ʻO Xylanase XYS ʻano Mea Mea Hana Newgreen Xylanase XYS ʻano hoʻohui
Hōʻike huahana
ʻO ka xylan (xylan) he polysaccharide heterogeneous i loko o ka paia o nā mea kanu, e helu ana ma kahi o 15% a 35% o ke kaumaha maloʻo o nā mea kanu, a ʻo ia ka mea nui o ka mea kanu hemicellose. ʻO ka hapa nui o nā xylans he heteropolysaccharides paʻakikī a lālā nui loa i loaʻa nā mea pani like ʻole. No laila, pono ka biodegradation o xylan i kahi ʻōnaehana enzyme paʻakikī e hoʻohaʻahaʻa i ka xylan ma o ka hoʻopili synergistic o nā ʻāpana like ʻole. No laila, ʻo ka xylanase kahi hui o nā enzyme ma mua o kahi enzyme.
COA
| Nā mea | Nā kikoʻī | Nā hualoaʻa |
| Ka nana aku | Pauda Melemele Māmā | Pauda Melemele Māmā |
| Hoʻāʻo | Xylanase ≥ 60,000 u/g | Holo |
| ʻala | ʻAʻohe | ʻAʻohe |
| Loose Density (g/ml) | ≥0.2 | 0.26 |
| Nalo ma ka maloo | ≤8.0% | 4.51% |
| Koena ma ka Ignition | ≤2.0% | 0.32% |
| PH | 5.0-7.5 | 6.3 |
| Kaumaha molekula maʻamau | <1000 | 890 |
| Nā Metala Kaumaha(Pb) | ≤1PPM | Holo |
| As | ≤0.5PPM | Holo |
| Hg | ≤1PPM | Holo |
| Helu Bacterial | ≤1000cfu/g | Holo |
| Colon Bacillus | ≤30MPN/100g | Holo |
| Huna & Mold | ≤50cfu/g | Holo |
| ʻO ka maʻi bacteria | ʻinoʻino | ʻinoʻino |
| Ka hopena | Kūlike me nā kikoʻī | |
| Ola ola | 2 makahiki ke mālama pono ʻia | |
Hana
1. Hoʻomaikaʻi ʻia ka Digestibility: Kōkua ʻo Xylanase i ka wāwahi ʻana i ka xylan i loko o nā mea kanu, e maʻalahi i nā mea ola ke ʻeli a hoʻomoʻa i nā meaʻai mai ka meaʻai a lākou e ʻai ai.
2. Hoʻonui ʻia ka loaʻa ʻana o ka meaʻai: Ma ka wāwahi ʻana i ka xylan i loko o nā sugars e like me xylose, kōkua ka xylanase i ka hoʻokuʻu ʻana i nā meaʻai hou aʻe mai nā paia o nā mea kanu, e hoʻolako iā lākou no ka absorption.
3. Hoʻonuiʻia ka maikaʻi o ka hānai holoholona: Hoʻohana pinepineʻiaʻo Xylanase i ka hānai holoholona e hoʻomaikaʻi i ka digestion a me ka hoʻohanaʻana i nā meaʻai, e alakaʻi i ka maikaʻi o ka hānaiʻana a me ka uluʻana i nā holoholona.
4. Hoʻemi ʻia nā mea ʻai meaʻai: Hiki i ka Xylanase ke kōkua i ka hoʻohaʻahaʻa ʻana i nā mea anti-nutritional i loko o nā mea kanu, e hōʻemi ana i kā lākou hopena maikaʻi ʻole i ke olakino holoholona a me ka hana.
5. Nā Pōmaikaʻi Kaiapuni: ʻO ka hoʻohana ʻana i ka xylanase i nā hana ʻoihana, e like me ka biofuel production, hiki ke kōkua i ka hōʻemi ʻana i ka hopena o ke kaiapuni o ka hoʻolei ʻana i ka ʻōpala a hoʻomaikaʻi i ka hoʻomau holoʻokoʻa.
Palapala noi
Hiki ke hoʻohana ʻia ʻo Xylanase i ka hana brewing a me ka ʻoihana hānai. Hiki i ka Xylanase ke hoʻoheheʻe i ka pā hale a me ka beta-glucan o nā mea maka i ka hana brewing a i ʻole ʻoihana hānai, hoʻemi i ka viscosity o nā mea brewing, hoʻoikaika i ka hoʻokuʻu ʻana o nā mea pono, a hoʻemi i ka polysaccharides non-starch i loko o nā kīʻaha hānai, hoʻoikaika i ka absorption a me ka hoʻohana ʻana i nā meaʻai. , a pēlā e maʻalahi ai ka loaʻa ʻana o nā ʻāpana lipid soluble. ʻO ka xylanase (xylanase) pili i ka hoʻohaʻahaʻa ʻana o ka xylan i haʻahaʻa
Pūʻolo & Hoʻouna
