Fructus Monordus Monordaae Extract Cov Chaw Tsim Tshuaj TshiabGreen Fructus monordicae Extract Cov hmoov ntxiv
Khoom Piav Qhia
LUO HAN GUO cog thiab tau tua los ntawm vines nyob rau hauv Guangxi xeev ntawm Tuam Tshoj, no txiv hmab txiv ntoo tsis tshua muaj, cov txiv ntoo tsis tshua muaj siv ua cov qab zib hloov. Nws tau paub tias muaj cov nyhuv zoo rau cov ntshav qab zib thiab pab kom yooj yim cov hlwb batcreatic. Ntev siv los kho cov hnoos thiab ua npaws, cov txiaj ntsig kev noj qab haus huv ntxiv ntawm cov txiv ntoo no tseem pom tau. LUO HAN GUO EXTRACT YOG TSIM NYOG ZOO TSHAJ PLAWS THIAB TAG NRHO TSHIAB TSHIAB Tshiab Sweetener uas muab cov txiaj ntsig tsis muaj lwm yam khoom qab zib tuaj yeem! Tsis zoo li cov piam thaj, stevia, sib npaug
Coa
| Cov khoom | Cov lus qhia | Qho kawg |
| Kev tshwm sim | Lub teeb daj hmoov | Lub teeb daj hmoov |
| Lam xav | Mausrosides Thawj-wb80% | Daim pib |
| Tus ntxhiab | Tsis muaj | Tsis muaj |
| Xoob ntom ntom (g / ml) | ≥0.2 | 0.26 |
| Poob rau ziab | ≤8.0% | 4.51% |
| Residue ntawm ignition | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Qhov nruab nrab molecular hnyav | <1000 | 890 |
| Cov hlau hnyav (PB) | ≤1PPM | Daim pib |
| As | I≤0.5ppm | Daim pib |
| Hg | ≤1PPM | Daim pib |
| Cov kab mob suav | ≤1000CFU / G | Daim pib |
| Nyuv Bacillus | ≤30MPN / 100G | Daim pib |
| Poov koob & pwm | ≤50CCU / G | Daim pib |
| Kab mob kab mob | Tsis zoo | Tsis zoo |
| Tag | Ua raws li kev qhia tshwj xeeb | |
| Txee lub neej | 2 xyoos thaum khaws cia kom zoo | |
Rooj mov
1.Contains xoom calories ib pab;
2. Kev nyab xeeb txawm tias cov ntshav qab zib thiab hypoglycemics;
3. Txias lub ntsws;
4. Kev kho mob hnoos.
Daim ntawv thov
1.Hharminuticals.
2. Kev noj zaub mov ntxiv, xws li tsiav tshuaj lossis cov ntsiav tshuaj.
Pob & Xa Tawm
