Sorghum Red Pigment High Ingancin Abinci Pigment Ruwa Mai Soluble Sorghum Ja Foda

Bayanin Samfura
Sorghum Red pigment ne na halitta wanda aka fi samo shi daga dawa (Sorghum bicolor). Ana amfani da jan dawa sosai a abinci da abin sha saboda launin ja mai haske da fa'idodin kiwon lafiya masu yawa.
Source:
Jajayen dawa ana samun su ne daga tsaban dawa kuma yawanci ana samun su ta hanyar hakar ruwa ko wasu hanyoyin hakowa.
Sinadaran:
Babban abubuwan da ke tattare da ja dawa su ne carotenoids da polyphenols, wanda ke ba shi launin ja mai haske.
COA
Abubuwa | Ƙayyadaddun bayanai | Sakamako |
Bayyanar | Jan foda | Ya bi |
Oda | Halaye | Ya bi |
Carotene (assay) | ≥80.0% | 85.3% |
Dandanna | Halaye | Ya bi |
Asara akan bushewa | 4-7(%) | 4.12% |
Jimlar Ash | 8% Max | 4.85% |
Karfe mai nauyi | ≤10 (ppm) | Ya bi |
Arsenic (AS) | 0.5pm Max | Ya bi |
Jagora (Pb) | 1pm Max | Ya bi |
Mercury (Hg) | 0.1pm Max | Ya bi |
Jimlar Ƙididdigar Faranti | 10000cfu/g Max. | 100cfu/g |
Yisti & Mold | 100cfu/g Max. | 20cfu/g |
Salmonella | Korau | Ya bi |
E.Coli. | Korau | Ya bi |
Staphylococcus | Korau | Ya bi |
Kammalawa | Yi daidai da USP 41 | |
Adana | Ajiye a wuri mai kyau tare da ƙarancin zafin jiki akai-akai kuma babu hasken rana kai tsaye. | |
Rayuwar rayuwa | Shekaru 2 lokacin da aka adana da kyau |
Aiki
1.Alamomin halitta:Ana yawan amfani da ja dawa azaman kalar abinci don baiwa abinci launin ja mai haske kuma ana amfani dashi sosai a cikin abubuwan sha, alewa, biredi da kayan gasa.
2.Tasirin Antioxidant:Sorghum ja yana da kaddarorin antioxidant wanda ke kawar da radicals kyauta kuma yana kare lafiyar kwayar halitta.
3.Inganta narkewar abinci:Abubuwan da ke cikin fiber a cikin dawa na iya taimakawa inganta lafiyar hanji da taimakawa narkewa.
4.Yana Goyan bayan Kiwon Lafiyar Zuciya:Wasu abubuwan da ke cikin dawa na iya taimakawa rage matakan cholesterol da tallafawa lafiyar zuciya.
Aikace-aikace
1.Masana'antar Abinci:Ana amfani da ja dawa sosai a cikin abubuwan sha, ruwan 'ya'yan itace, alewa, miya da kayan gasa a matsayin launi na halitta da ƙari mai gina jiki.
2.Kayayyakin lafiya:Hakanan ana amfani da ja dawa a cikin abubuwan da ake amfani da su na kiwon lafiya saboda maganin antioxidant da inganta lafiyar jiki.
3.Abincin Gargajiya:A wasu wuraren, ana iya amfani da ja dawa don shirya abinci da abubuwan sha na gargajiya.
Samfura masu alaƙa

Kunshin & Bayarwa


