov nceb qhuav nrog dej ob peb zaug, ces nyem tawm dej.
2. Tshaj cov nceb rau ntawm daim ntawv ci thiab txiav rau hauv me me kom txo tau lub sij hawm ziab.
3. Ci hauv qhov cub ntawm 100 ° C rau li 2 teev kom txog thaum cov nceb ua nkig, txias thiab ncuav rau hauv lub khob sib tov ntawm phab ntsa tawg.
4. Xaiv tus yuam sij sib tov, sib tov rau hauv hmoov, thiab thaum kawg sieve kom tau cov hmoov zoo.
COA:
Yam khoom | STANDARD | TEST RESULT |
Assay | 60ml, 120ml lossis customized | Ua raws |
Xim | Brown Powder OME Drops | Conforms |
tsw | Tsis muaj ntxhiab tsw tshwj xeeb | Conforms |
Particle loj | 100% dhau 80 mesh | Conforms |
Poob rau ziab | ≤ 5.0% | 2.35% |
Cov seem | ≤ 1.0% | Ua raws |
Hnyav hlau | ≤ 10.0ppm | 7ppm ua |
As | ≤ 2.0ppm | Conforms |
Pb | ≤ 2.0ppm | Conforms |
Tshuaj tua kab residue | Tsis zoo | Tsis zoo |
Tag nrho cov phaj suav | ≤100cfu / g | Ua raws |
Poov & Pwm | ≤100cfu / g | Ua raws |
E. Coli | Tsis zoo | Tsis zoo |
Salmonella | Tsis zoo | Tsis zoo |
Xaus | Raws li Specification | |
Cia | Khaws rau hauv qhov chaw txias & qhuav, Cia kom deb ntawm lub teeb muaj zog thiab cua sov | |
Txee lub neej | 2 xyoos thaum khaws cia zoo |
Muaj nuj nqi:
Mixed nceb hmoov muaj ntau lub zog, feem ntau suav nrog kev noj zaub mov ntxiv, txhim kho kev tiv thaiv kab mob, antioxidant, txhawb kev zom zaub mov, txhim kho daim tawv nqaij, tswj lub plawv noj qab haus huv, txo cov ntshav siab, tiv thaiv qog noj ntshav thiab tiv thaiv kab mob cancer. Kom meej meej:
1. Kev noj zaub mov ntxiv: nceb hmoov muaj cov vitamin B siab, cov protein thiab lwm yam khoom noj khoom haus, kev noj nruab nrab tuaj yeem ntxiv cov khoom noj.
2. Txhim kho kev tiv thaiv: polysaccharides hauv cov hmoov nceb tuaj yeem txhim kho kev ua haujlwm ntawm lub cev tiv thaiv kab mob, txhim kho tib neeg kev tiv thaiv, thiab ua kom lub cev muaj peev xwm tiv thaiv kab mob.
3. Antioxidant: nceb hmoov muaj ntau yam tshuaj antioxidant, xws li polyphenols, flavonoids thiab lwm yam, tuaj yeem tshem tawm cov dawb radicals hauv lub cev, tiv thaiv qhov tshwm sim ntawm cov tshuaj tiv thaiv oxidation, tiv thaiv cov hlwb los ntawm kev puas tsuaj oxidative.
4. Txhawb kev zom zaub mov: Cov zaub mov fiber ntau hauv cov hmoov nceb tuaj yeem txhawb kev zom zaub mov, nqus cov roj cholesterol thiab qab zib hauv lwm cov zaub mov, thiab tiv thaiv cem quav.
5. Txhim kho daim tawv nqaij: cov zaub mov xws li selenium hauv cov hmoov nceb tuaj yeem pab txhawb cov tawv nqaij metabolism, txhim kho daim tawv nqaij microcirculation, ua kom tawv nqaij ruddy thiab ncaj ncees.
6. Ua kom lub plawv noj qab nyob zoo: Cov polyphenols hauv cov nceb txo cov roj cholesterol hauv cov ntshav, txhim kho cov ntshav lipids, thiab txo cov kev pheej hmoo ntawm kev mob plawv.
7. Txo cov ntshav siab: Cov poov tshuaj hauv cov nceb hmoov pab tswj kev sib npaug ntawm cov electrolytes hauv lub cev, uas pab txo cov ntshav siab.
8. Anti-cancer: Polysaccharides hauv qee cov nceb inhibit qhov kev loj hlob thiab kev sib kis ntawm cov qog nqaij hlav cancer, txo qhov kev pheej hmoo ntawm mob qog noj ntshav.
Daim ntawv thov:
Mixed nceb hmoov muaj ntau yam kev siv nyob rau hauv ntau lub teb, nrog rau cov zaub mov seasoning, pub, bioremediation, qoob loo ntau lawm thiab hais txog.
1. Zaub mov seasoning teb
Mixed nceb hmoov siv tau los ua ib qho khoom noj khoom haus, nrog ntuj, ntsuab, noj qab haus huv yam ntxwv. Nws siv shiitake nceb thiab lwm yam edible fungi raws li raw cov ntaub ntawv, los ntawm ntuj extraction thiab xa mus, tsis muaj tshuaj synthesis ntawm flavors thiab txuj lom, noj tsis nqhis dej, tsis muaj tshuaj lom phiv. Mixed mushroom hmoov muaj nplua nuj aroma thiab mellow saj. Nws yog tsim rau cov khoom qab zib filling, lub lauj kaub kub hauv paus, nceb tais diav, thiab lwm yam, thiab tuaj yeem muab cov saj tshiab thiab kav ntev umami ntawm nceb.
2. Pub teb
Cov residue los ntawm kev cog nceb tuaj yeem siv ua tsiaj pub. Piv txwv li, oyster nceb dregs (nrog rau kev sib xyaw ntawm npias pov tseg nplej thiab nplej bran) muaj ntau yam fibers thiab as-ham, xws li beta-glucan, uas muaj txiaj ntsig zoo rau tsiaj noj qab haus huv. Tam sim no, cov residues no tsuas yog siv los ua tsiaj pub, tab sis kuj muaj peev xwm siv tau rau hauv tib neeg cov zaub mov tsim, piv txwv li cov khoom noj khoom haus hauv cov khoom noj khoom haus.
3. Bioremediation thiab qoob loo ntau lawm
Cov seem los ntawm kev cog nceb tuaj yeem siv rau bioremediation thiab qoob loo ntau lawm. Cov seem los ntawm kev cog nceb tuaj yeem muab pov tseg los ntawm qhov chaw pov tseg thiab kev ua haujlwm, thiab tseem tuaj yeem rov ua dua li compost, chiv thiab biofuel. Tsis tas li ntawd, cov ntaub ntawv lignocellulosic los ntawm cov nceb cultivation residues tuaj yeem siv rau kev kho cov khib nyiab hauv kev ua liaj ua teb thiab kev lag luam zaub mov, nrog rau kev tiv thaiv ib puag ncig thiab cov peev txheej rov qab siv dua.
Yam khoom:
Newgreen Hoobkas kuj muab Amino acids raws li hauv qab no: