Malic Acid Food Additive CAS No. 617-48-1 Dl-Malic Acid me ke kumu kūʻai maikaʻi.
Hōʻike huahana
ʻO ka waika malic ka D-malic acid, DL-malic acid a me ka L-malic acid. ʻO ka L-malic acid, ka mea i ʻike ʻia ʻo 2-hydroxysuccinic acid, he mea koʻikoʻi i waena o ka tricarboxylic acid, i maʻalahi ʻia e ke kino kanaka.
COA
NA MEA | KANAWAI | HUA HO'O |
Hoʻāʻo | 99%ʻO ka pauka ʻakika malic | Kūlike |
kala kala | Pauda keʻokeʻo | Kūlike |
ʻala | ʻAʻohe ʻala kūikawā | Kūlike |
Nui ʻāpana | 100% hala 80 mesh | Kūlike |
Pohō ma ka maloʻo | ≤5.0% | 2.35% |
Koena | ≤1.0% | Kūlike |
Metala kaumaha | ≤10.0ppm | 7ppm |
As | ≤2.0ppm | Kūlike |
Pb | ≤2.0ppm | Kūlike |
Ke koena pesticide | ʻinoʻino | ʻinoʻino |
Ka helu pāʻani holoʻokoʻa | ≤100cfu/g | Kūlike |
Huna & Mold | ≤100cfu/g | Kūlike |
E.Coli | ʻinoʻino | ʻinoʻino |
Salmonella | ʻinoʻino | ʻinoʻino |
Ka hopena | Kulike me ka hoakaka | |
Waihona | Mālama ʻia ma kahi ʻoluʻolu a maloʻo, e mālama i ka mālamalama ikaika a me ka wela | |
Ola ola | 2 makahiki ke mālama pono ʻia |
Hana
He nui nā hana o ka malic acid powder, me ka hoʻonani ʻana, ka hoʻoulu ʻana i ka ʻai ʻana, ka hoʻomaʻemaʻe ʻana i ka ʻōpū, ka hoʻohaʻahaʻa ʻana i ke kō koko, ka hoʻonui ʻana i ka meaʻai, etc.
1. He mea nui ka malic acid i ka nani. Hiki iā ia ke hoʻoikaika i ka metabolism o nā ʻili o ka ʻili, pale i ka ʻelemakule o ka ʻili, kaohi i ka hana ʻana o ka melanin, hoʻomaikaʻi i ka ʻili maloʻo a me ka ʻeleʻele, akā e hoʻoneʻe i ka stratum corneum o ka ʻili kahiko, wikiwiki i ka metabolism ʻili, hoʻomaikaʻi i ka ʻili a me nā pilikia ʻē aʻe.
2. He hopena maikaʻi hoʻi ka malic acid i ka ʻōnaehana digestive. Hiki iā ia ke hoʻoikaika i ka huna ʻana o ka ʻōpū o ka ʻōpū, wikiwiki i ka absorption a me ka digestion o ka meaʻai, hoʻomaikaʻi i nā hōʻailona o ka indigestion .
3. Loaʻa i ka Malic acid ka hopena o ka hoʻomaʻemaʻe ʻana i ka ʻōpū, loaʻa ka fiber dietary waiwai, hiki ke hoʻoikaika i ka peristalsis gastrointestinal, hoʻomaikaʻi i nā hōʻailona o ka constipation .
4. Hiki i ka Malic acid ke kōkua i ka hoʻohaʻahaʻa ʻana i ke kō koko a hoʻomaikaʻi i nā hōʻailona lapaʻau i hoʻokumu ʻia e ka maʻi diabetes .
Palapala noi
(1) I ka ʻoihana meaʻai: hiki ke hoʻohana ʻia i ka hana ʻana a me ka concoction o ka mea inu, liqueur, wai huaʻai a me ka hana ʻana i ka candy a me ka jam etc. Loaʻa iā ia nā hopena o ka inhibition bacteria a me antisepsis a hiki ke wehe i ka tartrate i ka wā e hana ana i ka waina.
(2) I ka ʻoihana paka: hiki i ka malic acid derivative (e like me nā esters) ke hoʻomaikaʻi i ka ʻala o ka paka.
(3) I ka ʻoihana lāʻau lapaʻau: ʻo nā troches a me ka syrup i hui pū ʻia me ka malic acid he ʻono hua a hiki ke hoʻomaʻamaʻa i kā lākou absorption a me ka laha ʻana i ke kino. ?