Hāʻawiʻo Newgreen Fatted e hoʻopiʻi i nā meaʻai meaʻai meaʻaiʻo Pycnogenol Anthocynin
ʻO ka wehewehe piha
ʻO Pycnogenol kahi kīwī Green Green Trea i hana nuiʻia i ka'āinaʻo Taihu o Jiangsu. ʻO Pycnogenol BAG e kaulana loa no kona moʻomeheu kūʻokoʻa a me kaʻono, a waiwai nui i nāʻano'ē aʻe. ʻOiaiʻo kaʻike Anthocyanin
Hōʻike i ka pygnogenol anthoyannains
1 Loaʻa nā Anthocyannins i loaʻa i loko o ka Epidermis a me nā CELL o nā lau kaʻa.
2. E kalaʻia nā kala: Anthocynains i kahi kala i kekahi kala. ʻOiai keʻano o ke kala nui o Pycnogenol, ma kekahi mau hihia, e pili paha ke alo o nā anthocyanins i ke kala o ke kala.
3. Anouxidant:ʻO ka AnthocNyanin ma Pycnogenol kahi antioxidant kūlohelohe, hiki ke kōkua i keʻano o keʻano o ke kino i ke kino.
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5. Pehea e inu ai: Ua pau ka Pycnogenol i keʻano o ke kīwī, a hiki i kāna mau mea kōkua Anthocyninan
I ka pōkole, ināʻaʻole mana like nā mākau o ka pywfogenol ma nā hua'ē aʻe a me nā mea kanu'ē aʻe i Pycnogenol Tar a loaʻa iā ia kekahi mau pono olakino.
Coa
| Mea | Kaoaohai | Hopena | Kūlana |
| Mea hana Compounds | Pycnogenolanconen≥98% | 98.42% | Uv (CP2010) |
| OrceOleptic | |||
| Helehelena | Omphod | Hoʻokōʻia | Nānā'ōwaho |
| Kāleka | Poni | Hoʻokōʻia | Nānā'ōwaho |
| Māhele i hoʻohanaʻia | Nā hua | Hoʻokōʻia | |
| Koho Hūʻoihana Kūpono | Ethanol & wai | Hoʻokōʻia | |
| PhySITI Nāʻano hiʻohiʻona | |||
| ʻO ka laulā nui | NLT100% OPH | Hoʻokōʻia | |
| Pohō ma ka maloʻo | 三 5.0% | 4.85% | Cp2010appendendix ix g |
| Ash access | 三 5.0% | 3.82% | Cp2010appendendix Ix K |
| Kahuna Kahu | 4060g / 100ml | 50 g / 100ml | |
| Heavy melas | |||
| ʻO nā metala kaumaha nui | Çoheko | Hoʻokōʻia | E pili ana i ka abomic |
| Pb | ≤2ppm | Hoʻokōʻia | E pili ana i ka abomic |
| As | Ç_ppm | Hoʻokōʻia | E pili ana i ka abomic |
| Hg | ≤2ppm | Hoʻokōʻia | E pili ana i ka abomic |
| resicide reidue | Çoheko | Hoʻokōʻia | E pili ana i ka abomic |
| Microbio.co Nāʻikekima | |||
| Ka helu helu helu | ≤1000cfu / g | Hoʻokōʻia | Audac |
| Ka Hū Hau Yest And Mold | ≤100cfu / g | Hoʻokōʻia | Audac |
| E.coli | Hewa loa | Hewa loa | Audac |
| Salmerokla | Hewa loa | Hewa loa | Audac |
| Pūnaehana Pūnaewele | Hewa loa | Hewa loa | Audac |
| Ka lā pau | 2 mau makahiki i ka wā i mālama ponoʻia | ||
| ʻO nā metala kaumaha nui | Çoheko | ||
| Hoʻopili a mālama | I loko | ||
Hana
ʻO Pycnogenol kahi kīwī Green Green Trea i hana nuiʻia i ka'āinaʻo Taihu o Jiangsu. ʻO Pycnogenol Tea heʻano likeʻole o nā mea waiwai nui loa, e pili ana me Anthocynains. ʻOiai nā'āpana nui o Pycnogenol TACO i TA Pyphenols a me ka caffeine, loaʻa nā maikaʻi o kāna mau hana. ʻO ka mea e like me nā hana nui o ka Pycnogenol Anthocyanins:
1.ʻO ka hopena Antioxidant
ʻO Pycnogenol Anthocynan he antioxidant ikaika e hiki keʻae i nā radical manuahi, lohi i ke kino o ke kino i ke kino.
2. Hoʻomaikaʻi i ke olakino cardiovascular
Kōkua Anhocyinins e hoʻomaikaʻi i nā pae koko a me nā haʻawina ma lalo o ka maʻi o ka lani a me nā paona.
3.
ʻO ka Anthocynains ma Pycnogenol loaʻa i nā waiwai Antiinflammator e kōkua i ka hōʻemiʻana i ka maʻi maʻi a hōʻemi i ka hopena o nā maʻi maʻi maʻi maʻi.
4. E hoʻomaikaʻi i kaʻike
Manaʻo nā Anthocynains i nā hopena pale i nā maka a kōkua paha e hoʻomaikaʻi i kaʻike a pale aku i ka maʻi maka.
5. E hoʻolaha i ka umu
Hiki ke kōkua i nā waiwai a Antioxidant a me Antiinflamator o Anthocynanins
6. E hiki ke hopena Anticancer
Hōʻike kekahi mau noiʻi e loaʻa ana nā mea anthocyanins antiniccer a hiki ke hoʻopau i ka uluʻana o kekahi mau cell cet cell cent cent cell.
7. E hoʻomaikaʻi i ke olakino
Hiki ke kōkua paha nā waiwai a Anohola o Anthocynantins anthocyNanins
I ka pōkole pōkole, loaʻa iā Pycnogenol Anthoyanin Hui pūʻia me nā koho maikaʻiʻole a me nā koho koho ola, pycnogenol a me kāna gothocyanins e kōkua paha i ka olakino holoʻokoʻa.
Noi
ʻOiai keʻano o ka anthocyanins ma Pycnogenol i ka haʻahaʻa haʻahaʻa, ua loaʻa iā ia kahi waiwai noi. ʻO nā mea e pili ana i nā wahi noi nui o ka Pycnogenol Anthocyanins:
1.ʻO ka meaʻai a me nā mea inu
Nā mea inu kaʻa: e like me kahi kīwī Highleici,ʻo Pycnogenol e kaulana loa no kona aroma a me kaʻono. ʻOiaiʻaʻole i kiʻekiʻe kaʻike anthocynin
ʻO nā mea hana hana
2. Nā huahana olakino
ʻO nā huapalapala meaʻai:ʻoiaiʻo Pycnogenol he haʻahaʻa haʻahaʻa haʻahaʻa haʻahaʻa, hiki ke hoʻohanaʻia kona kiʻi i ke olakino a me ke olakino.
3.ʻO nā kālā
ʻO nā huahana mālama maka: Ma muli o nā waiwai antioxidant o Anthocynan
4. Noiʻi a me ka hoʻomohalaʻana
ʻO ka noiʻiʻepekema:ʻo ka Anthonyanins ma Pycnogenol a me kāna mau pōmaikaʻi olakino,ʻo ia ke kumuhana o nā haʻawina he nui a me ka hoʻomohalaʻana i kaʻepekema hou.
5.ʻO ka moʻomeheu moʻomeheu
He moʻomeheu meaʻai
6.
Nā puaʻa kūlohelohe:ʻOiaiʻo ke kala nui o ka pycnogenol
I ka pōkole,ʻo ka noiʻana o nā anthocnogenol anthocynan E like me ka makemake nui o ka poʻe i ka olakino a me nā mea kūlohelohe, nā mea kūlohelohe, nā mea e pili ana i ka pycnogenol a me kāna mea hele wāwae.
Nā Hua'ōlelo e pili ana
Ka helu a me ka lawe
