High Quality Nature Sweeteners Maltitol Powder for Baking
Product Description
Maltitol is polyol form maltose after hydrogenation,has liquid and crystalline products. Liquid product is from high quality maltitol. As the raw material of maltitiol, the content of maltose is better over 60%, otherwise the Maltitol will then only take bleow 50% of total polyols after hydrogenation, and then cannot be called Maltitol. The main hydrogenation procedure of maltitol is: raw material preparation-PH value adjust-Reaction-Filter and decolor-Ion change-Evaporation and concentration-Final product.
COA
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ITEMS |
STANDARD |
TEST RESULT |
| Assay | 99% Maltitol Powder | Conforms |
| Color | White Powder | Conforms |
| Odor | No special smell | Conforms |
| Particle size | 100% pass 80mesh | Conforms |
| Loss on drying | ≤5.0% | 2.35% |
| Residue | ≤1.0% | Conforms |
| Heavy metal | ≤10.0ppm | 7ppm |
| As | ≤2.0ppm | Conforms |
| Pb | ≤2.0ppm | Conforms |
| Pesticide residue | Negative | Negative |
| Total plate count | ≤100cfu/g | Conforms |
| Yeast & Mold | ≤100cfu/g | Conforms |
| E.Coli | Negative | Negative |
| Salmonella | Negative | Negative |
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Conclusion |
Conform with Specification |
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Storage |
Stored in Cool & Dry Place, Keep Away From Strong Light And Heat |
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Shelf life |
2 years when properly stored |
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Funtion
Maltitol powder has the functions of energy supplement, blood sugar regulation, promoting intestinal health, improving dental health, diuretic effect and so on.
1. Energy boost
Maltitol powder is converted from carbohydrates to glucose for energy.
2. Blood sugar regulation
Maltitol powder stabilizes blood sugar levels by slowly releasing glucose.
3. Promote intestinal health
Maltitol powder can be used as a prebiotic to help the growth of beneficial bacteria and maintain the balance of intestinal microecology.
4. Improve dental health
Maltitol powder is not fermented by oral bacteria to produce acid, reducing the risk of tooth decay.
5. Diuretic effect
Maltitol powder has osmotic diuretic effect and can increase water discharge.
Application
Maltitol E965 can be used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Maltitol E965 is a sugar alcohol (a polyol) used as a sugar substitute. Maltitol can be used as a sweetener, emulsifier, and stabilizer, in stuffings, biscuits, cakes, candies, chewing gums, jams, beverages, ice creams, daubed foods, and baking food.
In Food
Maltitol can be used as sweetener, humectant in food such as in biscuits, cakes, candies, chewing gums, jams, ice creams, daubed foods, baking food and diabetes food.
In Beverage
Maltitol can be used as Thickeners, sweetness in beverage.
In Pharmaceutical
Maltitol can be used as intermediate in Pharmaceutical.
In Health and Personal care
Maltitol used as a flavoring agent, humectant or a skin-conditioning agent in cosmetic and personal care products.
In Agriculture/Animal Feed/Poultry feed
Maltitol can be used in Agriculture/Animal Feed/Poultry feed.
In Other Industries
Maltitol can be used as intermediate in various other industries.
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