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khoom

Casein Newgreen Supply Food Grade Casein Powder

Lus piav qhia luv luv:

Hom Lub Npe: Newgreen

Khoom Specification: 99%

Lub neej txee: 24 hli

Txoj kev cia: Txias qhov chaw qhuav

Qhov tsos: Dawb hmoov

Daim ntawv thov: Noj qab haus huv zaub mov / pub / tshuaj pleev ib ce

Ntim: 25kg / nruas; 1kg / foil Hnab lossis Customized hnab


Product Detail

Kev pabcuam OEM / ODM

Khoom cim npe

Product Description

Ethyl maltol yog ib qho organic compound nrog cov tshuaj formula C₇H₈O₃, teej tug mus rau maltol chav kawm ntawm cov tebchaw. Nws yog cov hmoov dawb crystalline hmoov nrog lub qab zib saj thiab aroma, feem ntau siv hauv cov khoom noj, dej haus thiab txuj lom.

Lub ntsiab nta

Aroma thiab saj:
Ethyl maltol muaj qhov tsw qab zib, feem ntau piav qhia zoo ib yam li caramel lossis khoom qab zib, thiab tuaj yeem txhim kho qhov tsw ntawm cov khoom noj.

Dej Solubility:
Ethyl maltol muaj solubility zoo nyob rau hauv dej, ua rau nws yooj yim rau siv nyob rau hauv ntau yam zaub mov thiab dej haus.

Kev ruaj ntseg:
Ethyl maltol yog qhov ruaj khov nyob rau hauv ib txwm muaj, tab sis tuaj yeem decompose ntawm qhov kub thiab txias los yog nyob rau hauv ib puag ncig acidic.

COA

Cov khoom Specifications Cov txiaj ntsig
Qhov tshwm sim Dawb hmoov Ua raws
Kev txiav txim Yam ntxwv Ua raws
Assay ≥99.0% 99.5%
Tau saj Yam ntxwv Ua raws
Poob rau ziab 4-7 (%) 4.12%
Total Tshauv 8% Max 4.85%
Hnyav Hlau ≤10 (ppm) Ua raws
Arsenic (As) 0.5ppm Max Ua raws
Lead (Pb) 1 ppm Max Ua raws
Mercury (Hg) 0.1ppm Max Ua raws
Tag Nrho Phaj suav 10000cfu/g Max. 100 cfu/g
Poov & Pwm 100cfu/g Max. ≥20cfu/g
Salmonella Tsis zoo Ua raws
E. Coli. Tsis zoo Ua raws
Staphylococcus Tsis zoo Ua raws
Xaus Raws li USP 41
Cia Khaws rau hauv qhov chaw kaw kom zoo nrog qhov kub thiab txias tsis tu ncua thiab tsis muaj lub hnub ci ncaj qha.
Txee lub neej 2 xyoos thaum khaws cia zoo

Cov txiaj ntsig

1. Flavour Enhancer
Ethyl maltol muaj ib tug qab zib aroma thiab saj thiab feem ntau yog siv nyob rau hauv cov khoom noj thiab dej haus raws li ib tug tsw enhancer, uas yuav txhim kho tag nrho cov tsw ntawm cov khoom thiab ua rau kom cov neeg tau txais kev pab.

2. Cov khoom xyaw tshuaj tsw qab
Vim nws qhov tshwj xeeb aroma, ethyl maltol yog siv dav hauv kev tsim cov tshuaj tsw qab thiab cov txuj lom ntxiv rau cov tshuaj tsw qab qab zib thiab txhim kho qhov kev paub ntawm cov khoom.

3. Txhim kho saj
Hauv cov khoom noj, ethyl maltol tuaj yeem txhim kho qhov saj thiab ua kom cov khoom qab qab, tshwj xeeb tshaj yog hauv cov khoom qab zib, cov khoom ci thiab dej haus.

4. Antioxidant nyhuv
Ethyl maltol tej zaum yuav muaj antioxidant zog nyob rau hauv tej rooj plaub, pab kom lub neej txee ntawm cov zaub mov thiab tiv thaiv tsw thiab xim hloov los ntawm oxidation.

5. Kev ruaj ntseg
Ethyl maltol yog qhov ruaj khov thaum lub sijhawm ua zaub mov thiab tuaj yeem tswj nws qhov tsw thiab aroma hauv qhov kub thiab txias thiab acidic ib puag ncig.

Daim ntawv thov

1. Khoom noj khoom haus kev lag luam:
Ethyl maltol feem ntau yog siv los ua cov khoom noj khoom haus, feem ntau yog cov txuj lom thiab qab ntxiag, thiab yog siv dav hauv cov khoom qab zib, khoom ci, dej haus, thiab cov khoom qab zib.

2. Fragrances thiab Perfumes:
Vim nws qhov tshwj xeeb aroma, ethyl maltol kuj tseem siv hauv cov tshuaj tsw qab thiab cov tshuaj tsw qab los ntxiv cov ntxhiab tsw qab.

3. Tshuaj pleev ib ce:
Hauv qee cov tshuaj pleev ib ce, ethyl maltol tuaj yeem siv los ua cov tshuaj tsw qab los txhim kho qhov kev paub ntawm cov khoom.

Ntim & Xa

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  • Tom ntej:

  • kev pabcuam (1)

    Sau koj cov lus ntawm no thiab xa tuaj rau peb