Grape Hmoov Tej Tej Yam Zoo Tej Yam Organic Txiv Hmab Txiv Ntoo Txiv Hmab Txiv Ntoo Txiv Hmab Txiv Ntoo Hmoov

Cov Khoom Qhia:
Grape hmoov nres los yog muab los ntawm cov txiv hmab txiv ntoo ntawm cov txiv hmap. Cov txiv hmape yog tsim nrog tshuaj tsuag kom qhuav thev naus laus zis. Cov txheej txheem suav nrog ntxuav cov txiv hmab tshiab, pleev kua txiv tshiab, ntxiv rau maltodextrin rau hauv cov kua txiv, tom qab sau cov hmoov kom qhuav thiab sieving hmoov los ntawm 80 mesh.
COA:
Cov khoom | Cov lus qhia | Qho kawg |
Kev tshwm sim | Ntshav hmoov | Ua raws |
Txib | Tus yam ntxwv | Ua raws |
Lam xav | 99% | Ua raws |
Saj zuj zus | Tus yam ntxwv | Ua raws |
Poob rau ziab | 4-7 (%) | 4.12% |
Tag nrho cov tshauv | 8% Max | 4.85% |
Hnyav Hlau | ≤10 (PPM) | Ua raws |
Arsenic (raws li) | 0.5ppm max | Ua raws |
Txhuas (PB) | 1ppm max | Ua raws |
Mercury (Hg) | 0.1ppm max | Ua raws |
Tag Nrho Cov Phaj Suav | 10000cfu / g max. | 100cfu / g |
Poov koob & pwm | 100cfu / g max. | > 20cfu / g |
Tus ntses siav | Tsis zoo | Ua raws |
E.coli. | Tsis zoo | Ua raws |
Staphylococcus | Tsis zoo | Ua raws |
Tag | Ua raws li USP 41 | |
Chaw ntim khoom | Khaws rau hauv qhov chaw kaw zoo nrog qhov kub tsis tu ncua thiab tsis muaj hnub ci ci. | |
Txee lub neej | 2 xyoos thaum khaws cia kom zoo |
Ua Haujlwm:
1. Ntxiv rau kev noj haus fiber ntau: txiv hmab txiv ntoo hmoov yuav pab txhawb txoj hnyuv noj qab haus huv, tiv thaiv kev quav ntsej muag thiab txo cov cholestasis.
2. Vitamin Ntxiv: Cov txiv hmab txiv ntoo hmoov nrog rau cov vitamin C thiab Vitamin K, thiab lwm yam, los tswj hwm kev noj qab haus huv ...
3. Cov ntxhia ntxiv: xws li cov hlau, potassium, magsium, Magnesium, los txhawb cov tub rog noj qab haus huv, ntshav ncig ...
4. Cov protein ntxiv: Txiv Hmab Txiv Hmab Txiv Ntoo Khoom muab cov amino acids tseem ceeb los txhawb cov leeg kev loj hlob thiab kho.
Cov Ntawv Thov:
1.Nuaj cov hmoov yuav siv tau rau haus
2. Cov txiv hmape tuaj yeem siv rau cov mis nyuj khov, paj npleg lossis lwm yam khoom qab zib
3.GRAPE Cov hmoov tuaj yeem siv rau cov khoom lag luam kho mob
4.GRape hmoov tuaj yeem siv rau khoom txom ncauj seasoning, cov kua qaub, condiments
5.Qhov hmoov tuaj yeem siv rau cov khoom noj ci
6.Grans cov hmoov tuaj yeem siv rau cov khoom noj mis nyuj
Yam khoom:


