ʻEleʻele ʻEleʻele Huaʻai Pada Maʻemaʻe Maʻemaʻe Maʻemaʻe Kūlohelohe Hoʻomaloʻo ʻEleʻele Chokeberry Hua Paʻa
Hōʻike huahana:
Loaʻa ʻia ka ʻeleʻele Chokeberry Fruit Extract Powder mai ka hua o ka Aronia melanocarpa, i kapa ʻia ʻo ka chokeberry ʻeleʻele. No ʻAmelika ʻĀkau kēia hua poni ʻeleʻele a ua loaʻa ka manaʻo no kāna ʻike kiʻekiʻe o nā pūhui bioactive, ʻoi aku ka antioxidants. Loaʻa i nā chokeberries ʻeleʻele kahi ʻala, astringent akā ua hoʻopiha ʻia me nā meaʻai, e hana ana i kā lākou pauka extract i mea hoʻohui kaulana i nā meaʻai olakino, nā mea inu, a me nā mea hoʻonaninani. Mahalo nui ʻia ka ʻāpana chokeberry ʻeleʻele no kāna ʻano nui o nā pono olakino a hoʻohana mau ʻia ma nā ʻoihana like ʻole e hāpai i ka olakino holoʻokoʻa.
1. Anthocyanins:
He mau puaʻa kēia no ke kala poni hohonu o nā chokeberries. ʻO nā Anthocyanins nā antioxidants ikaika e kōkua i ka hoʻopau ʻana i nā radical manuahi, e hōʻemi ana i ke kaumaha oxidative a me ka pale ʻana i ka pōʻino cell.
2. Flavonoids:
ʻO nā Flavonoids, e like me ka quercetin, kaempferol, a me nā catechins, hāʻawi i nā pono anti-inflammatory, antiviral, a me ka cardiovascular. Hāʻawi pū lākou i ka hana antioxidant i ke kino.
3. Nā Polyphenols:
He waiwai ka extract i nā polyphenols like ʻole, e hōʻike ana i nā waiwai antioxidant ikaika. Pono kēia mau pūhui no ka mālama ʻana i ke olakino holoʻokoʻa, hōʻemi i ka mumū, a me ka hoʻoikaika ʻana i ka hana cardiovascular.
4. Huaola:
Loaʻa i ka Chokeberry extract nā kiʻekiʻe kiʻekiʻe o nā huaora e like me ka Vitamin C a me ka Vitamin K, e kākoʻo ana i ka hana immune, olakino ʻili, a me ke koko koko.
5. Nā Tannins:
Na Tannins ke kuleana no ka ʻono astringent a loaʻa nā hopena antimicrobial a me nā antioxidant, e hāʻawi ana i ka mālama ʻana a me nā waiwai anti-inflammatory o ka extract.
6. Nā Minerale:
Loaʻa iā ia ka potassium, magnesium, iron, a me ka zinc, he mea koʻikoʻi kēia mau mea no ka mālama ʻana i nā hana kino e like me ka hoʻopaʻa ʻana o ka ʻiʻo, ka hana ikehu, a me ka pane ʻana i ke kino.
COA:
Nā mea | Nā kikoʻī | Nā hualoaʻa |
Ka nana aku | Pāda ʻulaʻula | Hoʻokō |
Kauoha | ʻano ʻano | Hoʻokō |
Hoʻāʻo | ≥99.0% | 99.5% |
ʻono | ʻano ʻano | Hoʻokō |
Nalo ma ka maloo | 4-7(%) | 4.12% |
Huina Lehu | 8% Max | 4.85% |
Metala Kaumaha | ≤10(ppm) | Hoʻokō |
Arsenic(As) | 0.5ppm Max | Hoʻokō |
Ke kēpau(Pb) | 1ppm Max | Hoʻokō |
Mercury(Hg) | 0.1ppm Max | Hoʻokō |
Helu Papa Nui | 10000cfu/g Max. | 100cfu/g |
Huna & Mold | 100cfu/g Max. | >20cfu/g |
Salmonella | ʻinoʻino | Hoʻokō |
E.Coli. | ʻinoʻino | Hoʻokō |
Staphylococcus | ʻinoʻino | Hoʻokō |
Ka hopena | Kūlike me ka USP 41 | |
Waihona | E kūʻai ma kahi paʻa maikaʻi me ka haʻahaʻa haʻahaʻa mau a me ka mālamalama ʻole o ka lā. | |
Ola ola | 2 makahiki ke mālama pono ʻia |
Hana:
1. Palekana Antioxidant:
Ma muli o ke kiʻekiʻe o nā anthocyanins a me nā polyphenols, hāʻawi ka ʻeleʻele chokeberry extract i nā hopena antioxidant ikaika, e kōkua ana i ka hakakā ʻana i ke kaumaha oxidative a hōʻemi i ka hopena o nā maʻi maʻi e like me ka maʻi puʻuwai a me ke kanesa.
