Chili Liab Cov Khoom Noj Zoo Pigment Dej Soluble Chili Liab Hmoov / Roj
Product Description
Capsanthin (Chili Red) yog cov xim ntuj tsim los ntawm cov kua txob (Capsicum annuum). Nws yog cov xim liab tseem ceeb hauv cov kua txob, muab lawv cov xim liab ci.
Qhov chaw:
Chili Liab feem ntau yog muab los ntawm cov txiv hmab txiv ntoo ntawm cov kua txob liab thiab feem ntau tau los ntawm kev rho tawm thiab ua kom zoo.
Cov khoom xyaw:
Cov khoom tseem ceeb ntawm Chili Liab yog capsaicin thiab carotenoids, tshwj xeeb tshaj yog capsanthin.
COA
| Cov khoom | Specifications | Cov txiaj ntsig |
| Qhov tshwm sim | Liab hmoov | Ua raws |
| Kev txiav txim | Yam ntxwv | Ua raws |
| Kev ntsuam xyuas (Carotene) | ≥80.0% | 85.5% |
| Tau saj | Yam ntxwv | Ua raws |
| Poob rau ziab | 4-7 (%) | 4.12% |
| Total Tshauv | 8% Max | 4.85% |
| Hnyav Hlau | ≤10 (ppm) | Ua raws |
| Arsenic (As) | 0.5ppm Max | Ua raws |
| Lead (Pb) | 1 ppm Max | Ua raws |
| Mercury (Hg) | 0.1ppm Max | Ua raws |
| Tag Nrho Phaj suav | 10000cfu/g Max. | 100 cfu/g |
| Poov & Pwm | 100cfu/g Max. | ≥20cfu/g |
| Salmonella | Tsis zoo | Ua raws |
| E. Coli. | Tsis zoo | Ua raws |
| Staphylococcus | Tsis zoo | Ua raws |
| Xaus | Raws li USP 41 | |
| Cia | Khaws rau hauv qhov chaw kaw kom zoo nrog qhov kub thiab txias tsis tu ncua thiab tsis muaj lub hnub ci ncaj qha. | |
| Txee lub neej | 2 xyoos thaum khaws cia zoo | |
Muaj nuj nqi
1.Ntuj pigments:Chili Liab feem ntau yog siv los ua zaub mov xim thiab siv dav hauv cov khoom noj, kua ntses, dej haus thiab khoom ci.
2.Antioxidant nyhuv:Chili Liab muaj cov tshuaj tua kab mob antioxidant uas neutralize dawb radicals thiab tiv thaiv cellular noj qab haus huv.
3.Txhawb cov metabolism:Cov capsaicin hauv cov kua txob tuaj yeem pab ua kom cov metabolism thiab txhawb kev rog rog.
4.Txhim khu kev tiv thaiv kab mob:Chili Liab tuaj yeem pab txhawb kev tiv thaiv kab mob thiab txhim kho kev tiv thaiv.
Daim ntawv thov
1.Kev lag luam zaub mov:Chili Liab yog dav siv nyob rau hauv condiments, sauces, dej haus thiab ci khoom raws li ib tug natural xim thiab khoom noj khoom haus additives.
2.Khoom noj khoom haus:Chili Liab kuj yog siv rau hauv cov tshuaj kho mob vim nws cov tshuaj antioxidant thiab kev noj qab haus huv.
3.Tshuaj pleev ib ce:Chili Liab kuj qee zaum siv hauv tshuaj pleev ib ce ua cov xim ntuj.
Cov khoom muaj feem xyuam
Ntim & Xa
