Enoki Nceb nceb Hmoov ntshiab Ntuj Siab Enki Mushroom Hmoov
Khoom Piav Qhia
Enoki nceb, Latin Lub Npe: Flammulina Delutrinopilit, Pleurotus nceb, thiab chaw ua si Askiv yog: "Enki nceb", thiab lub npe Botanical yog Flammulina Velutiper (Fr.) hu nkauj. Vim hais tias ntawm nws slender stalks, nws zoo li flammulina velutipes. Nws zwm rau tus genus frammulina ntawm cov neeg ua haujlwm dawb hauv tsev neeg, peb kuj muaj lwm yam khoom siv raw tsuas yog ua rau cov khoom siv hauv cheeb tsam no
Coa
| Cov khoom | Cov lus qhia | Qho kawg |
| Kev tshwm sim | Hmoov hmoov | Ua raws |
| Txib | Tus yam ntxwv | Ua raws |
| Lam xav | ≥99.0% | 99.5% |
| Saj zuj zus | Tus yam ntxwv | Ua raws |
| Poob rau ziab | 4-7 (%) | 4.12% |
| Tag nrho cov tshauv | 8% max | 4.85% |
| Hnyav Hlau | ≤10 (PPM) | Ua raws |
| Arsenic (raws li) | 0.5ppm max | Ua raws |
| Txhuas (PB) | 1ppm max | Ua raws |
| Mercury (Hg) | 0.1ppm max | Ua raws |
| Tag Nrho Cov Phaj Suav | 10000cfu / g max. | 100cfu / g |
| Poov koob & pwm | 100cfu / g max. | > 20cfu / g |
| Tus ntses siav | Tsis zoo | Ua raws |
| E.coli. | Tsis zoo | Ua raws |
| Staphylococcus | Tsis zoo | Ua raws |
| Tag | Ua raws li USP 41 | |
| Chaw ntim khoom | Khaws rau hauv qhov chaw kaw zoo nrog qhov kub tsis tu ncua thiab tsis muaj hnub ci ci. | |
| Txee lub neej | 2 xyoos thaum khaws cia kom zoo | |
Rooj mov
1. Sib Ntaus Ulcer thiab anti-inflammatory.
2. Antitorchat nyhuv.
3. Tiv thaiv daim siab los tiv thaiv lub siab ua haujlwm
4. Nce kev tiv thaiv, tiv thaiv kev laus.
5. Txhim kho lub cev hypoxia kam rau kev ua siab ntev, ua rau muaj kev tawm dag lub plab, ua kom cov ntshav khiav nrawm dua.
6. Txo cov ntshav qab zib thiab cov ntshav lub luag haujlwm.
7. Txhim kho cov menyuam lub cev thiab kev loj hlob, thiab ntxiv dag zog rau lawv lub cim xeeb.
Daim ntawv thov
1. Lub cev tsis tau txhaj tshuaj:
Immunomodulation: Polysaccharides hauv enoki nceb, tshwj xeeb yog beta-bethanans, tuaj yeem txhim kho cov kev ua tsis muaj zog ntawm kev tiv thaiv kab mob xws li macrophages thiab cov killer hlwb.
Kev tshawb fawb qog ua si: Tshawb nrhiav pom tias cov polysaccharides no tuaj yeem pab hauv kev kho mob lub cev muaj peev xwm lees paub thiab rhuav tshem cov qog nqaij hlav cancer.
2. Anti-inflammatory cuam tshuam:
Txo cov tshuaj o: polysaccharides zoo li cov fucans tau pom tias muaj cov khoom tiv thaiv kab mob, uas tuaj yeem pab tswj cov mob mob ntev.
3. Antioxidant kev ua:
Dawb radical lom zem: Enki nceb Cov pob zeb muaj cov tshuaj tiv thaiv antioxidant uas muaj peev xwm neutralize dawb radicals, txo cov oxidative kev ntxhov siab thiab kev tiv thaiv cov hlwb los ntawm kev puas tsuaj.
4. Ple Kev Noj Qab Haus Huv:
Cov teebmeem muaj txiaj ntsig: qee cov polysaccharides hauv Enloki nceb, txhawb nqa kev loj hlob ntawm cov kab mob plab zom mov.
5. Metabolic Noj Qab Haus Huv:
Ntshav Qab Zib Cov Kev Cai: Polysaccharides yuav pab tswj cov ntshav qab zib los ntawm kev cuam tshuam insulin rhiab rhiab thiab cov metabolis.
6. Kev Noj Qab Haus Huv Kev Noj Qab Haus Huv:
Kev tswj hwm cov roj (cholesterol): Enki nceb polysaccharides yuav pab txhawb kom txo qis cov qib roj (cholesterol) thiab txhawb kev noj qab haus huv rau lub plawv.
Lwm Yam Khoom
Pob & Xa Tawm
