Txiv Hmab Noob Extract Chaw Tsim Tshuaj NEGREERRY GRAPE Cov Noob Expact Cov hmoov ntxiv
Khoom Piav Qhia
Cov noob txiv hmab yog cov noob ntawm cov txiv hmab, qhuav tom qab sib cais ntawm cov tawv nqaij grape, txiv hmap cov khoom. Kev nplua nuj nyob rau hauv cov amino acids, vitamins thiab minerals, thiab tiv thaiv tib neeg txoj kev ua kom dawb huv, txo kev tiv thaiv ntawm tib neeg thiab lwm yam cuam tshuam.
Daim Ntawv Pov Thawj Kev Ntsuam Xyuas
| Khoom npe: Grape Noob Extract | Chaw tsim khoom hnub: 2024.03.18 | |||
| Batch Tsis Yog: NG20240318 | Lub ntsiab tseem ceeb: Polyphenol | |||
| Batch kom muaj nuj nqis: 2500kg | Hnub tag sijhawm: 2026.03.17 | |||
| Cov khoom | Cov lus qhia | Qho kawg | ||
| Kev tshwm sim | Liab-xim av nplua hmoov | Liab-xim av nplua hmoov | ||
| Lam xav |
| Daim pib | ||
| Tus ntxhiab | Tsis muaj | Tsis muaj | ||
| Xoob ntom ntom (g / ml) | ≥0.2 | 0.26 | ||
| Poob rau ziab | ≤8.0% | 4.51% | ||
| Residue ntawm ignition | ≤2.0% | 0.32% | ||
| PH | 5.0-7.5 | 6.3 | ||
| Qhov nruab nrab molecular hnyav | <1000 | 890 | ||
| Cov hlau hnyav (PB) | ≤1PPM | Daim pib | ||
| As | I≤0.5ppm | Daim pib | ||
| Hg | ≤1PPM | Daim pib | ||
| Cov kab mob suav | ≤1000CFU / G | Daim pib | ||
| Nyuv Bacillus | ≤30MPN / 100G | Daim pib | ||
| Poov koob & pwm | ≤50CCU / G | Daim pib | ||
| Kab mob kab mob | Tsis zoo | Tsis zoo | ||
| Tag | Ua raws li kev qhia tshwj xeeb | |||
| Txee lub neej | 2 xyoos thaum khaws cia kom zoo | |||
Funtion ntawm ntsuab tshuaj yej Extract
1. Lub ntsiab lus tseem ceeb ntawm cov noob txiv hmap extract yog proantico acid, vitamins hmoov ntawm cov vitamin E, OLYCharides hmoov, polyphenols thiab lwm yam tshuaj. Ntawm lawv, propanidins yog cov nquag nquag tiv thaiv, uas muaj ntau cov roj ntsha ua ke xws li anti laus roj raw cov ntaub ntawv, dawb radical txaus thiab tiv thaiv kev laus.
2. Proantocyanidins yog ntuj antioxidant uas muaj ob peb zaug ua kom muaj kev nyuaj siab ntawm cov qog, thiab yog li ua lub luag haujlwm hauv lub cev, tiv thaiv kev noj qab haus huv, tiv thaiv kev noj qab haus huv plawv, tiv thaiv kev noj qab haus huv, kev tiv thaiv kev tiv thaiv kab mob plawv, txhim kho kev tiv thaiv kab mob plawv.
3. Ntxiv rau, lwm yam ntawm grape noob extract kuj muaj qee yam kev noj haus cov txiaj ntsig thiab cov haujlwm ntawm lub cev. Piv txwv li, linoleic acid yog ib qho tseem ceeb fatty acid uas tau txais txiaj ntsig zoo rau kev saib xyuas kev noj qab haus huv plawv thiab tawv nqaij; Vitamin E yog cov roj ntsha rog-solubble vitamin, uas muaj cov haujlwm ntawm kev tawm tsam oxidation thiab tiv thaiv cov tshuaj mem caj cell. Flavonoids thiab polyphenols kuj muaj antioxidant, anti-inflampatory, anti-qog thiab lwm yam kev ua si.
Daim ntawv thov ntawm ntsuab tshuaj yej Extract
1.Grape noob extract yog tsob nroj Polyphenol Supplementation: Cov khoom muaj kev nplua nuj nyob rau hauv polyphenols, uas pab tswj cov cellular kev loj hlob.
2.Graps noob rho tawm yog los tiv thaiv kev laus: kev laus tiv thaiv zoo heev.
3.Qhov noob rho tawm yog ntuj muaj cov khoom xyaw zoo nkauj: IRREplaable cov txiaj ntsig kev zoo nkauj.
4.GRAPE noob yog los tiv thaiv mob: cov khoom muaj cov tshuaj tiv thaiv kab mob tawm tsam.
5.Grape noob extract yog kev tiv thaiv ntawm cev: qhia txog cov nyhuv tiv thaiv ntawm kev noj qab haus huv ntawm tes kev noj qab haus huv.
Kev Noj Qab Haus Huv Kev Noj Qab Haus Huv: Ib qho txiaj ntsig ntxiv rau kev noj zaub mov zoo.