2. Nā mea kū'ē i ka wela:
Ua hōʻike ʻia nā flavonoids a me polyphenols e hōʻemi i ka ʻāʻī i loko o ke kino, hiki ke kōkua i ka mālama ʻana i nā kūlana e like me ka arthritis, nā maʻi autoimmune, a me ka mumū mau.
3. Ola maʻi maʻi maʻi:
ʻO nā pūhui i loko o ka chokeberry extract e kōkua i ka hoʻohaʻahaʻa i ke koko, hoʻemi i ka pae cholesterol, a hoʻomaikaʻi i ke kahe. He mea maikaʻi kēia no ke olakino o ka naʻau ma o ka hōʻemi ʻana i ka pilikia o ka puʻuwai puʻuwai, ka hahau ʻana, a me nā maʻi cardiovascular ʻē aʻe.
4. Kākoʻo Pūnaehana Immune:
Me kāna mau huaʻai C kiʻekiʻe a me nā waiwai antioxidant, hoʻonui ka ʻeleʻele chokeberry extract i ka hana immune a kōkua i ka pale ʻana i nā maʻi.
5. Hooponopono Koko Koko:
Hōʻike ka noiʻi e hiki ke kōkua i ka ʻāpana chokeberry ʻeleʻele i ka hoʻoponopono ʻana i ke kiʻekiʻe o ka glucose i ke koko, e lilo ia i mea pono no ka poʻe me ka maʻi maʻi type 2 a i ʻole ka poʻe e mālama ana i ko lākou koko koko.
6. Nā Hana Antimicrobial:
Hāʻawi nā Tannins a me nā mea phenolic ʻē aʻe i ka extract antimicrobial properties, hiki ke hoʻohana pono i ka pale ʻana i nā maʻi bacterial a me nā maʻi viral.
7. Ola Ola:
Hiki i nā antioxidants a me nā huaora i loaʻa i loko o ka chokeberry extract ke hoʻoikaika i ke olakino o ka ʻili ma o ka hōʻemi ʻana i ke kaumaha oxidative, hoʻomaikaʻi i ka elasticity, a hiki ke hoʻolōʻihi i ke kaʻina hana ʻelemakule.
Nā noi:
1. Nā meaʻai meaʻai:
Hoʻohana pinepine ʻia i nā capsules a i ʻole nā pauka e hāʻawi i ke kākoʻo antioxidant, cardiovascular, a me anti-inflammatory.
2. Nā meaʻai a me nā mea inu pono:
Hoʻohui ʻia i nā wai, nā smoothies, nā pahu ikehu, a me nā kī no kāna mau pono olakino, ʻoi loa no ka hoʻoikaika ʻana i ka pale ʻana a me ke kākoʻo ʻana i ke olakino naʻau.
3. Mea hoʻonani:
Hoʻohana ʻia i nā huahana mālama ʻili no kāna mau antioxidant a me nā waiwai anti-aging, e kōkua ana i ka hōʻemi ʻana i nā wrinkles, e hoʻonui i ka elasticity o ka ʻili, a me ka pale ʻana i nā pilikia kūlohelohe.
4. ʻO nā lāʻau lapaʻau:
Hiki ke hoʻohana ʻia i nā lāʻau lapaʻau no ka maʻi diabetes, nā maʻi cardiovascular, a me nā kūlana inflammatory ma muli o kāna mau mea bioactive.
5. Hanai holoholona:
I kekahi manawa hoʻohui ʻia i ka hānai holoholona no kāna mau pono meaʻai a hoʻonui i ke olakino holoʻokoʻa o nā holoholona.