Hāʻawi ʻo Newgreen i ka ʻala kiʻekiʻe ʻo Asparagus Extract Polysaccharides Powder
Hōʻike huahana
ʻO nā polysaccharides Asparagus nā pūhui polysaccharide i lawe ʻia mai ka asparagus. ʻO Asparagus kahi mea kanu maʻamau i waiwai i nā huaora a me nā minela he nui a hoʻohana nui ʻia i ka kuke ʻana a me ka ʻai ʻana. Loaʻa i ka Asparagus polysaccharide kekahi mau hana olaola, me ka hopena antioxidant a me ka immunomodulatory.
COA:
inoa huahana: | Asparagus Polysaccharide | La hoao: | 2024-06-16 |
Helu Pūʻulu: | NG24061501 | Lā Hana ʻia: | 2024-06-15 |
Ka nui: | 280kg | Ka lā pau: | 2026-06-14 |
NA MEA | KANAWAI | HANA |
Ka nana aku | Palaunu Powder | Hoʻohālike |
ʻala | ʻano ʻano | Hoʻohālike |
ʻono | ʻano ʻano | Hoʻohālike |
Hoʻāʻo | ≥30.0% | 30.8% |
Lehu maʻiʻo | ≤0.2% | 0.15% |
Metala Kaumaha | ≤10ppm | Hoʻohālike |
As | ≤0.2ppm | <0.2 ppm |
Pb | ≤0.2ppm | <0.2 ppm |
Cd | ≤0.1ppm | <0.1 ppm |
Hg | ≤0.1ppm | <0.1 ppm |
Helu Papa Nui | ≤1,000 CFU/g | <150 CFU/g |
Mold & Yeast | ≤50 CFU/g | <10 CFU/g |
E. Coll | ≤10 MPN/g | <10 MPN/g |
Salmonella | ʻinoʻino | ʻAʻole ʻike ʻia |
ʻO Staphylococcus Aureus | ʻinoʻino | ʻAʻole ʻike ʻia |
Ka hopena | E like me ka kikoʻī o ke koi. | |
Waihona | E kūʻai ma kahi anuanu, maloʻo a me ka makani. | |
Ola Pahu | ʻElua mau makahiki inā hoʻopaʻa ʻia a mālama ʻia mai ka mālamalama o ka lā a me ka makū. |
Hana:
Loaʻa i ka Asparagus polysaccharides kekahi mau hana olaola a me ka pono, Ma ka laulā, loaʻa nā polysaccharides asparagus i kēia mau pono kūpono:
1. Ka hopena Antioxidant: He hopena antioxidant ka Asparagus polysaccharides, e kōkua ana i ka hoʻopaʻa ʻana i nā radical manuahi, e hōʻemi i ka pōʻino oxidative, a me ka pale ʻana i ke olakino cell.
2. Hoʻoponopono palekana: He hopena hoʻoponopono ko Asparagus polysaccharides i ka ʻōnaehana pale a kōkua i ka hoʻonui ʻana i ka hana immune.
Noi:
Hiki ke hoʻohana ʻia nā polysaccharides Asparagus ma nā wahi aʻe:
1. ʻO ka lāʻau lapaʻau a me ka mālama ola kino: Hiki ke hoʻohana ʻia ka Asparagus polysaccharides e hoʻomākaukau i nā huahana olakino a i ʻole nā lāʻau lapaʻau e hoʻomaikaʻi ai i ka hana immune, antioxidant a me anti-inflammatory.
2. ʻOihana meaʻai: Ma kekahi mau meaʻai hana, hiki ke hoʻohana ʻia ka asparagus polysaccharide ma ke ʻano he mea hoʻohui kūlohelohe e hoʻonui ai i ka waiwai a me ka hana o ka meaʻai.