Hoʻolako ʻia ʻo Newgreen Food Grade Lactobacillus Gasseri Probiotics
Hōʻike huahana
ʻO Lactobacillus gasseri kahi huakini lactic acid maʻamau a no ka genus Lactobacillus. Hiki maoli ia i loko o ka ʻōpū o ke kanaka a me ka ʻōpū a loaʻa nā ʻano pono olakino. Eia kekahi mau ʻike nui e pili ana i ka Lactobacillus gasseri:
Nā hiʻohiʻona
Ke ʻano: ʻO Lactobacillus gasseri he ʻano maʻi maʻi koʻokoʻo e noho mau ana i nā kaulahao a i ʻole nā pālua.
Anaerobic: He huakino anaerobic hiki ke ola a hana hou i loko o kahi kaiapuni nele i ka oxygen.
Hiki i ka Fermentation: Hiki ke hoʻohua i ka lactose a hoʻohua i ka waikawa lactic, e kōkua ana i ka mālama ʻana i kahi ʻakika i loko o ka ʻōpū.
Pono Ola
Ka noiʻi a me ka noi
I nā makahiki i hala iho nei, ua piʻi mālie ka noiʻi e pili ana i ka Lactobacillus gasseri, e pili ana i kāna mau noi kūpono i ke olakino ʻōpū, ka hoʻoponopono immune, ka mālama ʻana i ke kaumaha, etc.
I ka hōʻuluʻulu ʻana, ʻo Lactobacillus gasseri kahi probiotic i pono i ke olakino kanaka, a hiki i ka ʻai maʻalahi ke kōkua i ka mālama ʻana i ka ʻōpū maikaʻi a me ke olakino holoʻokoʻa.
COA
Palapala hōʻoia
| ʻIke (Lactobacillus gasseri) | TLC | ||
| 'ikamu | Kūlana | Ka hopena | |
| ʻIkepili | ʻāʻī | UALg-05 | |
| Nani | Keʻokeʻo i ka melemele māmā, me kahi ʻala kūikawā probiotic, ʻaʻohe palaho, ʻaʻohe ʻala ʻokoʻa | Hoʻohālike | |
| maʻiʻo ʻupena | 1 kg | 1 kg | |
| ʻAno wai | ≤7% | 5.35% | |
| ʻO ka nui o nā hua bacteria ola | >1.0x107cfu/g | 1.13x1010cfu/g | |
| ʻO ka maikaʻi | ʻO ka nānā ʻana 0.6mm āpau, 0.4mm ka nānā ʻana i ka ʻike maka ≤10%
| Ua hala ka pale 0.4mmAnalysis
| |
|
Pākēneka o nā hua bacteria ʻē aʻe | ≤0.50% | ʻinoʻino | |
| E. Coll | MPN/100g≤10 | ʻinoʻino | |
| Salmonella | ʻinoʻino | ʻinoʻino | |
| Ka hopena | Kūlike me ke Kūlana | ||
Hana
ʻO Lactobacillus gasseri he probiotic maʻamau a he ʻano ʻano bacteria lactic acid i ʻike nui ʻia i loko o ka ʻōpū o ke kanaka a me ka ʻōpū. Loaʻa iā ia nā ʻano hana like ʻole, ʻo ia hoʻi:
1. Hoʻoikaika i ka ʻai ʻana: Hiki i ka Lactobacillus gasseri ke kōkua i ka wāwahi ʻana i ka meaʻai, hoʻoikaika i ka lawe ʻana i nā meaʻai, a hoʻomaikaʻi i ke olakino ʻōpū.
2.Enhance immunity: Ma ka hoʻoponopono ʻana i ka microbiota intestinal, hiki i ka Lactobacillus gasseri ke hoʻoikaika i ka pane ʻana o ke kino a kōkua i ka pale ʻana i nā pathogens.
3.Inhibit bacteria ino: Hiki iā ia ke pale i ka uluʻana o nā hua bacteria i loko o ka'ōpū a mālama i ke kaulike o ka microecology intestinal.
4. E hoʻomaikaʻi i ke olakino o ka ʻōpū: Ua hōʻike ʻia nā haʻawina e hiki i ka Lactobacillus gasseri ke kōkua i ka hoʻopau ʻana i nā pilikia o ka ʻōpū e like me ka maʻi maʻi a me ka constipation.
