L-Arabinose Chaw tsim tshuaj paus Newgreen L-Arabinose Supplement
Product Description
L-Arabinose yog dawb crystalline hmoov nrog qab zib tsw thiab melting point ntawm 154-158 ° C. Nws yooj yim soluble hauv dej thiab glycerol, me ntsis soluble hauv ethanol thiab tsis soluble hauv aether. Nws yog ruaj khov heev nyob rau hauv cov xwm txheej ntawm tshav kub thiab acid. Raws li cov khoom qab zib qis qis, nws tau raug pom zoo los ua cov khoom noj muaj txiaj ntsig zoo los ntawm American Bureau of Food and Drug Supervision thiab Health and Human Services Department of Japan. Tsis tas li ntawd nws tau raug tso cai tshiab cov khoom noj khoom haus los ntawm Health Department of China.
COA
| Cov khoom | Specifications | Cov txiaj ntsig |
| Qhov tshwm sim | Dawb hmoov | Dawb hmoov |
| Assay | 99% | Hla |
| tsw | Tsis muaj | Tsis muaj |
| Loose Density (g / ml) | ≥0.2 | 0.26 |
| Poob rau ziab | ≤8.0% | 4.51% |
| Residue ntawm Ignition | ≤ 2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Qhov nruab nrab molecular hnyav | <1000 | 890 ua |
| Heavy Metals (Pb) | ≤1PPM | Hla |
| As | ≤0.5PPM | Hla |
| Hg | ≤1PPM | Hla |
| Cov kab mob suav | ≤1000cfu / g | Hla |
| Colon Bacillus | ≤30MPN / 100g | Hla |
| Poov & Pwm | ≤ 50cfu / g | Hla |
| Cov kab mob pathogenic | Tsis zoo | Tsis zoo |
| Xaus | Ua raws li specification | |
| Txee lub neej | 2 xyoos thaum khaws cia zoo | |
Muaj nuj nqi
· Khoom noj khoom haus kev lag luam: zaub mov rau cov neeg mob ntshav qab zib, khoom noj khoom haus, noj qab haus huv functional zaub mov thiab sucrose additive
· Tshuaj: tshuaj thiab OTC tshuaj ntxiv rau kev noj zaub mov lossis tswj cov ntshav qabzib, cov tshuaj excipient, nruab nrab ntawm tsw thiab tshuaj synthesis
Physiological Functions
· Restrain metaboly thiab absorbility ntawm sucrose
· Tswj kev nce ntshav qabzib
Daim ntawv thov
1.Inhibit cov metabolism hauv thiab nqus sucrose, feem ntau tus neeg sawv cev ntawm lub luag haujlwm ntawm lub cev ntawm L-arabinose yog xaiv rau sucrose hauv cov hnyuv, yog li inhibiting qhov nqus ntawm sucrose.
2.Can tiv thaiv cem quav, txhawb kev loj hlob ntawm bifidobacteria.
Daim ntawv thov tseem ceeb
1.Mainly siv nyob rau hauv cov khoom noj thiab tshuaj intermediates, tab sis tsis suav nrog cov me nyuam mos cov khoom noj.
2. Cov khoom noj khoom haus thiab kev noj qab haus huv: cov khoom noj ntshav qab zib, khoom noj khoom haus, khoom noj khoom haus noj qab haus huv, cov khoom qab zib ntxiv;
3. Pharmaceuticals: raws li kev ntxiv ntawm kev coj ua thiab cov tshuaj hauv khw muag khoom kom poob phaus thiab tswj ntshav qab zib, lossis cov khoom siv tshuaj patent;
4.Ideal intermediate rau synthesis ntawm essence thiab txuj lom;
5.Intermediate rau kws tshuaj synthesis.
Ntim & Xa
