ʻAoʻao-poʻo - 1

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Caffeic acid- kahi mea kūlohelohe anti-inflamortant iniha

a
• he ahaKahea ?
ʻO ka cheffec acid kahi hui phenolicant me nā waiwai nui anti-biglaminator, loaʻa i nā meaʻai likeʻole a me nā mea kanu. ʻO kona mau pōmaikaʻi olakino olakino a me nā noi i ka meaʻai, nā mea hoʻohui

Hiki ke hanaʻia ka aciffic acid e nā mea kanu a iʻole nā ​​mea kanu. ʻO nā meaʻelua e pili ana i nā hana maʻamauʻelua no ka hanaʻana i ka cheaffic cheaffic:

ʻO ka hoʻoiliʻana mai nā kumu maoli:
ʻIkeʻia ka Pefeic i nā mea maʻamau, e like me ke kofe, nā lei a me nā mea hana kilokilo. ʻO ke ala maʻamau e loaʻa ai ka acificic e lawe aku i kēia mai nā kumu maoli. ʻO ke kaʻina hana e pili ana i ka hoʻohanaʻana i nā mea e like me ka methanol a iʻole ethanol e hoʻokaʻawale i ke koena o ka mea kanu. Ua hoʻomaʻemaʻeʻia ka hukiʻana e loaʻa ai ka acific.

Smedical Synthesis:
Hiki i ka aciffic acid e hiki i ka sminically synthestized mai nā phenol a iʻole i kohoʻia. Hoʻokomoʻia ka synthesis i ka hanaʻana i nā phenol a iʻole i kohoʻia me ka carbon monoxide a me kahi palladit o ka catalyst

Hiki i kēiaʻano kemika hana kīwī e hiki ke hana i ka hoʻokele Caffetic i ka nui a me ka hoʻonuiʻana e hoʻonui i ka hua a me ka maʻemaʻe o ka huahana. Eia nō naʻe,ʻo keʻano kiʻi kiʻi mai nā kumu kūlohelohe eʻoi aku ka maikaʻi o nā kumu kūlohelohe a hana i kahi huahana kūlohelohe hou aʻe.

•ʻO nā waiwai pilikino a me keʻano o nāKahea
1.ʻO nā waiwai pilikino
Molecular Reccan ALBula:C₉h₈o₄
Molele mollecular:Aneane 180.16 g / mol
Kākau:ʻIke pinepineʻiaʻo Caffeicic acd ma keʻano he melemele i ke aniani brown brown.
ALOHA:He mea'āhewaʻia i ka wai, ethanol, a me Methanol, akāʻaʻole i emi iki ma ka hexane.
Melting point:ʻO keʻano o ka maniko o ka cheaffic acid ma kahi o 100-105 ° C (212-221 ° F).

2.ʻO nā waiwai kaulike
ACIDIY:ʻO ka cheffec acid he cread acid, me kahi waiwai pka ma kahi o ka aneane 4.5, e hōʻike ana e hiki iā ia ke hāʻawi i nā protons.
E hoʻopau i nā:Hiki iā ia ke kahakaha i nā hopena likeʻole, me nā:
ʻO ka Oxidation:Hiki ke lilo i ka acificic acid e hoʻopili i nā mea hoʻohui'ē aʻe, e like me nā nīnau nīnau.
Esterification:Hiki iā ia ke hana me nā alcohols e hana i nā esters.
Polipization:Ma lalo o kekahi mau kūlana, hiki i ka ancicec ke pleid e hoʻopili i nā hui phenolicaze nui.

3.ʻO nā waiwai Spectroscopic
UV-Vis Absorption:Hōʻikeʻo Caffetic Acpicties i ka Aborption ikaika ma ka wahi UV, hiki ke hoʻohanaʻia no kona heluʻana i nāʻano likeʻole.
Infrared (ir) spectrum:Hōʻike ka SPE SPER SPECTRUM SPECERS i keʻano e pili ana i ka hydroxyl (-oh) a me ka carbonyl (c = o) nā hui hana.

na B
c

• nā kumu kumu oKahea
Hiki ke hoʻokaʻawaleʻia ka aciffic acid mai nā kumuwaiwai kūlohelohe'ē aʻe, nā mea kanu mua.

'Āpana Kūʻai:
ʻO kekahi o nā kumu waiwai nui o ka cheaffic o ka carffic acid, kūikawā ma ke kofe i hoʻopiliʻia.

Hua:
Nā'Apana: Loaʻa i ka cheffic i kaʻili a me kaʻiʻo.
Pears:ʻO kekahi hua'ē aʻe i loaʻaʻole i nā nui o ka cheffetic acid.
Nā huaʻai: e like me nā blueberries a me nā strawberries.