5. Hoʻoponopono Weight: Ke hōʻike nei kekahi mau noiʻi e pili ana paha ʻo Lactobacillus gasseri i ka mālama kaumaha a hiki ke kōkua i ka hoʻemi ʻana i ka momona o ke kino.
6. ʻO ke Ola Wahine: I loko o ka ʻōpū wahine, kōkua ʻo Lactobacillus gasseri i ka mālama ʻana i kahi ʻakika, pale i ka ulu ʻana o nā bacteria pathogenic, a pale i nā maʻi maʻi.
7. Ola noʻonoʻo: Hōʻike ka noiʻi mua i kahi loulou ma waena o nā microbes ʻōpū a me ke olakino noʻonoʻo, a loaʻa paha i ka Lactobacillus gasseri kekahi mau hopena maikaʻi i ke ʻano a me ka hopohopo.
ʻO ka holoʻokoʻa, ʻo Lactobacillus gasseri kahi probiotic pono e hiki ke kōkua i ka mālama ʻana i ke olakino holoʻokoʻa o ke kino ke lawe ʻia me ka haʻahaʻa.
Palapala noi
Hoʻohana nui ʻia ka Lactobacillus gasseri ma nā ʻano he nui, e like me:
1. ʻOihana Meaʻai
- Hoʻohana mau ʻia ʻo Lactobacillus gasseri i ka hana ʻana i nā huahana waiū fermented e like me ka yogurt, nā mea inu yogurt a me ka paʻakai e hoʻonui ai i ka ʻono a me ka waiwai o nā huahana.
- Nā mea hoʻohui Probiotic: Ma ke ʻano he probiotic, hana ʻia ʻo Lactobacillus gasseri i capsules, pauka a me nā ʻano ʻē aʻe no nā mea kūʻai aku e hoʻohana ai i mea hoʻohui meaʻai.
2. Nā huahana olakino
- Ola Ola: Hoʻohui ʻia ʻo Lactobacillus gasseri i nā huahana olakino he nui e hāpai i ke olakino ʻōpū a hoʻomaikaʻi i nā pilikia digestive.
- Kākoʻo Immune: Ke koi nei kekahi mau mea hoʻohui e hoʻoikaika i ka ʻōnaehana pale, a ua hoʻokomo pinepine ʻia ʻo Lactobacillus gasseri ma ke ʻano he mea hoʻohui.
3. Imi Lapaau
- Ke noi no ka maʻi maʻi: Ua hōʻike nā haʻawina e hiki ke hana ʻo Lactobacillus gasseri i ka mālama ʻana i kekahi mau maʻi ʻōpū (e like me ka irritable bowel syndrome, diarrhea, etc.), a ke hoʻomau nei nā hoʻokolohua lapaʻau kūpono.
- Nā noi Gynecological: Ma ke kahua gynecological, ua aʻo ʻia ʻo Lactobacillus gasseri no ka pale ʻana a me ka mālama ʻana i nā maʻi maʻi.
4. Na Huahana Nani
- Nā huahana mālama ʻili: Hoʻohui ʻia ʻo Lactobacillus gasseri i kekahi mau huahana mālama ʻili, e koi ana e hoʻomaikaʻi i ka microecology ʻili a hoʻomaikaʻi i ka hana pale ʻili.
5. Hanai holoholona
- Mea Hoʻohui Meaʻai: ʻO ka hoʻohui ʻana i ka Lactobacillus gasseri i ka hānai holoholona hiki ke hoʻomaikaʻi i ka hoʻoemi ʻana a me ka absorption o nā holoholona a hoʻonui i ka ulu.
6. Meaʻai hana
- HEALTHY FOOD: Hoʻohui ʻia ʻo Lactobacillus gasseri i kekahi mau meaʻai hana e hāʻawi i nā pono olakino hou aʻe, e like me ka hoʻonui ʻana i ka palekana, ka hoʻomaikaʻi ʻana i ka digestion, etc.
I ka hōʻuluʻulu ʻana, ua hoʻohana nui ʻia ʻo Lactobacillus gasseri ma nā ʻano he nui e like me ka meaʻai, mālama olakino, lāʻau lapaʻau, a me ka nani, e hōʻike ana i kāna mau pono olakino like ʻole.
Pūʻolo & Hoʻouna
