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L-Glutamic Acid Newgreen Supply Food Grade Amino Acids L Glutamic Acid Hmoov

Lus piav qhia luv luv:

Hom Lub Npe: Newgreen

CAS Nr .: 56-86-0

Khoom Specification: 99%

Lub neej txee: 24 hli

Txoj kev cia: Txias qhov chaw qhuav

Qhov tsos: Dawb hmoov

Daim Ntawv Thov: Khoom noj / Khoom noj khoom haus / Tshuaj pleev ib ce

Ntim: 25kg / nruas; 1kg / foil Hnab los yog raws li koj xav tau


Product Detail

Kev pabcuam OEM / ODM

Khoom cim npe

Product Description

L-glutamic acid yog ib qho acidic amino acid. Cov molecule muaj ob pawg carboxyl thiab muaj npe tshuajα-aminoglutaric acid, L-glutamic acid yog ib qho tseem ceeb amino acid uas muaj lub luag haujlwm tseem ceeb hauv kev xa cov paj hlwb, metabolism, thiab khoom noj khoom haus.

Cov chaw noj zaub mov

L-glutamic acid muaj nyob rau hauv ntau yam khoom noj, tshwj xeeb tshaj yog cov protein ntau. Cov peev txheej muaj xws li:

Nqaij

Ntses

Qe

Cov khoom noj mis nyuj

Tej yam zaub (xws li txiv lws suav thiab nceb)

COA

Cov khoom Specifications Cov txiaj ntsig
Qhov tshwm sim Dawb crystalline hmoov los yog crystalline hmoov Ua raws
Kev txheeb xyuas (IR) Concordant nrog cov ntaub ntawv spectrum Ua raws
Kev ntsuam xyuas (L-Glutamic Acid) 98.0% rau 101.5% 99.21%
PH 5.5 ~ 7.0 5.8
Kev sib hloov tshwj xeeb + 14.9 ° ~ + 17.3 ° C + 15.4 ° C
Chlorides ≤ 0.05% <0.05%
Sulfates ≤ 0.03% <0.03%
Cov hlau hnyav ≤15ppm <15ppm
Poob rau ziab ≤ 0.20% 0.11%
Residue ntawm ignition ≤ 0.40% <0.01%
Chromatographic purity Tus kheej impurity≤0.5%

Tag nrho impurities≤2.0%

Ua raws
Xaus

 

Nws yog conformed nrog tus qauv.

 

Cia Khaws rau hauv qhov chaw txias & qhuav tsis khov, kom deb ntawm lub teeb muaj zog thiab cua sov.
Txee lub neej

2 xyoos thaum khaws cia zoo

Muaj nuj nqi

1. Neurotransmission

Excitatory neurotransmitter: L-glutamic acid yog qhov tseem ceeb tshaj plaws excitatory neurotransmitter hauv nruab nrab paj hlwb. Nws koom nrog hauv kev sib kis thiab kev ua cov ntaub ntawv thiab muaj feem cuam tshuam rau kev kawm thiab kev nco.

2. Metabolic muaj nuj nqi

Zog Metabolism: L-glutamic acid tuaj yeem hloov mus rau α-ketoglutarate thiab koom nrog Krebs lub voj voog los pab cov hlwb tsim lub zog.

Nitrogen Metabolism: Nws plays lub luag haujlwm tseem ceeb hauv kev sib txuas thiab decomposition ntawm cov amino acids thiab pab tswj cov nitrogen tshuav.

3. Kev tiv thaiv kab mob

Immune Modulation: L-glutamic acid tuaj yeem ua lub luag haujlwm hauv lub cev tiv thaiv kab mob, pab tswj kev tiv thaiv kab mob.

4. Cov leeg nqaij rov qab

Kev Noj Qab Haus Huv Kev Ua Si: Qee qhov kev tshawb fawb qhia tias L-glutamic acid tuaj yeem pab cov leeg rov qab los ntawm kev tawm dag zog thiab txo qis kev qaug zog.

5. Kev puas siab puas ntsws

Kev tswj hwm lub siab: Vim nws lub luag haujlwm hauv kev xa cov paj hlwb, L-glutamic acid yuav muaj qee yam cuam tshuam rau lub siab thiab lub hlwb, thiab kev tshawb fawb tab tom tshawb nrhiav nws lub luag haujlwm hauv kev nyuaj siab thiab kev ntxhov siab.

6. Khoom noj khoom haus additives

Saj Enhancement: Raws li cov khoom noj ntxiv, L-glutamic acid (feem ntau hauv nws daim ntawv ntsev ntsev, MSG) yog siv los txhim kho cov khoom noj khoom haus umami.

Daim ntawv thov

1. Kev lag luam zaub mov

MSG: Cov ntsev ntsev ntawm L-glutamic acid (MSG) yog dav siv los ua zaub mov ntxiv los txhim kho umami saj ntawm cov zaub mov. Nws feem ntau pom muaj nyob rau hauv seasonings, kua zaub, cov kaus poom thiab cov khoom noj ceev.

2. Pharmaceutical teb

Khoom noj khoom haus ntxiv: Raws li kev noj haus ntxiv, L-glutamic acid yog siv los txhawb kev tawm dag zog rov qab, nce qib zog, thiab txhim kho cov leeg nqaij.

Neuroprotection: Kev tshawb fawb tab tom tshawb nrhiav nws cov peev txheej hauv cov kab mob neurodegenerative xws li Alzheimer's thiab Parkinson's disease.

3. Tshuaj pleev ib ce

Kev tu tawv nqaij: L-glutamic acid yog siv rau hauv qee cov khoom siv tawv nqaij los pab txhim kho daim tawv nqaij vim nws cov moisturizing thiab antioxidant zog.

4. Tsiaj noj

Pub Additive: Ntxiv L-glutamic acid rau tsiaj pub tuaj yeem txhim kho tsiaj kev loj hlob thiab pub hloov pauv tus nqi.

5. Biotechnology

Cell Culture: Nyob rau hauv xov tooj ntawm kab lis kev cai xov xwm, L-glutamic acid, raws li ib tug ntawm cov amino acid Cheebtsam, txhawb kev loj hlob thiab kev loj hlob ntawm hlwb.

6. Cov chaw tshawb fawb

Kev Tshawb Fawb Txog Kev Tshawb Fawb: Hauv kev tshawb fawb txog neuroscience thiab biochemistry, L-glutamic acid yog siv los ua cov cuab yeej tseem ceeb rau kev kawm neurotransmission thiab metabolic pathways.

Yam khoom

1

Ntim & Xa

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  • Yav dhau los:
  • Tom ntej:

  • kev pabcuam (1)

    Sau koj cov lus ntawm no thiab xa tuaj rau peb