Nā mea kanu:
Nā Carrots: loaʻa i ka acific acid,ʻoi aku kaʻili.
ʻUala: kūikawā ma kaʻili a me nā peels.

Nā moʻo'lelo a me nāʻA'Ipana:
ʻO Yyme:ʻO nā kiʻekiʻe koʻikoʻi o ka cheaffic.
Sage:ʻO kekahi mea kanu holoholona i loko o ka cheffic i cheffic.

Nā Grains āpau:
ʻO Oats: loaʻa i ka acific acid, hāʻawiʻia i kona mau pōmaikaʻi olakino.

Nā kumuwaiwai'ē aʻe:
ʻO ka waina ulaula
ʻO ka meli:ʻO kekahi mau hiʻohiʻona o ka meli e loaʻa ana i ka aila carffic.

• He aha nā pōmaikaʻi oKahea ?
1.ʻO nā waiwai Anioxidant
◊-radical scavenging:Kōkuaʻo Caffeic i nā mea hoʻokūkū manuahiʻole, hiki ke hōʻemi i ka kaumaha o ka tomidative a hoʻohaʻahaʻa i ka hopena o nā maʻi maʻi.

2. Nā hopena Anti-inflammory
◊ ka hoʻemiʻana o ka momlammation:Hiki iā ia ke kōkua i ka hōʻemiʻana i keʻano o ke kino, e pili ana i nā kūlana likeʻole e like me ka'ōpū, ka naʻau, a me kekahi mau pilikia.

3. Loaʻa nā hopena anti-cercer
◊ Kuhi i ka uluʻana o ka cell cell e ulu ana:Hōʻike kekahi mau noiʻi i ka hoʻopiliʻana o ka cheaffic i ka hoʻomaʻamaʻaʻana o nā cancer cell a me ke kauʻana i ka apopsossis (i hoʻonohonohoʻia i nāʻano o nā maʻi maʻi.

4. Kākoʻo no ke olakino cardiovascular
◊ Kākauʻo Cloasterol:Hiki ke kōkua i ka aciffic acid e kōkua i nā kiʻekiʻe o ka ldl cholesterol a hoʻomaikaʻi i ke olakino naʻau holoʻokoʻa.
◊ Hoʻoponopono i ka hoʻoponoponoʻana i ke koko.Hiki paha i ka hāʻawi i ke hoʻoponopono o ke koko, e hoʻopuka ana i nā hana cardiovascular maikaʻi maikaʻi.

5. Nā hopena NeuroProtective
◊ `Health:Ua aʻoʻiaʻo Caffeicic i kona hiki ke pale aku i nā maʻi Neurodegenerative, e like me Alzheimer's Stress

6. O ke ola kino
◊ anti-Aving Properties:Ma muli o kāna mau antioxidant a me nā hopena anti-inflammatory, e hoʻokomo pinepineʻia ai ka acid i nā huahanaʻili a hoʻopoina i keʻano'ōpio.

7.ʻO ke olakino olakino
◊ Ola ke ola:Hiki ke kākoʻoʻo Cheaffic AcID i ke olakino Gut ma ka hoʻolahaʻana i ka uluʻana o ka nui o ka Baitfolis Get Baicteria

• He aha nā noi oKahea ?
ʻO ka aciffic Acid kahi like o nā palapala noi ma waena o nā mahina likeʻole, e komo pū me nā meaʻai, nā lāʻau lapaʻau, a me nā mea kanu. Eia kekahi o nā noi nui:

1.
◊ʻO ka Preservative CRANE: Hoʻohanaʻiaʻo CHEFERICE ACIDICECH e like me ka antioxidant kūlohelohe e hoʻonui i ke ola o nā meaʻai meaʻai ma o ka paleʻana i ka oxidation.
◊ EXPVoring Agent: Hiki iā ia ke hoʻonui i kaʻaoʻao o ka flavor o kekahi mau meaʻai a me nā mea inu, hoʻokahi i ke kofe a me ke kino.

2.ʻO nā lāʻau lapaʻau
◊ Nā Kūlana Kūlana: Hoʻohuiʻiaʻo Caffecititurical i nā mea waiwai no nā pono olakino e pono ai, e like me nā hopena Antixidant a me Antiexidant a me Anti -fultant.
◊ IRRAPETIC KAʻIʻI: E aʻoʻia ana no ke kuleana kūpono i ka paleʻana a me ka mālamaʻana i nā maʻi maʻamau, me nā maʻi maʻi neurodegenerative.

