ʻO Newgreen Hāʻawi Ginger Ginger Root Extract 1% 3% 5% Gingerol

ʻO ka wehewehe piha
ʻO Ginger (Zingiber Manibersinalle) he mea kanu e kanu iʻAmelika Hema e hoʻohana ai i kahi moʻolelo o ka Herebal. ʻO ke kāʻei Ginger Boot i loaʻa mai ke kumu o ke kumu o ka herb zingiber ʻO Ginger kahi mea nānā kaulana loa ma ka kukeʻana o ke kālena, a ua kākau maikaʻiʻia nā lāʻau lapaʻau.
Palapala hōʻoia o ka nānāʻana
![]() | NE.greedHMakanCO., Ltd Hoʻohui: No.11 Tangyan Hema Hema, xiʻin, china Tel: 0086-13237979303KakonaKila.Bella@lfherb.com |
Hua inoa huahana: | Gingerom | Haole | Newgreere |
Betch no .: | Ng-24052101 | Ka lā hana: | 2024-04-21 |
Ka nui: | 2800kg | Ka lā pau: | 2026-05-20 |
Nā huahana | Kū-starder | Hōʻike Hōʻike Hōʻike | Kūlana hōʻike |
Soponincyc | ≥1% | 1%, 3%, 5% | HLLC |
Ke kino kino a me kemika | |||
Helehelena | Brown brown | Hoʻonui | Nānā'ōwaho |
ʻO Maona & Keʻa | Thancecture | Hoʻonui | Orgolptic |
ʻO ka laulā nui | 95% e kau i 80mesh | Hoʻonui | Usp <786> |
Kahuna Kahu | 45.0-55.0g / 100ml | 53g / 100ml | USP <616> |
Pohō ma ka maloʻo | ≤5.0% | 3.21% | Usp <731> |
Lehu | ≤5.0% | 4.11% | Nihi <281> |
Means MaSped | |||
As | ≤2.0ppm | <2.0ppm | Icp-ms |
Pb | ≤2.0ppm | <2.0ppm | Icp-ms |
Cd | ≤_0pppm | <1.0ppm | Icp-ms |
Hg | ≤0.1ppm | <0.1ppm | Icp-ms |
Hōʻike microbiological | |||
Ka helu helu helu | ≤1000cfu / g | Hoʻonui | Audac |
Yeost% | ≤100cfu / g | Hoʻonui | Audac |
E.coli | Nagative | Nagative | Audac |
SwaneLola | Nagative | Nagative | Audac |
Pūnaehana Pūnaewele | Nagative | Nagative | Audac |
Hopena | Hui pū me ka kiko'ī | ||
Huanui | Mālamaʻia i loko o ka maloʻo a maloʻo, e hoʻomaha mai ka māmā a me ka wela | ||
ʻO ke ola ola | 2 mau makahiki i ka wā e mālama ponoʻia |
Hana
(1). ʻO Anti-onidant, e hoʻopau pono i nāʻano manuahi manuahi;
(2). Me ka hana a ka noʻonoʻoʻana, a me ka haʻiʻana i kaʻiʻo, nāwaliwali,
nā anorexia a me nā hōʻailona'ē aʻe;
(3). E hoʻolaha ana i nā mea pāʻani, e noho ana i kahi'ōpū huhū;
(4). ʻO Anti-bacterial, e hōʻoluʻolu i ke poʻo poʻo,ʻo kaʻeha, eusea a me nā hōʻailona'ē aʻe.
Noi
1 Hiki i konaʻalaʻala a me kona'ōpū e hoʻohui i ka flavor i nā kīʻaha, e hoʻomaikaʻi i ka makemake. Eia kekahi mea hoʻohui, loaʻa iā Gingerol kekahi hopena anti-corrosiode, hiki ke hoʻonui i ke ola kapu o nā condimants.
2 Pēlā ka hanaʻana i kaʻai: I ka hanaʻana o kaʻai, hoʻohana pinepineʻia nā mea kanu,ʻo sausage, ham a me nā huahana'ē aʻe, e hoʻomaikaʻi i nā huahana o nā huahana. Loaʻa iā Gingerol kekahi mau hopena Antioxidant, hiki ke hoʻopau i ka Spilage o nā huahanaʻai, e hōʻoia i ka palekana palekana.
3. Ke hana nei i nā huahana Safood A ke noi aku nei ka noiʻana o Gingerol no kēia hemahema, e hana hou i nā huahana kai. I ka manawa like, hiki iā Gingerol ke hoʻopaʻaʻia i ka uluʻana o ka bucteria ma ke kai, e hōʻoia i ka maikaʻi o nā huahana.
4.ʻO nā huahana Pasta: Ma nā huahana Pasta, e like me nā Noodles Eia kekahi mea hoʻohui, loaʻa iā Gingerol kekahi hopena anti-corrosione, e hoʻopau i ke ola kapu o nā huahana Pasta.
5.ʻO kaʻoihana hana hana I ka manawa like, loaʻa iā Gingerol kekahi mau hana olakino, e like me keʻano o ke anuanu, hōʻoluʻolu i ke olakino olakino.
Me nā poʻe eʻimi nei i ka meaʻai olakino a hoʻonui i ka hopohopo e pili ana i ka palekana o nā meaʻai meaʻai, ua lilo nā mea hoʻonaninani kūlohelohe a me ke olakino Gingerol e like me kahi mea hana kūlohelohe,ʻoi aku ka laulā o kāna noi
Nā Hua'ōlelo e pili ana

Ka helu a me ka lawe