3.ʻO nā cysmetics a me nāʻili
ʻO nā huahana Adi-Adi-Aging: Ma muli o kāna waiwai antioxidant, ua hoʻokomo pinepineʻiaʻo Caffecika
◊ Anti-inflammaka

4. Agriculture
ʻO ka hoʻolahaʻana i ka ulu lāʻau, hiki ke hoʻohanaʻia i ka acid cheaffic e like me ka regulator kūlohelohe e hoʻonui ai i ka ulu lāʻau a me ke kū'ēʻana i ke koʻikoʻi.
◊ Pest Pestide.ʻO ka noiʻiʻana e pili ana i kona hoʻohana ponoʻana e like me kahi mea hana kūlohelohe ma muli o kāna mau kumunticrobial.

5. Noiʻi a me ka hoʻomohalaʻana
◊ʻO nā haʻawina noiʻi: Hoʻohana pinepineʻiaʻo Posicomical: Hoʻohana pinepineʻiaʻo Caffeic i ka noiʻiʻo Laboratory e aʻo ai i kāna mau hopena i nāʻano hana maʻamau.

D

Nā nīnau e pili ana i hiki iāʻoe ke makemake i:
♦ He aha nā hopena o nāʻaoʻao oKahea ?
Ua noʻonoʻoʻiaʻo Caffeicic i ka palekana i ka wā e hoʻopauʻia ai i ka nui o nā kumu o nā meaʻai. Eia naʻe, e like me nā mea hoʻohui, he mau hopena paha paha,ʻoiai inā laweʻia i nā hana kiʻekiʻe a iʻole heʻano nui. Eia kekahi mau hopenaʻaoʻao:

ʻO nā pilikia GASTROUNTESTESTESTER:
ʻO kekahi mau mea e loaʻa ai i ka'ōpū o ka'ōpū, euseea, a iʻole kaʻehaʻeha i ka wā e hoʻopau ai i ka nui o ka cheffetic kiʻekiʻe.

Nā hopenaʻokoʻa:
ʻOiaiʻo Rare, loaʻa paha kekahi poʻe i nā maʻi allergic e hoʻopili ai i ke ana i hiki ai i ko ka mea kanu ke kau aku, e alakaʻi ana.

Nā pāʻani me nā lāʻau lapaʻau:
Hiki ke hoʻopili pahaʻo Caffeic AcID me kekahi mau lāʻau lapaʻau, e pili ana i ka poʻe e pili ana i nā enzymes. Hiki i kēia ke leʻaleʻa i ka hana kūpono o nā lāʻau lapaʻau.

Nā hopena hormonal:
Aia kekahi mau hōʻike hōʻike e pili ana i ka acific acad e pili ana i nā pae o nā hormone, hiki i ke kaumaha no nā kanaka me nā kūlana o ka hormone-naʻau.

ʻO ke kaumaha oxidative:
ʻOiaiʻo ka acificic antididant he antioxidant, kaʻaiʻana i ka hana mardoxically e alakaʻi i ke kaumaha o ka chates i kekahi mau hihia i loko o keʻano o nāʻano'ē aʻe.

Kahealike me caffeine?
ʻAʻole like ka aciffic acid a me Caffeine; Heʻano like lākou me nā hana likeʻole o nā mea kanu likeʻole, nā waiwai, a me nā hana.

Nā meaʻokoʻa:

1.
Kalama Kaapuni:Kahi hui phenolic me ka cocsula cocusula c9h8o4. He mea i ka hydroxycincinic.
Cafine:He mea hoʻoikaika i ka papa Xantine He mitylxanxanthine.

2.
Kalama Kaapuni:Loaʻa ma nā mea maʻamau maʻamau, nā huaʻai, a me nā mea kanu, kēlā ma ka palekana, a me kekahi mau mīkala.
Cafine:Loaʻa ka mea i loaʻa ma nā pā ahi, nā lau lau, kele bana, a me nā meaʻoluʻolu palupalu.

3.Biological hopena:
Kalama Kaapuni:Oia no Intoixdant, antiomidant, anti-inflamika, a me ke ola olakino, a me ke ola olakino, me ke kākoʻo no ke olakino cardiovascular a me ke olakino.
Cafine:Kahi'ōnaehana o ka'ōnaehana o ka waena e hiki ai ke hoʻonui i ka makaʻala, hōʻemi i ka momona, a hoʻomaikaʻi i ka neʻeʻana.

4.S:
Kalama Kaapuni:Ua hoʻohanaʻia ma ka meaʻai e like me ka mālamaʻana, ma nā cosmetics no ke olakino kino, a i ka noiʻi no kona mau hopena hana.
Cafine:Ua hoʻopau pinepineʻia nā mea inu no kona mau hopena hoʻoikaika a hoʻohanaʻia hoʻi i loko o kekahi mau lāʻau lapaʻau no ka hōʻoluʻolu a me ka makaʻala.


Nā manawa pou: Oct-09-2024